Haveli

Indian orange pekoe tea brewed with milk and eight different spices.

A thick yogurt smoothie made from homemade yogurt and mango.

A thick yogurt smoothie made from homemade yogurt and essence of rose.

Regular or decaf.

Lentil and vegetables with cumin. Served with a vegetable pakora.

Lentil and chicken with cream and ginger. Served with a vegetable pakora.

Shredded, boiled with sweetened milk garnished with crushed pistachios. Served with a vegetable pakora.

Turnovers stuffed with potatoes and peas. Two pieces.

Turnovers stuffed with ground lamb and peas. Two pieces.

Battered homemade cheese fritters. Five pieces.

Freshly chopped mixed vegetables batter-dipped and fried into dumplings. Five pieces.

Mildly-spiced chicken fritters with lemon.

Battered and fried marinated white fish.

A paneer pakora, vegetable pakora, two vegetable samosas and papadum.

Two chicken pakora, two meat samosas and papad.

Scrambled eggs cooked with ginger, onions, chilies, tomatoes and peas.

Thin South Indian pancake made of lentil and rice batter. Served with sambhar soup and coconut chutney.

Plain dosai filled with potatoes, onions, chilies and spices. Served with sambhar soup and coconut chutney.

Plain dosai filled with diced marinated chicken, onions and potatoes. Served with sambhar soup and coconut chutney.

Plain dosai filled with ground lamb, onions and potatoes. Served with sambhar soup and coconut chutney.

Lentil and wheat crisps covered with yogurt, tamarind, onions, tomatoes, rock salt, cumin and mango powder.

Puffed rice with peanuts, onions, tomatoes, potatoes, tamarind, mint, cilantro and fine gram flour crisps.

Two vegetables samosa covered with chickpea curry, onions, tomatoes, tamarind, mint, yogurt, spices and cilantro.

Tandoor-fired white flour bread.

Stuffed with fresh cheese and spinach.

Stuffed with minced tandoori chicken.

Stuffed with ground lamb and herbs.

Stuffed with shredded coconut, almonds, raisins and apricots.

Puffed crispy fried bread. Two pieces.

Multi-layered, cooked with oil on grill.

Stuffed with potato, peas and spices.

Stuffed with cauliflower and herbs.

Grilled durum wheat bread. Two pieces.

Tandoor-fired durum wheat bread. Two pieces.

Crispy, spicy lentil chips. Two pieces.

A traditional onion gravy with ginger and tomatoes. Served with your choice of protein and basmati rice.

Delicious tomato cream sauce with fenugreek. Served with your choice of protein and basmati rice.

Stewed puree of spinach with spices and ginger. Served with your choice of protein and basmati rice.

A mild creamy sauce with nuts, raisins and fenugreek. Served with your choice of protein and basmati rice.

A spicy gravy made of onion and ginger with potatoes and vinegar. Served with your choice of protein and basmati rice.

A tomato sauce with a touch of cream with sauteed veggies, mushrooms and peas. Served with your choice of protein and basmati rice.

A tomato cream sauce with sliced sauteed mushrooms and fenugreek. Served with your choice of protein and basmati rice.

A tomato cream sauce tossed with bell peppers, onions, fenugreek and cilantro. Served with your choice of protein and basmati rice.

Onions and bell peppers in an onion gravy with fragrant herbs. Served with your choice of protein and basmati rice.

A spicy gravy made with Indian pickling spices. Served with your choice of protein and basmati rice.

Vegetable and paneer croquets in a tomato cream sauce with fenugreek, nuts and raisins. Served with basmati rice.

Homemade cheese cubes with garden peas in an onion and tomato gravy. Served with basmati rice.

Cubes of potato with garden peas in an onion and tomato gravy. Served with basmati rice.

Chickpeas cooked with potatoes and tomatoes. Served with basmati rice.

Cauliflower florets and potatoes cooked in an onion gravy with bell peppers and spices. Served with basmati rice.

Urid dal stewed for eight hours with ginger, onions, tomatoes and cilantro. Served with basmati rice.

Smoked mashed eggplant with onions, ginger, green peas, fenugreek and cilantro. Served with basmati rice.

Tandoori chicken, lamb saag and chicken tikka masala. Served with rice, two soups and naan or roti.

Tandoori chicken, reshmi lamb kebab, tandoori shrimp and your choice of entree. Served with rice, two soups and naan or roti.

Fish pakora, fish masala, shrimp jalfrazi and dal makhni. Served with rice, two soups and naan or roti.

Choice of any three vegetarian entrees. Served with vegetable biryani, two soups and naan or roti.

Aromatic basmati rice cooked with browned onions, crisp bell peppers, peas, cilantro and cardamom. No nuts.

Aromatic basmati rice cooked with browned onions, crisp bell peppers, peas, cilantro and cardamom. No nuts.

Aromatic basmati rice cooked with browned onions, crisp bell peppers, peas, cilantro and cardamom. No nuts.

Aromatic basmati rice cooked with browned onions, crisp bell peppers, peas, cilantro and cardamom. No nuts.

Aromatic basmati rice cooked with browned onions, crisp bell peppers, peas, cilantro and cardamom. No nuts.

A half chicken marinated overnight in a yogurt and spice mixture then roasted. Delicious food roasted in our charcoal fired clay oven. Served on a sizzling platter. Allow 20 minutes for preparation.

Boneless pieces of chicken marinated overnight in spiced yogurt then roasted. Delicious food roasted in our charcoal fired clay oven. Served on a sizzling platter. Allow 20 minutes for preparation.

Boneless pieces of chicken marinated overnight in mustard spiced yogurt then roasted. Delicious food roasted in our charcoal fired clay oven. Served on a sizzling platter. Allow 20 minutes for preparation.

Boneless pieces of chicken marinated overnight in a mint, cilantro, herb yogurt then roasted. Delicious food roasted in our charcoal fired clay oven. Served on a sizzling platter. Allow 20 minutes for preparation.

Minced lamb blended with herbs and spices, skewered and then roasted. Delicious food roasted in our charcoal fired clay oven. Served on a sizzling platter. Allow 20 minutes for preparation.

Shrimp dipped in spiced yogurt marinade and then roasted. Delicious food roasted in our charcoal fired clay oven. Served on a sizzling platter. Allow 20 minutes for preparation.

Three pieces of red, yellow and green chicken tikka. Delicious food roasted in our charcoal fired clay oven. Served on a sizzling platter. Allow 20 minutes for preparation.

Lettuce, onions, tomatoes, carrots and cucumber.

Onions, tomatoes, green chilies and lemon.

Delectable dumplings made of milk and wheat dipped in cardamom infused syrup. Topped with pistachios.

Homemade soft cheese patty soaked in sweetened condensed milk. Topped with pistachios.

Shredded carrots cooked in condensed milk to create a delicious confection. Topped with pistachios.

Traditional rice pudding made with basmati milk, almonds and raisins. Topped with pistachios.

Classic Indian ice cream with spices and nuts. Topped with pistachios.

Refreshing and palate cleansing. Topped with pistachios.