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  • The Ocean House Restaurant

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The Ocean House Restaurant

(508) 394-0700

We make ordering easy. Learn more

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  • 425 Old Wharf Road, Dennis Port, MA 02639
  • Restaurant website
  • No cuisines specified

  • Grubhub.com
  • The Ocean House Restaurant

  • (508) 394-0700

    We make ordering easy.

  • Menu
  • Pizzas
    • Jalapeno Bacon Pizza $18.00

      Roasted garlic cream, caramelized onions, fontina cheese, arugula, and balsamic.

    • Pork Sausage and Roasted Pepper Pizza $18.00

      Mozzarella, and basil pure.

    • Artichoke and Wild Mushroom Pizza $18.00

      Spinach, fontina, and truffle oil.

    • Lobster and Asparagus Pizza $26.00

      Shiitake mushrooms, oregano, tomatoes, and mozzarella.

  • Small Plates
    • Vegetable Spring Rolls $12.00

      Housemade pickled vegetables, ponzu sauce, and orange sambal. Vegan.

    • Marinated Olives $6.00

      Rosemary, orange, and red pepper flakes.

    • Hearts of Romaine $12.00

      Parmesan reggiano, garlic lavash, and cilantro chipotle dressing.

    • Housemade Pickled Vegetables $6.00

      Gluten-free.

    • 7 X Farms Wagyu Beef Sliders $16.00

      White cheddar, crispy onions, truffle ketchup, and brioche.

    • Baby Kale Salad "Caesar Style" $12.00

      Gluten-free. Toasted bread crumbs, and aged Parmesan Reggiano

    • Steamed Pei Mussels $14.00

      Housemade sausage, achiote broth, lemon, and parsley.

    • Ahi Tuna Wonton Nachos $16.00

      Cabbage, jalapeño, avocado, cilantro, wasabi mayo, and chili soy sauce.

    • Butter Lettuce Salad $12.00

      Avocado, cherry tomatoes, Asian pear, wontons,and red miso dressing.

    • Baby Iceberg Salad $12.00

      Bacon, crispy onions, grape tomatoes, and blue cheese dressing.

    • Crispy Oyster Bao Buns $12.00

      Pickled cucumber, Asian pear, and kimchi Thousand islands.

    • Roasted Spanish Octopus $14.00

      Chic peas, chorizo vinaigrette, Peruvian peppers, and cerignola olives

    • Fritto Misto $16.00

      Calamari, shrimp, artichokes, zucchini, and lemon aioli.

    • Beef Lettuce Wraps $14.00

      Seven x farms ground wagyu beef, iceberg lettuce, scallions, peppers, cashews, and chili-soy sauce.

    • Chips and Dip $6.00

      Served with hot blue cheese dipping sauce.

    • BBQ Tofu Bao Buns $10.00

      Avocado, scallions, and sesame.

    • Blistered Shishito Peppers $12.00

      Soy caramel, toasted coconut, and sea salt. Vegan.

    • Spicy Soy Roasted Mixed Nuts $6.00

    • Korean Fried Broccoli $10.00

      Basil ranch, sesame, and scallions. Vegan.

    • Lump Crab Cakes $16.00

      Hearts of palm-cucumber-red onion-charred pineapple salad, and green goddess aioli.

    • Yellow Fin Tuna Tartar 'Ice Cream Cones' $16.00

      Wasabi foam, sesame, and ginger vinaigrette.

    • Jumbo Shrimp Cocktail $14.00

      Served with sweet chili cocktail sauce. Gluten-free.

    • General Tao's Chicken Wings $12.00

      Basil, sesame, hot, and sour soy sauce. Vegan.

  • Large Plates
    • Yellowfin Tuna $32.00

      Baby bok choy, sesame seaweed rice, and kimchee coconut sauce. Gluten-free.

    • Grilled Short Ribs $27.00

      Boursin mashed, broccolini, charred sweet peppers, and green herb chimichurri.

    • Stir Fry Singapore Noodles with Chicken $18.00

      Vegetables, egg, curry powder, and ginger-garlic sauce.

    • Jumbo Garlic Shrimp and Linguini $20.00

      Tomato basil sauce, EVOO. White wine garlic sauce also available.

    • New England Lobster Ravioli $24.00

      Oven roasted tomatoes, spinach, lobster, and champagne cream.

    • Seafood Bruschetta $38.00

      Mussels, clams, shrimp, lobster, white wine, tomato, garlic, and Tuscan bread.

    • Tagliatelle Pasta $38.00

      Lobster, scallops, shrimp, basil-black pepper sauce, and pancetta.

    • Sea Scallops $32.00

      Cauliflower puree, Chinese black bean vinaigrette, buttered soybeans, and crispy kale.

    • Herb Grilled Murray's Chicken $26.00

      Gluten-free. Garlic chive mashed, spinach and grainy mustard sauce.

    • Filet Mignon $38.00

      Asparagus, Parmesan truffle fries, and California cabernet reduction. Gluten-free.

    • Cavatelli Pasta $27.00

      Peas, spinach, crab, lemon, and toasted bread crumbs.

    • Stir Fry Singapore Noodles with Lobster $24.00

      Vegetables, egg, curry powder, ginger garlic sauce.

    • Stir Fry Singapore Noodles with Tofu $18.00

      Vegetables, egg, curry powder, and ginger-garlic sauce.

    • Stir Fry Singapore Noodles with Shrimp $20.00

      Vegetables, egg, curry powder, and ginger-garlic sauce.

    • Roasted Salmon $26.00

      Chard ? spring pea farro "risotto", and orange-ginger emulsion.

    • Cape cod potato chip crisped codfish $26.00

      Fennel cabbage slaw, lemon remoulade, and sea salt fries.

  • Sides
    • Hand Cut Parmesan Truffle Fries $10.00

    • Grilled Asparagus $8.00

    • Sauteed Spinach $6.00

    • Fennel Cabbage Slaw $6.00

    • Chard Spring Pea Farro "Risotto" $6.00

  • Sweet Plates
    • Gluten-Free Brownie Sundae $10.00

      Banana, chocolate sauce, and whipped cream.

    • Banoffee Pie $10.00

      Dulce de leche, graham crackers, whipped cream, and fresh banana.

    • Chocolate Bag Sundae For 2 $16.00

      Vanilla gelato, chocolate and caramel sauce, brownies, banana, whipped cream. Gluten-free available.

    • Carrot Cake "Jelly Roll" $10.00

      Toasted coconut, cream cheese frosting, and carrot anglaise.

    • Tahitian Vanilla Bean Creme Brulee $10.00

      Chocolate dipped almond tuile, berries. Gluten-free available.

    • Warm Chocolate Molten Cake $12.00

      Coconut gelato, and berries.

    • Chocolate Hazelnut Panna Cotta $10.00

      Nutella powder, and coffee gelato.

    • Gelato $10.00

      Gluten-free.

    • Sorbetto $10.00

      Gluten-free.

    • Strawberry Crisp $10.00

      Almond-oat streusel, and vanilla gelato.

Menu for The Ocean House Restaurant provided by Allmenus.com

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