braised oxtail with root vegetables & potatoes.
with smoked salmon, cod, steamed clams, & potatoes.
mesclun greens with housemade vinegarette.
pei mussels steamed open in a white wine & garlic broth.
lightly battered & fried with marinara sauce.
served with our house made apple sauce.
housemade with angus beef, root vegetables & potato.
fresh cod, shrimp, clams, mussels & green beans.
tender marinated roast chicken with sauted vegetables & scallion mashed potatoes.
grilled pork chop with sauted baby spinach, scallion, mashed potatoes & port wine reduction.
16oz grilled sirloin, sauted baby spinach, scallion mashed potatoes & your choice of gorgonzola sauce or chef's signature guiness sauce.
rib-eye steak 20oz grilled angus rib-eye, with sauted green beans, scallions mashed potatoes & chef's signature guiness sauce.
a robust lamb & vegetable stew, topped with potato & baked until crisp & golden.
"best fish and chips in town". fresh cod lightly battered, house tartar & hand-cut fries.
traditional style served with sour cream.
melted dubliner cheddar cheese with fresh tomato on toasted bread.
housemade with grilled onion, tomato, greens & mayo on a bulkie roll.
housemade from fresh vegetables, with greens, tomato & mayo on a bulkie roll.
roast chicken breast, mixed greens & mayo in white bread.
lightly battered cod fillet, greens & tartar sauce on white bread.
grilled chicken with crispy bacon, lettuce & tomato on a sesame seed bun.
traditional with two eggs, irish sausage & bacon, black & white pudding, roasted potatoes & beans.
with fresh strawberries & blueberries.
with zuchini, squash, mushrooms, onion & carrots.
with black & white pudding, irish sausage & bacon & cheese.
sauted tomatoes portobella mushrooms, green onions, bacon & cheese.
made from scratch, spicy as you want it to be!
made with prosecco.
Reviews powered by
Jimmy R.(via Yelp)
May 15, 2017
Cheeky staff. Wonderful beer selection. Regulars are loud and quite rude. Don't interact with them. -Tiff
Menu for The Druid provided by Allmenus.com
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