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Shy Bird
6 pack Portuguese muffins, dozen XL eggs, 12 oz. bacon, 6 slices cheese and 2 avocados.
12 oz. box cinnamon toast crunch and 32 oz. oatly oat milk.
Greek yogurt, granola (contains nuts), fruit salad (cantaloupe, honey dew and pineapple).
4 pack champlain honeycrisp cider, 5 oz. wedge brillat-savarin cheese, espco warm pretzel and honey mustard.
Tortilla chips, cheese, pico de gallo, pulled chicken, shredded lettuce, sour cream and avocado.
Marinated, hand cut flat iron steak (1.5 lb), chimichurri, red wine shallot butter, fleur de sel, vegetable kebobs, coleslaw (gluten free and dairy free without butter).
Slow cooked St. Louis pork ribs (full rack), BBQ sauce, cipotle salt, vegetable kebobs, coleslaw. Gluten free, dairy free.
Two 8 oz. beef patties, 4 American cheese slices, special sauce, lettuce and 2 sesame buns.
Cheddar, avocado and spicy aioli. Folded eggs on a Portuguese bun. Add salmon for an additional charge.
Cheddar, avocado and spicy aioli. Folded eggs on a Portuguese bun. Add extras for an additional charge.
Pepper jack cheese, egg and hot honey. Add extras for an additional charge.
Vegetarian. Overcooked greens, hot sauce.
Comeback sauce, American cheese pickles.
Vegetarian.
Vegetarian. 7-grain, shy brother's cheese pistachios, preserved cherries.
Vegetarian. Honey, granola, fruit.
Vegetarian. Greek yogurt, cauliflower, paprika, pita.
Almond butter, oat milk and dates. Add extras for an additional charge.
Vegetarian. Oat milk, crushed blueberries, coconut, bitter chocolate, cashews.
Gluten-free, vegetarian. Sprouts, sweet potato, king mushrooms, orange, harissa vinaigrette.
Little gem, parmesan, francese croutons.
Vegetarian. 7-grain, shy brothers cheese, pistachios, preserved cherries.
Gluten-free, vegetarian. Almond vinaigrette, mint, ricotta.
Gluten-free. Boston bibb, citrus, shallot vinaigrette.
Gluten-free. Cucumbers, olives, tomato, pecorino ranch.
Strawberry, banana, cherries, apricot, spinach, blueberries and flax seed.
Pineapple, coconut, mango, pomegranate, mint, kiwi, banana, chia seed, agave, oat milk and orange juice.
Aperol, amaro nonino, orange.
St. Germain, strawberry shrub, bubbles.
Marinated cukes, pepper mayo aged provolone.
Vegetarian. Cheddar, avocado, spicy aioli.
Hot honey, pepper jack Portuguese bun.
Vegetarian. Cheddar, crispy onions, lemon aioli.
Bibb lettuce, cukes pickled pepper aioli.
Tzatziki, sprouts, confit tomatoes, pita.
Amontillado, green olives, thyme.
Little gem, Parmesan, francese croutons.
Lemon, espelette, rosemary crackers.
Gluten-free, vegetarian. Almond vinaigrette, mint, ricotta.
Vegetarian. Overcooked greens, blistered tomatoes, parmesan.
Nodines bacon, tomatoes.
Vegetarian. Rotisserie chicken, mashed avocado, espellette.
Scrambled, avocado, salsa verde.
Vegetarian. Scrambled, spinach, sprouts cherry tomatoes.
Juniper, black pepper.
Melted provolone, paprika crust bright herb vinaigrette.
Honey and oregano.
Haricots verts, roasted potatoes Dijon and grain mustard sauce.
Thin cut, bone-in, salsa verde, fries.
Boston bibb, avocado, citrus shallot vinaigrette.
Vegetarian. Mushrooms, burrata, pesto.
Amontillado, green olives, thyme.
Gluten-free. Dressed greens, choice of leg, or breast, 1 sauce.
Gluten-free. Choice of 1 sauce.
Gluten-free, vegetarian.
Vegan.
Vegetarian.
Salsa verde.
Fontina, oregano.
Comeback sauce.
Gluten-free, vegan. Lemon, garlic.
Shallot vinaigrette.
Gluten-free, vegan.
Menu for Shy Bird provided by Allmenus.com
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