Sesame chili vinaigrette, seaweed salad and wasabi

Served with drawn butter

lemon avocado mascarpone, capers, chives

1 ½ pounds with garlic, white wine, crushed red pepper

Jumbo lump crab, mustard sauce, baby lettuce salad with apples, craisins, walnuts and cider dijon vinaigrette

Baked with spinach, cheese and crumbs

Regular**, Rhode Island style (hot peppers and garlic)**, Thai style (pineapple and peanuts)

Handmade steamed wontons with seaweed salad

Avocado, blue cheese, celery hearts

Kung pao

Horseradish, cheddar and cream cheese, seafood chips

Authentic creamy bisque garnished with lobster

Cherry tomato, shaved carrot and sunflower seeds, creamy romano peppercorn dressing or tomato balsamic vinaigrette

Olives, cucumbers, tomatoes, chickpeas, feta

Romaine hearts, garlic croutons, shaved romano, creamy dressing

Apples, roasted sweet potatoes, pepitas, ricotta salata

Endive, walnuts, blue cheese vinaigrette

Shrimp, scallops, calamari, clams and whitefish

Regular or spicy

Mashed potatoes, herb roasted mushrooms

Garlic leek brown rice, butternut squash

(Can be undercooked upon request), herbes de provence butter, smashed potatoes with lemon garlic yogurt, herb roasted mushrooms

chef's choice of three fish (can be cooked medium rare), shrimp, scallops, mashed potatoes, roasted brussels sprouts with miso butter

Garlic leek brown rice, broccoli

Cheddar jalapeño polenta, herb roasted mushrooms

Jasmine rice, seaweed salad

Farro & roasted mushrooms, sherry vinaigrette, butternut squash

One jumbo lump crab cake, grilled shrimp, scallops, mustard sauce, baby lettuce salad with farro, apples, craisins, walnuts and cider dijon vinaigrette

Jumbo shrimp, buttery crabmeat stuffing, jasmine rice, broccoli

Almond-encrusted, sautéed in a lemon caper butter sauce, mushroom ravioli, spinach

Sautéed with tomato, scallions and mushrooms, tossed with fresh pasta

Steamed or braised with sherry garlic butter, smashed potatoes with lemon garlic yogurt, roasted brussels sprouts with miso butter

lemon beurre blanc, jasmine rice, spinach

Rice noodles, shiitake, baby bok choy, ginger lemongrass broth

Lemon chive butter sauce, mashed potatoes, roasted carrots with romesco sauce

lobster, scallops, shrimp, calamari, littlenecks, mussels and whitefish in a light tomato broth

Seasoned crumbs, roasted tomato, jasmine rice, butternut squash

Scallops, shrimp, lobster, whitefish and monterey jack cheese baked with sherry garlic butter, garlic leek brown rice, roasted carrots with romesco sauce

Garlic leek brown rice, kimchi, shiitake, seaweed salad, spinach, gochujang sauce and sesame vinaigrette with:

Chilled oysters, littleneck clams, shrimp cocktail and lobster

Served with drawn butter

Garlic, white wine, crushed red pepper

Cocktail, red pepper and mustard dipping sauces

Baked with spinach, cheese and crumbs

Horseradish, cheddar, cream cheese, seafood chips

Authentic creamy bisque garnished with lobster

Cherry tomato, shaved carrot and sunflower seeds, creamy romano peppercorn dressing or tomato balsamic vinaigrette

Romaine hearts, garlic croutons, shaved romano, creamy dressing

Olives, cucumbers, tomatoes, chickpeas, feta

Brown rice, kimchi, shiitake, seaweed salad, spinach, gochujang sauce, and sesame vinaigrette

Lo mein noodles, mushrooms, rainbow carrots, sweet potatoes, cucumbers, scallions, basil, cilantro, mint, tahini dressing

Baby bok choy, shiitake, sweet potatoes, jasmine rice

Apples, roasted sweet potatoes, pepitas, ricotta salata

Endive, walnuts, blue cheese vinaigrette

Tartar sauce, lettuce and tomato, fries, coleslaw

Delicate new england crabmeat on a warm buttery bun, fries, coleslaw

Chili spiced fresh ground tuna, herb crumbs, roasted red pepper sauce, fries, coleslaw

Freshly ground salmon, hummus, cucumber yogurt sauce, lettuce, tomato, fries, coleslaw

Applewood smoked bacon, jack cheese, lettuce, tomato and mayo, fries, coleslaw

Pasture raised, sharp cheddar, applewood smoked bacon, fries, coleslaw; (can be undercooked upon request)

lemon avocado mascarpone, capers, chives, baby lettuce salad with tomato, roasted corn and cider dijon vinaigrette

salsa verde, queso fresco, roasted corn salsa, black beans and rice

avocado, pickled cabbage, chipotle mayo, black beans and rice

Avocado, baby lettuce, ranch dressing, fried plantains

fries, coleslaw

regular or spicy, fries, coleslaw

fries, coleslaw

Shrimp, whitefish, calamari, fries, coleslaw

Regular**, Rhode Island style** (hot peppers and garlic), Thai style (pineapple and peanuts)

kung pao sauce

Avocado, blue cheese, celery hearts

Jumbo lump crab, mustard sauce, baby lettuce salad with farro, apples, craisins, walnuts and cider dijon vinaigrette

sesame chili vinaigrette, seaweed salad, wasabi, jasmine rice

shrimp, spicy andouille sausage and crispy fried okra with jasmine rice

Hummus, cucumber yogurt sauce, cous cous salad, whole wheat pita chips

Sweet corn, potatoes, leeks, fresh herbs

Asparagus, braised leeks, gruyere and cheddar, seasonal side salad

Seasoned crumbs, roasted tomato, jasmine rice, butternut squash

Steamed shrimp and broccoli over jasmine rice, with melted monterey jack cheese

Chocolate sauce, rum caramel sauce, toffee almond crunch.

Bananas in hot rum caramel sauce, vanilla ice cream.

Bourbon barrel maple syrup drizzle, vanilla ice cream

Lime cream, raspberry sauce

Vanilla ice cream, chocolate sauce, coconut almond macaroon.

Marinated bing cherries, fresh whipped cream

Enjoy a single flavor or up to three flavors - vanilla, coffee, chocolate or sorbet

Bite size scoops of ice cream dipped in chocolate

Loose leaf tea in a silken sachet

Served with sweet vinaigrette

Taken out then put back in its shell...can't get any easier than that

taken out then put back in its shell...can't get any easier than that!

Each day we feature a small cut of the very best in the house

served plain or with red sauce

Steamed and served in a toasted bun