Cask & Pig Kitchen & Alehouse

Fried baby-back ribs, sweet chili glaze, sesame seeds, Asian slaw.

Hand-cut fries, mozzarella cheese curds, crumbled linguica, sunny side-up egg, steak sauce.

Crispy point judith calamari, hot pepper rings, remoulade sauce.

Gluten-free. Chourico aioli, baby kale, marinated hot red peppers, cape cod chip crumbles.

Queso fundido, black bean and corn relish, cumin sour cream.

Baked and salted soft pretzel served with cheese dipping sauce.

House pickled cucumbers, remoulade sauce, honey mustard.

Seasame encrusted seared rare, avocado puree, sweet soy reduction, wasabi aioli, pickled ginger, wonton chips.

Gluten-free. Pan seared scallops, brisket burnt ends, sweet soy glaze, Asian slaw.

Gluten-free.

Gluten-free.

Sesame encrusted tuna seared rare, carrot and ginger miso, cucumber salad, wonton crisps, soy glaze, wasabi aioli.

Romaine, eggs, bacon, roasted corn, cucumbers, bleu cheese, tomatoes, poblano ranch dressing.

Romaine hearts, caesar dressing, shaved Parmesan, croutons.

Mixed greens, cherry tomatoes, cucumbers, shaved red onions, shredded carrots, balsamic dressing.

Baby spinach, pickled apples, honey walnuts, craisins, bleu cheese, balsamic dijon vinaigrette.

Arugula, vine ripe tomato, pickled red onion, poblano ranch dressing.

Fried egg, crumbled chourico, American cheese, pimento moida aioli.

American cheese, greens, tomatoes, red onion, pickles, mayo.

Pulled pork, ham, swiss, pickles, sriracha mustard, grilled bread.

Smoked beef brisket, cheddarand American cheese, Barbeque sauce.

Bacon jam, smoked Gouda, fried pickles, red onion, greens, sriracha mustard.

Arugula, vine ripe tomato, pickled red onion, poblano ranch dressing.

Cole slaw, fried onion straws, pineapple chipotle Barbeque sauce.

Ale battered fillet, cole slaw, sriracha aioli, greens.

Bacon jam, smoked cheddar, pickled red onions, mushroom aioli, greens.

1-2 rack with cask and pig Barbeque sauce, baked beans and coleslaw.

Gluten-free.

Rotisserie Barbeque chicken.

1-2 rack of baby back ribs, pulled pork, beef brisket, cask and pig Barbeque sauce, mac 'n cheese, baked beans.

1-2 pound. 14-hour smoked brisket, candp Barbeque sauce.

14-hour smoked brisket, candp Barbeque sauce.

12-hour smoked boston butt, candp Barbeque sauce half pound.

12 Ounces sirlion, hand-cut fries, sunny side-up egg, marinated hot red peppers, steak sauce, sauteed kale.

Fried chicken breast, housemade sweet balgain waffle, maple bacon cream sauce.

14 oz marinated chop, bacon jam, sweet potato mashed, wood grilled asparagus.

Gluten-free. Wood-grilled, roasted garlic mashed potatoes, grilled asparagus, bourbon glaze.

16 Ounces ribeye steak, wood-grilled, roasted garlic mashed, grilled asparagus, chimichurri sauce.

Seared george's bank scallops, parmesan risotto, cucumber salad, honey ginger wasabi, sweet soy glaze.

Grilled pineapple, sweet potato mashed, sauteed kale, soy glaze.

Beer battered fresh haddock, hand-cut fries, cole slaw, sriracha tartar sauce.

Fried handcock, scallop, shrimp, hand cut fried, cole slow, sriracha tarter sauce.

Fresh handcock, corn breadand chourico stuffing, sweet potato mashed, maple bacon brussels sprouts, remoulade sauce.

Gluten - free.

Gluten - free.

Gluten - free.

Cavatappi pasta, house blend cheese sauce, seasoned bread crumbs

Sauteed shrimp, zesty sazan sauce, garlic, onions, fresh linguine, garlic bread.

Butternut squash filled ravioli, sauteed fresh vegetables, maple brown sugar cream sauce.