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Tatami Sushi Restaurant
Lightly seared tuna steak with ponzu sauce.
Lightly seared sirloin steak with ponzu sauce.
Hot and spicy. Fresh chunk tuna with sauce and fried taro flakes.
Chilled octopus in light vinegar sauce.
Thinly sliced yellowtail with ponzu sauce and jalapeno.
Mackerel.
Tuna, salmon and yellowtail rolled in thinly sliced cucumber with ponzu sauce.
Broiled eel, tobiko and avocado wrap in cucumber with vinegar sauce.
Crabmeat, shrimp, avocado and roe roll in sliced cucumber with sauce.
Japanese dumplings. Choices of: pork or vegetable and steamed or pan-fried.
Choice of: steamed or pan-fried.
Grilled eggplants.
Salmon on skewer.
Chicken on skewer.
Japanese fried tofu.
Hot and spicy. Baked scallops in a shell.
Grilled yellowtail neck.
Hot and spicy.
Cooked shredded squid.
Hot and spicy. Avocado, cucumber, crabmeat, spicy mayo and roe.
Hot and spicy. Tuna, salmon, crabmeat, tobiko, pineapple, spicy mayo.
Green salad with tune, tobiko and chef's special creamy sauce.
Fresh lettuce with house dressing.
Hot and spicy. Fresh chunks of tuna, salmon and yellowtail mixed with spicy poke sauce and cucumber.
Hot and spicy. Thick noodles soup with seafood and vegetables.
Thick noodles soup with vegetables.
Stir fried Japanese udon. Choice of chicken, beef, shrimp, vegetable.
Stir fried buck wheat noodles. Choice of chicken, beef, shrimp, vegetable.
Stir fried Japanese noodles. Choice of chicken, beef, shrimp, vegetable.
Choice of chicken, beef, shrimp, vegetable.
Scallops, squid and shrimp.
Fresh water eel.
Choice of chicken, beef or vegetable.
Tilapia.
Scallop.
Salmon roe.
Tuna.
Yellowtail.
Fresh water eel.
Flying fish roe.
Mackerel.
Egg cake.
Surf clam.
Sweet shrimp.
Crab stick.
Octopus.
Salmon.
Squid.
Shrimp.
Fried bean curd.
Salmon roe.
Tilapia.
Fried bean curd.
Salmon.
Tuna.
Flying fish roe.
Shrimp.
Squid.
Octopus.
Crab stick.
Yellowtail.
Egg cake.
Sweet shrimp.
Mackerel.
Surf clam.
Scallop.
Fresh water eel.
Grilled filet of chilean sea bass perfection served on vegetables.
Grilled salmon with special wasabi crumbs and sweet miso.
Grilled salmon with teriyaki sauce.
Grilled tuna steak with teriyaki sauce.
Grilled sirloin steak with teriyaki sauce.
Broiled chicken with teriyaki sauce.
Deep fried chicken cutlet with vegetable. Add curry sauce for an additional change.
Deep fried pork cutlet with vegetable.
Chunks of white meat chicken lightly batter in special chef's sauce.
Assorted fresh fish over a bed of seasoned sushi rice.
Broiled fresh water eel served over a bed of rice in a box.
California maki and 8 pieces of nigiri sushi.
15 pieces of assorted raw fish.
Spicy tuna maki, unagi maki and California maki.
16 pieces nigiri sushi, California maki, spicy tuna maki.
16 pieces fresh fish, 8 pieces sushi, California maki, tekka maki.
Cooked salmon, crab steak, cucumber, avocado and tobiko wrapped with soy sheet. Lightly battered and deep fried with house special sauce.
Hot and spicy. Spicy tuna maki topped with tuna and white tuna, avocado, tempura flakesand tobiko with special spicy sauce.
Deep fried seaweed wrapped salmon, top with fresh tuna and sauce.
Fresh mango on top of spicy shrimp tempura making with, mango sauce and flakes.
Shrimp tempura roll covered by eel, crab stick, avocado and scallions.
Hot and spicy. Cucumber, roe and spicy mayo inside with seared tuna on top with spicy mayo and sweet sauce.
Hot and spicy. Cucumber, roe and spicy mayo inside with seared tuna on top with spicy mayo and sweet sauce.
Hot and spicy. Seared white tuna served with spicy mayo + sweet sauce, on top spicy tuna maki with black roe and mango sauce.
Fresh salmon mixed with crab meat, tobiko, flakes and wrapped by cucumber served seaweed salad and wasabi creamy sauce.
California roll topped with baked scallop in chef's special spicy sauce with tempura flakes and scallion.
Cucumber, roe inside and hamachi torched outside with sweet miso sauce and black tobiko on top.
Fresh salmon, tuna, avocado, cucumber, onions, mango over a bed of tempura seasoned rice.
Whole soft shell crab rolled seasoned rice topped with fresh tuna and sweet soy sauce.
Shrimp tempura, sweet potato, cucumber wrapped in soy sheets top with fried taro flakes, orange tobiko and special sauce.
Hot and spicy. Cucumber, roe, spicy mayo and tempura flakes inside with tuna on top.
No rice. Hot and spicy. Avocado, crab meat, tobiko, mixed with spicy mayo, top with fresh seared salmon and slice dry pepper.
Shrimp tempura maki topped with fresh chop spicy tuna tempura flakes and scallion.
Shrimp tempura cucumber inside topped with lobster meat.
Hot and spicy. Tempura sweet potato, top with spicy crispy tuna.
Seasoned soy sheet with fresh salmon, cucumber, avocado, mango, top with mango sauce.
Cucumber, roe, spicy mayo and tempura flakes inside topped with salmon and tobiko.
Hot and spicy. Baked spicy crab meat on top of California roll with special and scallion.
Eel, cucumber, roe, covered by shrimp and salmon with spicy mayo and sweet soy sauce.
Tuna, salmon, avocado, cucumber, wasabi tobiko wrapped with soy sheet. Lightly battered and deep fried with house spicy sauce, top with tobiko and fried taro flakes.
California roll with crunchy soy paper wrapped with fresh tuna, special sauce and tobiko.
Sweet fried tofu skin on top of avocado, cucumber and sweet potato.
Hot and spicy. Spicy crispy salmon top with salmon, jalapeno, black tobiko and chili sauce.
Hot and spicy. Spicy crispy tuna, avocado, tobiko wrapped with green soy sheet, top with fried taro flakes, scallion and special creamy sauce.
Hamachi, cucumber, roe inside and hamachi outside, topped with spicy sauce and jalapeno.
Fresh tuna with mango spicy sauce topped with seared squid.
Imitation crab meat, avocado and cucumber.
Imitation crab meat, avocado and cucumber.
Salmon, avocado, cucumber.
Salmon, avocado and scallions.
Smoke salmon, scallion, cucumber with cream cheese.
Hot and spicy. Tuna, cucumber, spicy mayo.
Hot and spicy. Salmon, cucumber, spicy mayo.
Hamachi, cucumber, spicy mayo.
Hot and spicy. Scallop, cucumber, spicy mayo.
Eel and avocado.
Sweet potato.
Deep fried seaweed wrap sushi rice, salmon, cream cheese with scallion.
Giant vegetable and imitation crabmeat.
Yellowtail, crab stick, avocado and roe tempura rolled with seaweed and rice.
Hot and spicy. Shrimp tempura, cucumber, avocado, tobiko with spicy mayo.
Hot and spicy. Deep fried soft shell crab, cucumber, avocado, tobiko with spicy mayo.
California roll covered with tuna, salmon, white fish and avocado.
Eel, cucumber, roe covered with avocado.
Hot and spicy. Avocado, spicy mayo, scallop and scallions.
Hot and spicy. Crab stick with tempura flakes and spicy sauce.
Avocado and sesame seed.
Cucumber roll.
Marinated gourd roll.
Pickled daikon radish roll.
Tuna roll.
Yellowtail and scallion.
Salmon and scallion.
Menu for Tatami Sushi Restaurant provided by Allmenus.com
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