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Plenty Of Dough
Nonna's homemade meatball recipe, topped with homemade marinara and toasted with provolone.
Our homemade lightly breaded & fried chicken, mayonnaise, lettuce and tomato.
Thinly sliced prosciutto, fresh tomatoes, fresh mozzarella, basil, light oil and seasoning (salt, pepper, oregano).
Our homemade lightly breaded & fried chicken, topped with our homemade marinara and mozzarella.
Our homemade lightly breaded and fried eggplant, prosciutto, fresh mozzarella, tomato, basil, oil, balsamic and seasoning (salt, pepper & oregano).
Traditional tuna salad in mayonnaise!
Our homemade lightly breaded and fired eggplant, topped with homemade marinara and mozzarella.
Mortadello, genoa salami, sweet capicola and provolone.
Crispy fried chicken tossed in buffalo sauce with lettuce and blue cheese.
Crispy fried chicken, romaine lettuce, croutons, shredded parm and caesar dressing.
Romaine, tomatoes, cucumbers, onions, olives & feta cheese drizzled with olive oil and balsamic.
Iceberg lettuce mixed greens, onions, cucumbers and tomatoes.
Iceberg, mixed greens, tomatoes, cucumber, onion & olives topped with rolled mortadella, provolone and salami.
Iceberg lettuce, mixed greens, onions, cucumbers, tomatoes, olives and feta.
Mixed greens, shredded parm and croutons.
Our homemade Marinara served over Penne.
Our homemade meatballs and sauce served over penne.
Fresh chicken lightly breaded and fried topped with homemade marinara and mozzarella cheese served with a side of penne.
Fresh eggplant lightly breaded and fried topped with homemade marinara and mozzarella cheese served with a side of penne.
Served with penne.
Served with penne.
Cheese filled ravioli, breaded and deep fried and served with a side of homemade marinara.
Traditional mozzarella sticks.
Homemade garlic spread on crispy french bread topped with mozzarella and toasted.
Menu for Plenty Of Dough provided by Allmenus.com
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