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Ghuangzhou
Spicy.
Egg roll, boneless spareribs, crab rangoons, chicken wings, chicken finger, teriyaki and fried shrimp.
Chicken in crispy golden egg batter, well blended with shrimp , ham, beef and pea pods in the best of oyster sauces, on a bed of soft lo mein.
Slices of beef, roast pork, shrimp and chicken, sauteed with Chinese vegetables in oyster sauce.
Spicy salt and pepper flavors deep fried pork chops.
Bean curd sauteed with bamboo shoots and pea pods in Peking sauce and served on a bed of broccoli.
Bok choy, carrots, water chestnuts and broccoli in king pao sauce.
Pork or meatless bean curd with kung pao sauce.
Bean curd sauteed with sweet and sour ginger sauce and served on a bed of broccoli.
Broccoli, Chinese cabbage, carrots, bok choy, pea pods, mushrooms, green peppers and water chestnuts in a white sauce.
Tender beef sauteed with orange peels for a spicy sweet and sour flavor. Served on a bed of broccoli.
Chicken, beef and shrimp sauteed with pea pods, bok choy, mushrooms, water chestnuts and carrots.
Cubes of chicken sauteed with pea pods, bok choy, mushrooms and carrots.
Cubes of chicken sauteed in a delightful sesame sauce, served on a bed of broccoli.
The beef is coated with a crispy flavor and sauteed with mushrooms, pea pods and carrots in a spicy kung pao sauce.
This popular dish is a shrimp in a spicy sauce with peanuts.
This popular dish is a squid in a spicy sauce with peanuts.
Diced shrimp sauteed with diced peppers, water chestnuts and cashews in a kung pao sauce.
Chicken cubes sauteed in a sweet and sour ginger sauce and served on a bed of broccoli.
Chicken sauteed with orange peel to give it a unique flavor (slightly spicy sweet and sour) and served on a bed of broccoli.
Beef sauteed with diced water chestnuts and peanuts in a spicy sauce.
Chicken sauteed with diced water chestnuts and peanuts in a spicy sauce.
Diced chicken sauteed with diced peppers, water chestnuts and cashews in a kung pao sauce.
Beef sauteed with broccoli, scallions and carrot in a spicy satay sauce.
Beef sauteed in a special Mongolian sauce and served on a bed of broccoli.
Pork double cooked with green beans, nappa cabbage, peppers and carrots in a spicy sauce.
Beef with baby corn, green peppers andsszechuan sauce.
Chicken with baby corn, green peppers and Szechuan sauce.
Menu for Ghuangzhou provided by Allmenus.com
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