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Dado Tea
Smoked salmon, cream cheese, red onion and tomato on a bagel.
Egg salad and avocado on iggy's seven grain.
Vegan, vegetarian. Roasted red pepper hummus, tomato and cucumber on a bagel.
Vegetarian. Plain cream cheese with tomato and cucumber on a bagel.
Vegetarian. Cream cheese: plain or strawberry.
Vegetarian. Cream cheese: plain or strawberry.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Multi grain rice consists of brown rice, sweet brown rice, green peas, adzuki beans, yellow soybeans and black soybeans with steamed milk.
Vegetarian.
Organic.
Organic.
Organic fair trade.
Organic fair trade.
Milk.
Premade with honey and sugar.
Milk and sugar.
Premade with honey and sugar.
Premade with honey and sugar.
Milk and sugar.
Cream and sugar.
Milk, served hot only.
Gluten-free, vegan, vegetarian. Hand shredded carrots and roasted red pepper hummus served with sesame tamarind ginger dressing.
Gluten-free, vegetarian. Feta cheese, cranberries and diced apples served with balsamic vinegar.
Gluten-free, vegetarian. Kalamata olives, feta cheese, red onion and tomatoes served with oregano, lemon wedge and olive oil.
Gluten-free, vegan, vegetarian. Tomatoes, cucumber, hand shredded carrots and sesame tamarind ginger dressing with a choice of protein.
Gluten-free, vegetarian. Fresh mozzarella cheese and tomatoes served with basil and olive oil.
Gluten-free, vegan, vegetarian. Marinated organic tamarind ginger tofu served with sesame seeds and sesame tamarind ginger dressing.
Vegan, vegetarian. Bean sprout, shiitake mushroom, hand shredded carrots and cucumber over a bed of organic mesclun mixed greens served with thick noodles, sesame oil and sesame seeds. Add seasoned hot sauce to taste.
Gluten-free, vegan, vegetarian. Organic mesclun mixed greens, hand shredded carrots, cucumber, red onion and vermicelli noodles garnished with cilantro. Served with mildly spicy peanut sauce.
Vegan, vegetarian. Bean sprout, shiitake mushroom, hand shredded carrots, cucumber, organic greens and thick noodles served in a hot and spicy miso based broth with a sprinkle of sesame seeds.
Udon noodles with shrimp tempura, fish cake, tempura crumbs and scallion in fish broth.
Udon noodles, tempura crumbs and scallions with choice of inari or fresh tofu in fish broth.
Beef or vegan-vegetarian ramen noodles with bean sprouts, egg, shiitake mushroom and scallions in spicy broth.
Gluten-free, vegan, vegetarian.
Gluten-free.
Gluten-free.
Vegan, vegetarian.
Gluten-free, vegetarian.
Gluten-free.
Matcha (green tea powder), non-fat yogurt, skim milk and a dash of sugar syrup.
Mango and jasmine tea.
Lemon (premade with honey and sugar) and jasmine tea.
Mango, banana, non-fat yogurt and skim milk.
Strawberry, banana, non-fat yogurt and skim milk.
Vegan, vegetarian.
Gluten-free, vegan, vegetarian.
Vegan, vegetarian.
Vegan, vegetarian. Bean sprout, shiitake mushroom, hand shredded carrots and cucumber over a bed of organic mesclun mixed greens and served with multi-grain rice, sesame seeds, sesame oil and seasoned hot sauce.
Gluten-free, vegan, vegetarian. Multi-grain rice served with organic greens, hand shredded carrots, cucumber and sesame tamari ginger dressing.
Vegan, vegetarian. Peanut butter, banana, diced apple and honey.
Vegan, vegetarian. Red pepper hummus, hand shredded carrots, organic mesclun mixed greens and sesame tamari ginger sauce.
Vegetarian. Roasted red pepper hummus, feta cheese, red onion, tomato, organic mesclun mixed greens and kalamata olive spread.
Roasted turkey, fresh mozzarella, diced apples, organic mesclun mixed greens and pesto spread (Romano cheese and pine nuts).
Chicken salad, multi-grain rice, hand shredded carrots, organic mesclun mixed greens and sesame tamari ginger sauce.
Vegan, vegetarian. Multi-grain rice, hand shredded carrots, organic tofu, organic mesclun mixed greens and sesame tamari ginger sauce.
Vegan, vegetarian. Bean sprout, shiitake mushroom, hand shredded carrots, cucumber, organic mesclun mixed greens, multi-grain rice, sesame tamari ginger sauce and seasoned hot sauce.
Chicken salad, cranberries, diced apples, feta cheese, organic mesclun mixed greens, red onion and balsamic vinegar.
Menu for Dado Tea provided by Allmenus.com
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