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Sakura Japanese Restaurant
4 slices of assorted fresh fish on seasoned rice.
7 slices of fresh raw fish.
Shrimp and cucumber with vinegar sauce.
Octopus and cucumber with vinegar sauce.
Seafood and cucumber with vinegar sauce.
Cold bean curd with ginger scallion and bonito flakes.
Crabmeat flying fish roe and avocado rolled in thin sliced cucumber.
Steamed fresh spinach served chilled with special sauce.
Japanese pickles.
Broiled green soy beans.
Shrimp and mixed vegetable pancake with dipping sauce.
Steamed shrimp dumpling.
Fried pork dumpling.
Deep fried bean curd with special sauce.
2 skewers of broiled chicken. Served with teriyaki sauce.
Choice of chicken or shrimp and vegetables in light batter.
Broiled beef rolls with scallions.
Fried chicken coated in sliced almonds with sesame sauce.
Fried marinated soft shell crab, served with dipping sauce.
Fried marinated chicken.
With lemon grass flavor.
Marinated whole baby octopus.
Thinly sliced rare tuna with ponzu sauce for dipping.
Assorted vegetable dumpling.
Thinly sliced rare beef served with scallions and spicy grated daikon radish and ponzu sauce for dipping.
Salmon, crabstick, flying fish roe, avocado wrapped in laver, dipped in tempura batter and deep fried served with special sauce for dipping.
Fresh salmon rolled in spinach and fried in a crisp wrapper. Served with a sweet hot chili sauce.
Soy bean soup.
Clam ginger soup.
Soy bean with seafood soup.
Fresh green salad with ginger dressing.
Fresh green seaweed salad.
Cucumber, avocado, flying fish roe and crabmeat mixed with Japanese mayo.
1 tuna roll and 7 pieces of assorted sushi.
1 tuna roll and 9 pieces of assorted sushi.
Variety of fresh raw fish on bed of sushi rice.
Assorted 16 pieces of fresh raw fish.
Assorted 19 pieces of fresh raw fish.
1 California roll, 4 pieces sushi and 10 pieces sashimi combination.
Hand roll. Tuna temaki, California temaki and yellow tail temaki.
Tuna served on bed of sushi rice.
1 tuna roll, 1 salmon cucumber roll and 5 pieces of sushi.
Giant roll with seaweed, cucumber, avocado, lettuce, kampo, mushroom, inari oshinko.
Giant roll with crabmeat, egg, pickles and assorted vegetables.
Tuna roll, cucumber roll and California roll combination.
Crabmeat, avocado and cucumber roll.
Sushi and sashimi for 2 people.
Broiled chicken.
Broiled shrimp.
Broiled beef.
Broiled scallop.
Broiled salmon.
Broiled scallion rolls in beef.
Broiled sliced pork with ginger.
Fried tofu.
Combination of your choice of any 2 above.
Steamed assorted vegetables.
Shrimp with vegetables lightly fried, served with dipping sauce.
Assorted seafood and vegetables, lightly fried, served with dipping sauce.
Chicken with vegetables lightly fried, served with dipping sauce.
Assorted vegetable lightly fried, served with dipping sauce.
Deep fried pork cutlet.
Deep fried chicken cutlet.
Diced chicken cooked with vegetable and egg over a bed of rice.
Broiled eel on rice with pickles.
Deep fried pork cutlet with cooked vegetables and egg over a bed of rice.
Noodle soup with shrimp tempura, chicken, egg and vegetables.
Japanese noodles served in a bowl of soup with fried bean curd.
Sauteed Japanese noodles with tempura shrimp and vegetables with special sauce.
Sauteed Japanese noodles with choice of chicken, beef or pork.
Noodle soup with mixed seaweed.
Cold buckwheat noodle served with dipping sauce.?
Choice of beef or chicken on rice.
Chicken noodle soup.
Noodle soup with shrimp, scallop, crabmeat and fish cakes.
Fried shrimp and vegetable on top of noodle soup.
Deep fried shrimp and vegetables on top of rice.
Sliced beef, vegetable and tofu cooked in sukiyaki sauce.
Assorted seafood vegetable and salmon steak cooked in soybean broth.
Mixed seafood, beef, vegetable and noodle cooked in mild broth.
Tuna roll and 6 pieces of assorted sushi.
12 pieces of assorted raw fish.
10 pieces of sashimi and 4 pieces of sushi combination.
Hand roll. Tuna hand roll, California hand roll and salmon hand roll.
Cucumber roll and assorted vegetable roll.
12 pieces. Avocado, cucumber and crabmeat roll in sushi rice.
Sake maki and California roll combination.
Assorted fresh raw fish served on top of sushi rice.
Broiled chicken with teriyaki sauce.
Broiled seafood with teriyaki sauce.
Broiled sirloin steak with teriyaki sauce.
Deep fried shrimp and vegetables in light batter.
Deep fried chicken and vegetables in light batter.
Deep fried pork cutlet.
Broiled eel on rice with pickles.
Deep fried chicken cutlet.
Deep fried vegetable in light batter.
Broiled slice pork with ginger teriyaki sauce.
Broil salmon with teriyaki sauce. Come with miso soup, rice , n garden salad .
Sauteed noodles with tempura shrimp and vegetables.
Noodle soup with shrimp tempura, egg chicken and vegetables.
Noodle soup with chicken and vegetables.
Japanese noodles served in a bowl of soup with fried bean curd.
Japanese noodles served in a bowl of soup with fried bean curd.
Fried shrimp and vegetables on top of noodle soup.
Fried shrimp and vegetables on top of noodle soup.
Sauteed Japanese noodle with chicken, beef or pork.
Soy bean soup with vegetables.
Cold buckwheat noodle, served with dipping sauce.
Tuna.
Salmon.
Yellow tail.
Shrimp.
Marlin.
Mackerel.
Squid.
Crab stick.
Fresh water eel.
Fluke.
Stripe bass.
Sweet egg.
Tofu skin.
Surf clam.
Octopus.
Salmon roe.
Flying fish roe.
Spicy tuna, avocado, tempura flakes, soy bean sheet.
Tuna.
Spicy tuna with tobiko.
Salmon.
Lobster meat, asparagus, mayo.
Crab meat, avocado, cucumber. Add tobiko for an additional charge.
Cooked yellow tail, scallion, cucumber.
Shrimp tempura.
Eel, cucumber.
Crab meat.
Cucumber.
Japanese pickles.
Mackerel, ginger, scallion, cucumber.
Scallion and cucumber.
Salmon, avocado.
Crab meat, sweet potato tempura, cucumber.
Soft shellcrab, lettuce, mayo, tobiko.
Crab meat, cucumber, tobiko, tempura flakes, spicy sauce.
Sweet egg, crab meat, vegetables.
Lettuce, cucumber, avocado, mushroom, oshinko.
Yellow tail, scallion.
Assorted fish on top of California maki.
Smoked salmon, cream cheese.
Spicy scallop with mayo on top of avocado maki.
Giant colorful inside out roll, shrimp tempura, vegetables, eel.
Salmon, asparagus, avocado, spicy mayo, tempura flakes.
Smoked salmon, seaweed salad, tempura flakes, unagi.
Assorted fish rolled in thin sliced cucumber.
Yellow tail, scallion, tobiko, mayo, tempura flakes.
Shrimp tempura roll with eel, tobiko and avocado on top.
Shrimp tempura, cucumber, avocado, masago, spicy mayo.
Eel and avocado.
Spicy tuna wrapped in dumpling pocket , crispy with spicy sauce .
Jalapeño shell stuffed with spicy tuna ,cream cheese ,seaweed and light fry.
Spicy salmon maki with tuna and white tuna on top
Shrimp tempura with Salmon on top and garnish with slices lemons, ponzu sauce.
Shrimp tempura Maki , top with cranb meat & mayos
Shrimp tempura Maki , top with tuna , salmon & avocado , slices jalapeño.
Spicy tuna with assorted fish & avocado on top
Eel , spicy tuna & avocado wrap soybean paper in triangle shape
Spicy tuna , masago & avocado wrap with thin slice cucumber.(no rice )
Smoke salmon ,crabmeat ,eel ,cheese cheese, lightly batter, cooked
Shrimp tempura Maki ,top with fresh mango and special sauce.
Shrimp tempura with crabmeat , wrap with thin cucumber skin ( no rice )
Ramen with pork, egg , very tasty pork broth.
Ramen noodle with pork , and very tasty n spicy broth.
Menu for Sakura Japanese Restaurant provided by Allmenus.com
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