Lunch
Dinner

Appetizers
- Clam Chowder
  
  a creamy and rich new england tradition.
- Spinach & Crab Dip For Two
  
  baby spinach, cream cheese, and crab meat blended together, topped off with parmesan cheese and diced tomatoes. served piping hot with toasted crustini.
- Jumbo Shrimp Cocktail
  
  extra large u-10 shrimp served with a tangy cocktail sauce.
- Lobster Crepe
  
  chunks of tender maine lobster and mascarpone cheese wrapped in a crepe' and dressed with a lemon beurre blanc & raspberry.
- Risotto Of The Day
  
  ask your server for our special risotto of the day.

Salads (Entree Size)
- Caesar Salad
  
  crisp romaine lettuce, tossed with house made dressing, herb croutons, and fresh grated parmesan cheese.
- Chatham Spinach Salad
  
  baby spinach tossed in a sweet balsamic vinaigrette with red onions, sliced pears, and goat cheese.
- Sweet Bleu Spring Green Salad
  
  mixed field greens tossed in a sweet red wine vinaigrette with gorgonzola cheese, candied almonds, mandarin orange segments and tomatoes. any salad add grilled shrimp, any salad add grilled chicken.

Sandwiches

All sandwiches served with potato wedges.
- Lobster Roll
  
  chilled maine lobster meat gently folded with mayo served on a grilled roll.
- Crab Cake Sandwich
  
  lump crab cake served with lettuce tomato and a cilantro lime aioli.
- Grilled Herb Rubbed Salmon
  
  wild caught salmon, rubbed with herbs then grilled to your liking and finished in a creamy herb vinaigrette.
- BBQ Grilled Chicken Sandwich
  
  breast of chicken marinated in a sweet barbeque sauce topped with cheddar cheese and caramelized onions.
- Classic Tuna Melt
  
  albacore tuna & mayo topped with tomatoes & cheddar cheese served on sour dough bread.
- Blue Coral Prime Burger
  
  fresh ground prime beef grilled to your liking, topped with crumbled blue cheese and demi-glace.
- Prime Burger
  
  fresh ground prime beef grilled to order and served with lettuce, red onion, & tomato. add your choices of cheese, bacon, mushrooms, or jalapenos.
- Turkey Wrap
  
  smoked turkey, lettuce, tomato, and bacon topped with creamy avocado spread. served on herb and tomato wrap.

Kids Menu

12 & Under (served with chips and bottomless soda).
- Hot dog
- Grilled Cheese

Appetizers
- Clam Chowder
  
  a creamy and rich new england tradition.
- Spinach & Crab Dip For Two
  
  baby spinach, cream cheese, and crab meat blended together, topped off with parmesan cheese and diced tomatoes. served piping hot with toasted crustini.
- Jumbo Shrimp Cocktail
  
  extra large u-10 shrimp served with a tangy cocktail sauce.
- Lobster Crepe
  
  chunks of tender maine lobster and mascarpone cheese wrapped in a crepe and dressed with a lemon beurre blanc and raspberry.
- Crab Cake
  
  jumbo lump crab cake, served with a cilantro lime aioli and raspberry puree over a bed of field greens.
- Scallop
  
  pan seared scallops topped with flying fish roe & hoisin sauce & served with nappa slaw.
- Roasted Eggplant Roulade
  
  (available larger portion as vegetarian entree). eggplant stuffed with roasted peppers and mozzarella cheese and served with a spicy tomato sauce.

Salads
- Caesar Salad
  
  crisp romaine lettuce, tossed with house made dressing, herb croutons, and fresh grated parmesan cheese.
- Chatham Spinach Salad
  
  baby spinach tossed in a sweet balsamic vinaigrette with red onions, sliced pears, and goat cheese.
- Sweet Bleu Spring Green Salad
  
  mixed field greens tossed in a sweet red wine vinaigrette with gorgonzola cheese, candied almonds, mandarin orange segments and tomatoes.

Entrees
- Seared Ahi Tuna
  
  crusted with sesame seeds then flash seared to rare, served with a soy and chive oil accompanied by sticky rice and a wakame salad.
- Lobster Ravioli
  
  fresh ravioli stuffed with a savory mixture of herbs and lobster. gently cooked with leeks and shitake mushrooms and finished in a sherry cream sauce.
- Shrimp Provencal
  
  jumbo shrimp sauteed and tossed with heirloom tomatoes, fresh basil, olives, garlic, and fettuccini. then finished with a delicate shrimp sauce.
- Atlantic Salmon
  
  wild caught salmon grilled and topped with a mango salsa served over heirloom tomatoes and finished with a fruit coulis.
- Surf & Turf
  
  pouched lobster served with grilled fillet mignon over mashed potatoes with a demi-glace and beurre blanc sauce and served with vegetable du jour.
- Just Turf
  
  grilled 12oz rib eye served au pauve style with a demi-glace, mashed potatoes, and vegetable du jour.
- Scallop
  
  spinach, garlic, and chopped tomatoes sauted with olive oil and butter. then wrapped in a puff pastry with large scallops and baked to perfection. topped off with a lobster cream sauce.
- Stuffed Boneless Breast Of Chicken
  
  chicken breast stuffed with spinach, sundried tomatoes, and creamy havarti cheese then drizzled with a chicken volute sauce.

Frozen Drinks - Daiquiri Madness
- Banana Strawberry $9.00
  
  island oasis strawberry & banana rum.
- Coconut Strawberry $9.00
  
  island oasis strawberry & coconut rum.
- Pineapple Strawberry $9.00
  
  island oasis strawberry & pineapple rum.
- Vanilla Strawberry $9.00
  
  island oasis strawberry & vanilla rum.
- Mango Strawberry $9.00
  
  island oasis strawberry & mango rum.
- Strawberry $9.00
  
  island oasis strawberry & bacardi rum.

Frozen Drinks - Pina Coladas
- The Blues $9.00
  
  island oasis pina colada, vodka & blue curacao.
- Traditional $9.00
  
  island oasis pina colada & mount gay rum.
- Mango Colada $9.00
  
  island oasis pina colada, mango & mount gay rum.

Frozen Drinks - Margaritas
- Traditional $9.00
  
  island oasis margarita & tequila.
- Strawberry $9.00
  
  island oasis margarita, strawberry & tequila.
- Electric Blue $9.00
  
  island oasis margarita, tequila & blue curacao.

Frozen Drinks - Ice Cream
- Mudslide $9.00
  
  island oasis ice cream, vodka, kahlua & baileys irish cream.
- Candy Bar $9.00
  
  island oasis ice cream, frangelico & dark creme de cacao.
- White Russian $9.00
  
  island oasis ice cream, vodka & baileys irish cream.
- Strawberries & Cream $9.00
  
  island oasis strawberry, ice cream & vanilla rum.

Non-Alcoholic
- Strawberry $6.00
- Pina Colada $6.00
- Ice Cream $6.00
  
  vanilla or chocolate.
- Wildberry $6.00
- Lava Flow $6.00
  
  pina colada & strawberry.
- Wildberries And Cream $6.00
  
  wildberry & ice cream.
- Koala Kolada $6.00
  
  pina colada & ice cream.

Menu for The Blue Coral provided by Allmenus.com

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