Yogurt, garlic, cucumber and dill spread. Served with pita chips.

Mashed chickpeas, garlic, tahini, olive oil and spices. Served with pita chips.

Grape leaves stuffed with rice and herbs. Served with pita chips.

Pita chips covered gyro meat with feta topped with fresh tomatoes, onions, olives and pepperoncini white covered in our homemade tzatziki sauce.

Flaky phyllo sheet blanket in spinach and feta cheese filling. Served with pita chips.

A traditional chicken and egg lemon soup with orio pasta.

Mixed green, red onion, cucumbers, and tomato with our homemade Greek dressing.

Mixed greens, red onion, cucumber, tomato, Kalamata olives, pepperoncini and feta with our homemade Greek dressing.

Sliced gyro meat with red onions, tomatoes, fries, tzatziki rolled up in hot pita.

Includes Greek salad and your choice of side dish.

Marinated pork gyro with red onions, tomatoes, fries, tzatziki rolled up in hot pita and gyro.

Includes Greek salad and your choice of side dish.

Marinated chicken gyro with red onions, tomatoes, fries, tzatziki rolled up in hot pita and gyro.

Includes Greek salad and your choice of side dish.

Our world fried falafel served with warm pita, red onion, tomatoes, sliced cucumber, lettuce and traditional tzatziki.

Includes Greek salad and your choice of side dish.

Lettuce, tomatoes, olives, pepperoncini, onions, fries, feta and tzatziki rolled up in hot pita.

Includes Greek salad and your choice of side dish.

Kefterdaklia, hand formed ground beef seasoned with onion, mint fresh herbs, served with french fries with tzatziki sauce.

Half chicken, seasoning, with Mediterranean spices served with lemon potatoes. Served with Greek salad and warm pita.

Fresh ground beef with feta, roasted pepper, onions, tomatoes and served with Greek fries.

With sea salt and oregano.

With sliced gyro meat, feta cheese, red onion and a side of tzatziki.

With Parmesan, sea salt, chopped parsley and truffle oil, served with tzatziki.

Nature local potatoes seasoned with lemon olive oil, pepper, onions, tomatoes, rosemary and thyme.

Traditional Greek rice.

The classic pastry made with flaky phyllo dough layered with a cinnamon nut filling and honey syrup.

A semolina-based creamy custard pie-baked with flaky phyllo dough and drenched in simple syrup.