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Tres gatos
Sirloin with yuca.
Sirloin with fries.
Lightly fried calamari served in garlic sauce.
Served with BBQ and honey mustard.
Local fresh mussels, shallots, roasted tomatoes, herbs in a white wine sauce.
Shrimp in a garlic sauce.
Camarao, picanha, and torresmo.
Pork rind with yucca or fries.
8 oz. Angus burger, lettuce, tomato, and bacon served with fries.
Focaccia bread, lettuce, tomato, and bacon chipotle mayonnaise served with fries.
Rice, beans, ripe banana, chicharron meat, egg, and avocado.
Sirloin served with rice, beans, and salad.
Served with fries mashed potatoes or rice.
Homemade marinara sauce, and melted provolone cheese over linguini.
Pan-seared tilapia, jasmine rice, and finished with pineapple sauce.
Served with mashed potato or rice.
Brazilian style seafood stew with cilantro tomato, and onion. Served with rice and pirao.
Pan-seared shrimp, oven-roasted tomatoes, shallots garlic white wine sauce, and lime juice over linguini.
Sauteed shrimp, mussels, clams, salmon, and choice of linguini or rice.
Salmon, served with jasmine rice and sauteed mix vegetables mashed potatoes.
Lemon lime soda.
Menu for Tres gatos provided by Allmenus.com
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