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The Mad Monkfish
2 pieces per order Nigiri. 3 pieces per order Sashimi.
2 pieces per order Nigiri. 3 pieces per order Sashimi.
2 pieces per order Nigiri. 3 pieces per order Sashimi.
2 pieces per order Nigiri. 3 pieces per order Sashimi.
2 pieces per order Nigiri. 3 pieces per order Sashimi.
2 pieces per order Nigiri. 3 pieces per order Sashimi.
2 pieces per order Nigiri. 3 pieces per order Sashimi.
2 pieces per order Nigiri. 3 pieces per order Sashimi.
2 pieces per order Nigiri. 3 pieces per order Sashimi.
2 pieces per order Nigiri. 3 pieces per order Sashimi.
2 pieces per order Nigiri. 3 pieces per order Sashimi.
2 pieces per order Nigiri. 3 pieces per order Sashimi.
2 pieces per order Nigiri. 3 pieces per order Sashimi.
2 pieces per order Nigiri. 3 pieces per order Sashimi.
2 pieces per order Nigiri. 3 pieces per order Sashimi.
2 pieces per order Nigiri. 3 pieces per order Sashimi.
2 pieces per order Nigiri. 3 pieces per order Sashimi.
2 pieces per order Nigiri. 3 pieces per order Sashimi.
2 pieces per order Nigiri. 3 pieces per order Sashimi.
Salmon, avocado, cucumber and scallions. Raw
Smoked Salmon, shrimp, scallop, crab, cucumber and mayo.
Kanikama, avocado, cucumber and tobiko. Cooked
Grilled eel, cucumber and tobiko, wrapped in avocado and topped with eel sauce. Cooked
Shrimp tempura, avocado, cucumber, tobiko and eel sauce. Cooked
Spicy Tuna tempura, cucumber and spicy mayo. Cooked
Grilled eel, avocado, cream cheese and tobiko and eel sauce. Cooked
Salmon, cucumber, avocado, lettuce, tobiko and mayo. Raw
Yellow tails, rice and nori. Raw
Yellow tails, avocado, rice and nori. Raw
Yellow tails, cucumber, rice and nori. Raw
Yellow tails, scallion, rice and nori. Raw
Yellow tails, cucumber, scallions, chili sauce, rice and nori. Raw
Smoked salmon, cream cheese, cucumber and scallions. Raw
Salmon tempura, avocado, tobiko, scallions and eel sauce. Cooked
Crispy salmon skin, scallions, cucumber and eel sauce. Cooked
Salmon, rice and nori. Raw
Salmon, Avocado, rice and nori. Raw
Salmon, Cucumber, rice and nori. Raw
Salmon, scallions, rice and nori. Raw
Salmon, spicy mayo, cucumber and tempura flake. Raw
Tuna, spicy mayo, cucumber and tempura flake. Raw
Yellow tails, spicy mayo, cucumber and tempura flake. Raw
Scallop, spicy mayo, cucumber and tempura flake. Raw
Tuna, rice and nori
Tuna, avocado, rice and nori. Raw
Tuna, cucumber, rice and nori. Raw
Tuna, scallions, rice and nori. Raw
Grilled eel, avocado, rice and nori top with eel sauce. Cooked
Grilled eel, cucumber, rice and nori top with eel sauce. Cooked
Chicken tempura, avocado, scallions, rice and nori top with eel sauce. Cooked
Shrimp, crab, cream cheese, avocado, cucumber with salmon + tobiko on the outside.
Tuna, cucumber, grilled eel + scallion seasoned with eel sauce+ spicy mayo. Raw
Shrimp tempura, crab stick, topped with eel, tobiko, avocado + eel sauce. Cooked
Spicy tuna, cucumber, topped with fresh tuna + eel topped with eel sauce. Raw
Tuna, Salmon, white fish with tobiko + scallion on top. Raw
Suzuki tempura, spicy tuna, avocado topped with seared tuna + eel sauce. Raw
Shrimp tempura, avocado topped with kanikama, mayo + tempura flakes. Cooked
Eel, cucumber, avocado wrapped with salmon, tuna, white fish. Raw
Spicy tuna, shrimp tempura + seared Suzuki on top with yuzu tobiko + eel sauce. Raw
Shrimp tempura + cucumber topped with spicy tuna. Raw
Shrimp tempura topped with tuna, avocado + eel sauce. Raw
Soft shell crab tempura, avocado, cucumber, & tobiko with eel sauce and spicy mayo on top.
Lobster, avocado, cucumber, mango, tobiko with spicy mayo on top.
Grilled eel, avocado, tobiko wrapped in shrimp topped with eel sauce. Cooked
California roll topped with spicy mayo, scallops, kanikama, scallion + eel sauce. Raw
Ambling through the dark forest with innocence as her only weapon, she leaves the trodden path and encounters the black- est, hungriest of wolves. Our roll is reminiscent of this ancient folk tale: spicy tuna, shrimp tempura + cucumber ensconced in sushi rice + green soy paper, draped with pared scallop + strawberry medallions, topped with black tobiko + drizzled withred berry coulis. (Ten Pieces.)
Like Princess Aurora asleep in her chamber waiting to be woken with a kiss, this blonde roll is prepared with yellowtail, crushed pineapple + tempura flakes wrapped in yellow soy paper + sushi rice, draped with salmon, sliced ripe mango + drizzled with refreshing pineapple-lime mayo. (10 pieces.)
In one version, the princess flings the frog against a stone wall; in another, her kiss precipitates its transmogrification into prince; but what to do if your prince is actually a frog and not the other way around? The interior: salmon, mango + tempura crunch; the exterior: layered with avocado + crowned with spicy snow crab + tobiko salad.
Benumbed & blue in the ice palace, Kay feels nothing, for his heart’s a lump of ice; only Gerda’s tears can warm his frozen heart. Our roll evokes childhood memories of grandmother’s tales. Shiitake, green apple, cucumber & avocado wrapped in seaweed & rice, draped with young coconut meat, drizzled with pineapple mayo, garnished with coconut flakes. (8 pieces) Vegetarian
Three times, he spun straw into gold, then awaited his prize. Under a coverlet of dark branches, round a smoky fire he danced a jig. “Today I brew, tomorrow I bake; then the Prince child I will take; for no one knows my little game: that Rum- Rumpelstiltskin is my name!” Inside: wok-roasted balsamic-glazed shiitake, yellowtail, tempura crunch + green apple. Outside: fresh tuna, drizzled with wasabi mayo; topped with spring onion confetti; crowned with crispy yu mein noodles.
Avocado, rice, nori. VT
Wok-roasted balsamic-glazed shitake, green apple, avocado tempura. VT
Avocado, cucumber, rice, nori. VT
Cucumber, avocado, mango, rice, nori. VT
Swore to be true to reach other, just as true as the stars above! sweet potato tempura, cream cheese and avocado. VT
Sweet potato tempura. VT
Cucumber. VT
Shiitake. VT
Pickle daikon.
Tofu
Mango + avocado tempura.
Plum, shiso + cucumber. VT
Assorted sashimi over seasoned rice.
Maguro (tuna) sashimi over seasoned rice.
Salmon sashimi over seasoned rice.
Yellowtail sashimi over seasoned rice.
Grilled eel over seasoned rice.
Salmon cubed and marinated in sesame and soy, shiitake, mixed field greens, nori and assorted Houde- made Japanese pickle over seasoned rice.
Tuna cubed and marinated in sesame and soy, shiitake, mixed field greens, nori and assorted Houde- made Japanese pickle over seasoned rice.
Avocado-Cucumber Maki, Oshinko Blues Roll + Daya Mata Maki.
Tuna Maki, Salmon Maki, Hamachi Maki.
Eel- Cucumber Maki, Crazy Maki (Shrimp tempura rolls), Fashion Maki.
Spicy Tuna Maki, Scorpion Maki, Alaskan Maki.
Tuna, Salmon, Hamachi, Ebi, Kanikama, Saba, Tokio + Tuna- Cucumber Maki.
2 Tuna, 2 Salmon, Hamachi, Suzuki, Ebi, Tobiko + Alaskan Roll.
Chef's choice of ten pieces of sashimi + sushi rice.
3 Tuna, 3 Salmon, 3 White Fish, 2 Hamachi, 2 Suzuki, 2 Tako + sushi rice.
Sushi: 2 Eel, 2 Hamachi, Ebi, Suzuki + Temper Tantrum Maki. Sashimi: 3 Tuna, 3 Salmon, 3 Hamachi with sushi rice
(14) Nigiri Sushi, (16) Sashimi, Tuna Maki, California Roll (42 pieces) + Seaweed Salad
(24) Nigiri Sushi, (30) Sashimi, Jazz fusion Roll, Spicy Tuna Maki, Tuna Maki, California roll (78 pieces) + Seaweed Salad
(35) Nigiri Sushi, (35) Sashimi, Crazy Maki, Spider Maki, Caterpillar Maki, Alaskan Roll, California roll (100 pieces) + Seaweed Salad
(2) California Roll, (2) Spicy Tuna, (2) Crazy Maki, Tuna Maki, Salmon Maki (48 pieces) + Seaweed Salad
(2) California roll, (2) Spicy Tuna, (2) Spicy Salmon, (2) Eel Avocado (2) Spider Roll, Rainbow Roll, Nature Boy Roll, Spicy Red Dragon Maki (86) + Seaweed Salad
(2) California roll, (2) Spicy Tuna, (2) Spider Roll, (2) Sophisticated Lady Roll, (2) Eel Cucumber, (2) Mood Indigo Maki, (2) Alaskan Maki, Philadelphia Roll, C-Jam Blues (96 pieces) + Seaweed salad
Includes assorted vegetable sushi rolls. Vegetarian.
The tangy savor of cranberries, the saltiness of crab+ the rich silkiness of cream cheese.
Crispy fries with Massaman curry dip.
Sriracha-Sesame Mayo, Maine sea salt+ Japanese chili powder.
Carrot, cucumber, ginger, sweet red pepper, daikon + cabbage.
teriyaki sauce and Japanese chili powder.
Chicken on skewer with peanut sauce.
sweet, chili confection, cilantro + scallions.
Handcrated, deep-fried dough flavored with scallions and served with a ginger-soy sauce.
Shishito peppers charred and blistered and toss with togarashi and salt.
Squid tentacles dusted with flour and deep fried till golden brown. serve with spicy Japanese mayo.
Sweet chili and ground peanut dipping sauce.
Octopus dumplings deep-fried and dressed with tonkatsu sauce and Japanese mayonnaise, nori and bonito flakes.
Braised Pork Bellies, lettuce, Asian Pickle, Cucumber, Red Chili, Cilantro.
Korean Grilled Beef Bulgogi, lettuce, Asian Pickle, Cucumber, Red Chili, Cilantro.
Crispy Fried Red Snapper, lettuce, Asian Pickle, Cucumber, Red Chili, Cilantro. Spicy mayo.
Shrimp Katsu, lettuce, Asian Pickle, Cucumber, Red Chili, Cilantro.
Roasted Duck, lettuce, Asian Pickle, Cucumber, Red Chili, Cilantro.
Crispy Pork Belly, lettuce, Asian Pickle, Cucumber, Red Chili, Cilantro.
Fried Tofu, lettuce, Asian Pickle, Cucumber, Cilantro.
Shedded raw papaya, peanuts, bird chili, dried shrimp thumped in a mortar with fish sauce + lime juice.
Traditional Japanese seaweed salad with sesame oil + sesame seeds.
Shrimp + Pork wontons, edamame, carrots, vegetable broth. scallion, cilantro, fried garlic.
Shiitake, enoki, scallions, bean sprouts, julienne ginger, vegetable broth.
Shrimp, lime juice, chili jam, galanga, lemongrass, cilantro and scallions.
Chicken, coconut milk, lime juice, galanga, lemongrass, baby corn, cilantro, scallions.
Roast duck, rice noodles, cilantro, scallions and Chinese kale in mild duck stock.
Scallops, shrimps, calamari, bean sprouts, rice noodles, crispy wonton, ground peanuts, scallions, cilantro in tom yum broth. Medium spicy.**
Shrimp and pork wontons, ramen, bok choy, scallions, cilantro in mild broth with crispy wonton skins.
Pork, narutomaki, shiitake, shoyu-marinated egg, bamboo, wakame, bonito flakes,sesame, green onion, garlic oil.
Thinly-sliced sirloin, rice noodles, Chinese kale in rich beef stock, cilantro, scallion.
Crispy tempura vegetables, udon, kelp, carrot, broccoli, cabbage, sesame seeds, garlicoil in soy broth. Vegetarian.
Crispy tempura shrimp, udon, kelp, carrot, broccoli, cabbage, sesame seeds, garlicoil in soy broth.
Ground pork and braised pork belly, Japanese chili powder, sweet corn, scallions, kamaboko, shoyu-marinated egg in spicy miso broth. Hot spicy.
This Northern Thai soup is comprised of yellow curry, turmeric, curry powder, red onions, egg noodles, pickled mustard greens, hot chili oil, lime. Topped with a Japanese pork cutlet tonkatsu, crispy egg noodles, scallions and cilantro. Medium spicy.
Rice noodles, egg, crushed peanuts, red onions, bean sprouts, lime and tamarind juices, coconut sugar. Gluten free.
Flat wide noodles, egg and Chinese kale, molasses-soy infusion. Gluten free optional.
Flat wide noodles, tomato, onions, string beans, bamboo shoots, basil leaves, hot peppers. Medium spicy. Gluten free optional.
Fried soft tofu, baby corn, scallions, white onions and broccoli sauteed in shiitake sauce, served with jasmine rice.
Tofu, vegetables and basil sauteed in garlic, fresh chili peppers, served with jasmine rice. Medium spicy.
Panko-crusted tofu seasoned with curry sauce, cabbage and carrots salad with spicy mayo dressing, jasmine rice. Spicy.
String beans, broccoli, baby corn, bell peppers, vidalia onion, bok choy, carrots and shiitake sauce. Gluten free.
Enoki, crimini, shiitake and portobello mushrooms sauteed with fried tofu, soba noodles, broccoli, carrots and cabbage, in shoyu soy-sesame blend.
Miso-marinated grilled salmon served with fried rice of crispy garlic, scallions, egg, garlic butter, cilantro.
Sliced pork marinated with Korean pear, white onions, ginger, garlic,hot pepper paste, sesame oil, sesame seeds, soy sauce, brown sugar, honey. Served with cabbage, bean sprouts, carrots and scallions on a hot pan.
Coca-Cola Original Taste—the refreshing, crisp taste you know and love
A delicious, crisp, sparkling cola for the refreshment you want
A delicious citrus taste that knows how to keep things cool
Coca-Cola Original Taste—the refreshing, crisp taste you know and love
A delicious, crisp, sparkling cola for the refreshment you want
A delicious citrus taste that knows how to keep things cool
Coca-Cola Original Taste—the refreshing, crisp taste you know and love
A delicious, crisp, sparkling cola for the refreshment you want
A delicious citrus taste that knows how to keep things cool
Coca-Cola Original Taste—the refreshing, crisp taste you know and love
A delicious, crisp, sparkling cola for the refreshment you want
A delicious citrus taste that knows how to keep things cool
crispy bacon, crispy onion, red cabbage, alfalfa sprouts, pickle, spicy basil mayo, french fries.
grilled pork spare ribs, brown sugar-hoison sauce marinade, garlic fried rice, steamed broccoli.
chopped shrimp, sweet soy marinade, wheat wrapper.
with Spicy Basil Mayo dip.
Salmon, avocado and tamago wrapped in sushi rice, topped with poached salmon and yuzu tobiko, drizzled with eel sauce and spicy mayo.
Choose a Noodle style from Pad Thai, Pad See Ew, Drunken Noodles, Pad Woon Sen, Rad Na
Choose a Noodle style from Pad Thai, Pad See Ew, Drunken Noodles, Pad Woon Sen, Rad Na
Choose a Noodle style from Pad Thai, Pad See Ew, Drunken Noodles, Pad Woon Sen, Rad Na
Choose a Noodle style from Pad Thai, Pad See Ew, Drunken Noodles, Pad Woon Sen, Rad Na
Choose a Noodle style from Pad Thai, Pad See Ew, Drunken Noodles, Pad Woon Sen, Rad Na
Choose a Noodle style from Pad Thai, Pad See Ew, Drunken Noodles, Pad Woon Sen, Rad Na
Choose a Noodle style from Pad Thai, Pad See Ew, Drunken Noodles, Pad Woon Sen, Rad Na
The tangy savor of cranberries, the saltiness of crab+ the rich silkiness of cream cheese.
Crispy fries with Massaman curry dip.
Sriracha-Sesame Mayo, Maine sea salt+ Japanese chili powder.
Carrot, cucumber, ginger, sweet red pepper, daikon + cabbage.
teriyaki sauce and Japanese chili powder.
Chicken on skewer with peanut sauce.
sweet, chili confection, cilantro + scallions.
Handcrated, deep-fried dough flavored with scallions and served with a ginger-soy sauce.
Shishito peppers charred and blistered and toss with togarashi and salt.
Squid tentacles dusted with flour and deep fried till golden brown. serve with spicy Japanese mayo.
Sweet chili and ground peanut dipping sauce.
Octopus dumplings deep-fried and dressed with tonkatsu sauce and Japanese mayonnaise, nori and bonito flakes.
Braised Pork Bellies, lettuce, Asian Pickle, Cucumber, Red Chili, Cilantro.
Korean Grilled Beef Bulgogi, lettuce, Asian Pickle, Cucumber, Red Chili, Cilantro.
Crispy Fried Red Snapper, lettuce, Asian Pickle, Cucumber, Red Chili, Cilantro. Spicy mayo.
Shrimp Katsu, lettuce, Asian Pickle, Cucumber, Red Chili, Cilantro.
Roasted Duck, lettuce, Asian Pickle, Cucumber, Red Chili, Cilantro.
Crispy Pork Belly, lettuce, Asian Pickle, Cucumber, Red Chili, Cilantro.
Fried Tofu, lettuce, Asian Pickle, Cucumber, Cilantro.
Shrimp + Pork wontons, edamame, carrots, vegetable broth. scallion, cilantro, fried garlic.
Shiitake, enoki, scallions, bean sprouts, julienne ginger, vegetable broth.
Shrimp, lime juice, chili jam, galanga, lemongrass, cilantro and scallions.
Chicken, coconut milk, lime juice, galanga, lemongrass, baby corn, cilantro, scallions.
Roast duck, rice noodles, cilantro, scallions and Chinese kale in mild duck stock.
Scallops, shrimps, calamari, bean sprouts, rice noodles, crispy wonton, ground peanuts, scallions, cilantro in tom yum broth. Medium spicy.**
Shrimp and pork wontons, ramen, bok choy, scallions, cilantro in mild broth with crispy wonton skins.
Pork, narutomaki, shiitake, shoyu-marinated egg, bamboo, wakame, bonito flakes,sesame, green onion, garlic oil.
Thinly-sliced sirloin, rice noodles, Chinese kale in rich beef stock, cilantro, scallion.
Crispy tempura vegetables, udon, kelp, carrot, broccoli, cabbage, sesame seeds, garlicoil in soy broth. Vegetarian.
Crispy tempura shrimp, udon, kelp, carrot, broccoli, cabbage, sesame seeds, garlicoil in soy broth.
Ground pork and braised pork belly, Japanese chili powder, sweet corn, scallions, kamaboko, shoyu-marinated egg in spicy miso broth. Hot spicy.
This Northern Thai soup is comprised of yellow curry, turmeric, curry powder, red onions, egg noodles, pickled mustard greens, hot chili oil, lime. Topped with a Japanese pork cutlet tonkatsu, crispy egg noodles, scallions and cilantro. Medium spicy.
Shedded raw papaya, peanuts, bird chili, dried shrimp thumped in a mortar with fish sauce + lime juice.
Traditional Japanese seaweed salad with sesame oil + sesame seeds.
Miso-marinated grilled salmon served with fried rice of crispy garlic, scallions, egg, garlic butter, cilantro.
Rice noodles, egg, crushed peanuts, red onions, bean sprouts, lime and tamarind juices, coconut sugar. Gluten free.
Flat wide noodles, egg and Chinese kale, molasses-soy infusion. Gluten free optional.
Flat wide noodles, tomato, onions, string beans, bamboo shoots, basil leaves, hot peppers. Medium spicy. Gluten free optional.
Fried soft tofu, baby corn, scallions, white onions and broccoli sauteed in shiitake sauce, served with jasmine rice.
Tofu, vegetables and basil sauteed in garlic, fresh chili peppers, served with jasmine rice. Medium spicy.
Panko-crusted tofu seasoned with curry sauce, cabbage and carrots salad with spicy mayo dressing, jasmine rice. Spicy.
String beans, broccoli, baby corn, bell peppers, vidalia onion, bok choy, carrots and shiitake sauce. Gluten free.
Enoki, crimini, shiitake and portobello mushrooms sauteed with fried tofu, soba noodles, broccoli, carrots and cabbage, in shoyu soy-sesame blend.
Sliced pork marinated with Korean pear, white onions, ginger, garlic,hot pepper paste, sesame oil, sesame seeds, soy sauce, brown sugar, honey. Served with cabbage, bean sprouts, carrots and scallions on a hot pan.
crispy bacon, crispy onion, red cabbage, alfalfa sprouts, pickle, spicy basil mayo, french fries.
grilled pork spare ribs, brown sugar-hoison sauce marinade, garlic fried rice, steamed broccoli.
chopped shrimp, sweet soy marinade, wheat wrapper.
with Spicy Basil Mayo dip.
Salmon, avocado and tamago wrapped in sushi rice, topped with poached salmon and yuzu tobiko, drizzled with eel sauce and spicy mayo.
Coca-Cola Original Taste—the refreshing, crisp taste you know and love
A delicious, crisp, sparkling cola for the refreshment you want
A delicious citrus taste that knows how to keep things cool
Coca-Cola Original Taste—the refreshing, crisp taste you know and love
A delicious, crisp, sparkling cola for the refreshment you want
A delicious citrus taste that knows how to keep things cool
Coca-Cola Original Taste—the refreshing, crisp taste you know and love
A delicious, crisp, sparkling cola for the refreshment you want
A delicious citrus taste that knows how to keep things cool
Coca-Cola Original Taste—the refreshing, crisp taste you know and love
A delicious, crisp, sparkling cola for the refreshment you want
A delicious citrus taste that knows how to keep things cool
2 pieces per order Nigiri. 3 pieces per order Sashimi.
2 pieces per order Nigiri. 3 pieces per order Sashimi.
2 pieces per order Nigiri. 3 pieces per order Sashimi.
2 pieces per order Nigiri. 3 pieces per order Sashimi.
2 pieces per order Nigiri. 3 pieces per order Sashimi.
2 pieces per order Nigiri. 3 pieces per order Sashimi.
2 pieces per order Nigiri. 3 pieces per order Sashimi.
2 pieces per order Nigiri. 3 pieces per order Sashimi.
2 pieces per order Nigiri. 3 pieces per order Sashimi.
2 pieces per order Nigiri. 3 pieces per order Sashimi.
2 pieces per order Nigiri. 3 pieces per order Sashimi.
2 pieces per order Nigiri. 3 pieces per order Sashimi.
2 pieces per order Nigiri. 3 pieces per order Sashimi.
2 pieces per order Nigiri. 3 pieces per order Sashimi.
2 pieces per order Nigiri. 3 pieces per order Sashimi.
2 pieces per order Nigiri. 3 pieces per order Sashimi.
2 pieces per order Nigiri. 3 pieces per order Sashimi.
2 pieces per order Nigiri. 3 pieces per order Sashimi.
2 pieces per order Nigiri. 3 pieces per order Sashimi.
2 pieces per order Nigiri. 3 pieces per order Sashimi.
2 pieces per order Nigiri. 3 pieces per order Sashimi.
2 pieces per order Nigiri. 3 pieces per order Sashimi.
Salmon, avocado, cucumber and scallions. Raw
Smoked Salmon, shrimp, scallop, crab, cucumber and mayo.
Kanikama, avocado, cucumber and tobiko. Cooked
Grilled eel, cucumber and tobiko, wrapped in avocado and topped with eel sauce. Cooked
Shrimp tempura, avocado, cucumber, tobiko and eel sauce. Cooked
Spicy Tuna tempura, cucumber and spicy mayo. Cooked
Grilled eel, avocado, cream cheese and tobiko and eel sauce. Cooked
Salmon, cucumber, avocado, lettuce, tobiko and mayo. Raw
Yellow tails, rice and nori. Raw
Yellow tails, avocado, rice and nori. Raw
Yellow tails, cucumber, rice and nori. Raw
Yellow tails, scallion, rice and nori. Raw
Yellow tails, cucumber, scallions, chili sauce, rice and nori. Raw
Smoked salmon, cream cheese, cucumber and scallions. Raw
Salmon tempura, avocado, tobiko, scallions and eel sauce. Cooked
Crispy salmon skin, scallions, cucumber and eel sauce. Cooked
Salmon, rice and nori. Raw
Salmon, Avocado, rice and nori. Raw
Salmon, Cucumber, rice and nori. Raw
Salmon, scallions, rice and nori. Raw
Salmon, spicy mayo, cucumber and tempura flake. Raw
Tuna, spicy mayo, cucumber and tempura flake. Raw
Yellow tails, spicy mayo, cucumber and tempura flake. Raw
Scallop, spicy mayo, cucumber and tempura flake. Raw
Tuna, cucumber, scallions, chili sauce, rice and nori. Raw
Tuna, rice and nori
Tuna, avocado, rice and nori. Raw
Tuna, cucumber, rice and nori. Raw
Tuna, scallions, rice and nori. Raw
Grilled Eel, Rice, Sesame seeds, Nori, Eel sauce.
Grilled eel, avocado, rice and nori top with eel sauce. Cooked
Grilled eel, cucumber, rice and nori top with eel sauce. Cooked
Chicken tempura, avocado, scallions, rice and nori top with eel sauce. Cooked
Kanikama, rice and nori. Cooked
Eel, cucumber, avocado wrapped with salmon, tuna, white fish. Raw
Tuna, Salmon, white fish with tobiko + scallion on top. Raw
Shrimp, crab, cream cheese, avocado, cucumber with salmon + tobiko on the outside.
Shrimp tempura + cucumber topped with spicy tuna. Raw
Shrimp tempura topped with tuna, avocado + eel sauce. Raw
Spicy tuna, cucumber, topped with fresh tuna + eel topped with eel sauce. Raw
Suzuki tempura, spicy tuna, avocado topped with seared tuna + eel sauce. Raw
Tuna, poached shrimp, yellowtail in cucumber wrap with ponzu sauce. Raw
Spicy tuna, shrimp tempura + seared Suzuki on top with yuzu tobiko + eel sauce. Raw
Tuna, cucumber, grilled eel + scallion seasoned with eel sauce+ spicy mayo. Raw
Lobster, avocado, cucumber, mango, tobiko with spicy mayo on top.
Grilled eel, avocado, tobiko wrapped in shrimp topped with eel sauce. Cooked
California roll topped with spicy mayo, scallops, kanikama, scallion + eel sauce. Raw
Soft shell crab tempura, avocado, cucumber, & tobiko with eel sauce and spicy mayo on top.
Shrimp tempura, crab stick, topped with eel, tobiko, avocado + eel sauce. Cooked
Shrimp tempura, avocado topped with kanikama, mayo + tempura flakes. Cooked
Like Princess Aurora asleep in her chamber waiting to be woken with a kiss, this blonde roll is prepared with yellowtail, crushed pineapple + tempura flakes wrapped in yellow soy paper + sushi rice, draped with salmon, sliced ripe mango + drizzled with refreshing pineapple-lime mayo. (10 pieces.)
Ambling through the dark forest with innocence as her only weapon, she leaves the trodden path and encounters the black- est, hungriest of wolves. Our roll is reminiscent of this ancient folk tale: spicy tuna, shrimp tempura + cucumber ensconced in sushi rice + green soy paper, draped with pared scallop + strawberry medallions, topped with black tobiko + drizzled withred berry coulis. (Ten Pieces.)
Benumbed & blue in the ice palace, Kay feels nothing, for his heart’s a lump of ice; only Gerda’s tears can warm his frozen heart. Our roll evokes childhood memories of grandmother’s tales. Shiitake, green apple, cucumber & avocado wrapped in seaweed & rice, draped with young coconut meat, drizzled with pineapple mayo, garnished with coconut flakes. (8 pieces) Vegetarian
Three times, he spun straw into gold, then awaited his prize. Under a coverlet of dark branches, round a smoky fire he danced a jig. “Today I brew, tomorrow I bake; then the Prince child I will take; for no one knows my little game: that Rum- Rumpelstiltskin is my name!” Inside: wok-roasted balsamic-glazed shiitake, yellowtail, tempura crunch + green apple. Outside: fresh tuna, drizzled with wasabi mayo; topped with spring onion confetti; crowned with crispy yu mein noodles.
In one version, the princess flings the frog against a stone wall; in another, her kiss precipitates its transmogrification into prince; but what to do if your prince is actually a frog and not the other way around? The interior: salmon, mango + tempura crunch; the exterior: layered with avocado + crowned with spicy snow crab + tobiko salad.
In honor of Mother Monster: octopus, cucumber, tiger shrimp, kanikama, tempura crunch, tobiko, scallion+spicy mayo wrapped in soy paper, draped in raw tuna, drizzled with ponzu+topped with multicolored tobiko. Paws up
Tuna, Salmon, cucumber, avocado wrapped in nori & rice, toped with orange & wasabi tobiko.
Spicy Salmon salad, Tempura Crunch, soy paper, sushi rice, sesame seeds, Maguro, Hamachi, Jalapeños,Sriracha sauce.
crispy roll comprised of kanikama, avocado and nori deep fried and drizzled with eel sauce + spicy mayo.
Cucumber. VT
Avocado, rice, nori. VT
Shiitake. VT
Avocado, cucumber, rice, nori. VT
Pickle daikon.
Wok-roasted balsamic-glazed shitake, green apple, avocado tempura. VT
Cucumber, avocado, mango, rice, nori. VT
Sweet potato tempura. VT
Fermented soybean + scallions.
Tofu
Mango + avocado tempura.
Kanpyo, carrot, cucumber. VT
Plum, shiso + cucumber. VT
Japanese gourd. VT
Swore to be true to reach other, just as true as the stars above! sweet potato tempura, cream cheese and avocado. VT
Assorted sashimi over seasoned rice.
Maguro (tuna) sashimi over seasoned rice.
Salmon sashimi over seasoned rice.
Yellowtail sashimi over seasoned rice.
Uni sea urchin and Ikura salmon roe over seasoned rice.
Grilled eel over seasoned rice.
Salmon cubed and marinated in sesame and soy, shiitake, mixed field greens, nori and assorted Houde- made Japanese pickle over seasoned rice.
Tuna cubed and marinated in sesame and soy, shiitake, mixed field greens, nori and assorted Houde- made Japanese pickle over seasoned rice.
Tuna Maki, Salmon Maki, Hamachi Maki.
Eel- Cucumber Maki, Crazy Maki (Shrimp tempura rolls), Fashion Maki.
Spicy Tuna Maki, Scorpion Maki, Alaskan Maki.
Avocado-Cucumber Maki, Oshinko Blues Roll + Daya Mata Maki.
Tuna, Salmon, Hamachi, Ebi, Kanikama, Saba, Tokio + Tuna- Cucumber Maki.
Chef's choice of ten pieces of sashimi + sushi rice.
2 Tuna, 2 Salmon, Hamachi, Suzuki, Ebi, Tobiko + Alaskan Roll.
3 Tuna, 3 Salmon, 3 White Fish, 2 Hamachi, 2 Suzuki, 2 Tako + sushi rice.
Sushi: 2 Eel, 2 Hamachi, Ebi, Suzuki + Temper Tantrum Maki. Sashimi: 3 Tuna, 3 Salmon, 3 Hamachi with sushi rice
(14) Nigiri Sushi, (16) Sashimi, Tuna Maki, California Roll (42 pieces) + Seaweed Salad
(24) Nigiri Sushi, (30) Sashimi, Jazz fusion Roll, Spicy Tuna Maki, Tuna Maki, California roll (78 pieces) + Seaweed Salad
(35) Nigiri Sushi, (35) Sashimi, Crazy Maki, Spider Maki, Caterpillar Maki, Alaskan Roll, California roll (100 pieces) + Seaweed Salad
(2) California Roll, (2) Spicy Tuna, (2) Crazy Maki, Tuna Maki, Salmon Maki (48 pieces) + Seaweed Salad
(2) California roll, (2) Spicy Tuna, (2) Spicy Salmon, (2) Eel Avocado (2) Spider Roll, Rainbow Roll, Nature Boy Roll, Spicy Red Dragon Maki (86) + Seaweed Salad
(2) California roll, (2) Spicy Tuna, (2) Spider Roll, (2) Sophisticated Lady Roll, (2) Eel Cucumber, (2) Mood Indigo Maki, (2) Alaskan Maki, Philadelphia Roll, C-Jam Blues (96 pieces) + Seaweed salad
Includes assorted vegetable sushi rolls. Vegetarian.
Chicken on skewer with peanut sauce.
Shishito peppers charred and blistered and toss with togarashi and salt.
The tangy savor of cranberries, the saltiness of crab+ the rich silkiness of cream cheese.
Crispy fries with Massaman curry dip.
Squid tentacles dusted with flour and deep fried till golden brown. serve with spicy Japanese mayo.
Shrimp, pork and shrimp paste.
Shrimp, pork and shrimp paste.
Carrot, cucumber, ginger, sweet red pepper, daikon + cabbage.
teriyaki sauce and Japanese chili powder.
sweet, chili confection, cilantro + scallions.
Handcrated, deep-fried dough flavored with scallions and served with a ginger-soy sauce.
Sweet chili and ground peanut dipping sauce.
Octopus dumplings deep-fried and dressed with tonkatsu sauce and Japanese mayonnaise, nori and bonito flakes.
Sriracha-Sesame Mayo, Maine sea salt+ Japanese chili powder.
Braised Pork Bellies, lettuce, Asian Pickle, Cucumber, Red Chili, Cilantro.
BBQ Pork Ribs, lettuce, Asian Pickle, Cucumber, Red Chili, Cilantro.
Korean Grilled Beef Bulgogi, lettuce, Asian Pickle, Cucumber, Red Chili, Cilantro.
Crispy Fried Red Snapper, lettuce, Asian Pickle, Cucumber, Red Chili, Cilantro. Spicy mayo.
Shrimp Katsu, lettuce, Asian Pickle, Cucumber, Red Chili, Cilantro.
Roasted Duck, lettuce, Asian Pickle, Cucumber, Red Chili, Cilantro.
Crispy Pork Belly, lettuce, Asian Pickle, Cucumber, Red Chili, Cilantro.
Baked Chinese Red Pork, lettuce, Asian Pickle, Cucumber, Red Chili, Cilantro.
Fried Tofu, lettuce, Asian Pickle, Cucumber, Cilantro.
Shedded raw papaya, peanuts, bird chili, dried shrimp thumped in a mortar with fish sauce + lime juice.
Field greens, cherry tomatoes, sweet corn, dry cranberries + yuzu dressing.
Traditional Japanese seaweed salad with sesame oil + sesame seeds.
Grilled steak medallions, red onions, cherry tomatoes, mixed field greens in spicy lime dressing with roasted rice powder.
Shrimp + Pork wontons, edamame, carrots, vegetable broth. scallion, cilantro, fried garlic.
Shiitake, enoki, scallions, bean sprouts, julienne ginger, vegetable broth.
Shrimp, lime juice, chili jam, galanga, lemongrass, cilantro and scallions.
Chicken, coconut milk, lime juice, galanga, lemongrass, baby corn, cilantro, scallions.
Buckwheat noodles in kelp shiitake broth, fried tofu, sesame seeds, garlic oil, carrots, cabbage+bean sprouts.
Roast duck, rice noodles, cilantro, scallions and Chinese kale in mild duck stock.
Scallops, shrimps, calamari, bean sprouts, rice noodles, crispy wonton, ground peanuts, scallions, cilantro in tom yum broth. Medium spicy.**
Shrimp and pork wontons, ramen, bok choy, scallions, cilantro in mild broth with crispy wonton skins.
Pork, narutomaki, shiitake, shoyu-marinated egg, bamboo, wakame, bonito flakes,sesame, green onion, garlic oil.
Thinly-sliced sirloin, rice noodles, Chinese kale in rich beef stock, cilantro, scallion.
Crispy tempura vegetables, udon, kelp, carrot, broccoli, cabbage, sesame seeds, garlicoil in soy broth. Vegetarian.
Crispy tempura shrimp, udon, kelp, carrot, broccoli, cabbage, sesame seeds, garlicoil in soy broth.
Ground pork and braised pork belly, Japanese chili powder, sweet corn, scallions, kamaboko, shoyu-marinated egg in spicy miso broth. Hot spicy.
This Northern Thai soup is comprised of yellow curry, turmeric, curry powder, red onions, egg noodles, pickled mustard greens, hot chili oil, lime. Topped with a Japanese pork cutlet tonkatsu, crispy egg noodles, scallions and cilantro. Medium spicy.
Rice Noodles, Ground Pork, roasted Chinese Red Pork, Chinese Broccoli, Beansprouts, Ground Peanut, Soy Sauce, a Dash of Vinegar, topped with cilantro ,scallions and fried garlic. Spicy
Rice noodles, egg, crushed peanuts, red onions, bean sprouts, lime and tamarind juices, coconut sugar. Gluten free.
Flat wide noodles, egg and Chinese kale, molasses-soy infusion. Gluten free optional.
Flat wide noodles, tomato, onions, string beans, bamboo shoots, basil leaves, hot peppers. Medium spicy. Gluten free optional.
Glass noodles, egg, bok choy, scallions, tomatoes, cloud ears, toasted garlic and oyster sauce. Gluten free optional.
This noodle choice can not be combined with bacon. Flat wide noodles lightly caramelized, carrots, egg, Chinese kale in mild gravy.
Fried soft tofu, baby corn, scallions, white onions and broccoli sauteed in shiitake sauce, served with jasmine rice.
Tofu, vegetables and basil sauteed in garlic, fresh chili peppers, served with jasmine rice. Medium spicy.
Panko-crusted tofu seasoned with curry sauce, cabbage and carrots salad with spicy mayo dressing, jasmine rice. Spicy.
String beans, broccoli, baby corn, bell peppers, vidalia onion, bok choy, carrots and shiitake sauce. Gluten free.
Panko-crusted silken tofu with cabbage and carrot salad with spicy mayo dressing, jasmine rice.
Enoki, crimini, shiitake and portobello mushrooms sauteed with fried tofu, soba noodles, broccoli, carrots and cabbage, in shoyu soy-sesame blend.
Choose 1 meat shrimp, chicken, pork or beef, Spanish onion, Chinese kale, tomato and farm fresh egg. Gluten free optional.
Farm fresh egg, vegetable medley, fresh corn, edamame, shiitake, cashews and toasted coconut shavings. Gluten free optional. Vegetarian.
Indonesian curry paste, black soy sauce, carrots, scallion, crowned with crispy red onions, crispy fried chicken, fried egg. Spicy.
Grilled chicken, egg, yellow onion, teriyaki sauce, scallions.
Choice of crispy tofu or ground beef or ground chicken, red and white onions, bell peppers, bird chili and basil.
Chicken, shrimps and mango chunks, wok-fried with jasmine rice, carrots, egg, white onions, scallions, bell peppers, Indian curry powder. Gluten free optional.
Duck, crispy bacon, farm fresh egg, shiitake, carrot, white onion, scallions, ginger and bell peppers.
Shrimp, scallops, calamari, mussels, peppercorns, kaffir lime leaves, bell peppers, tomatoes and chili-shrimp jam. Medium spicy.
Miso-marinated grilled salmon served with fried rice of crispy garlic, scallions, egg, garlic butter, cilantro.
Crispy tempura salmon, string beans, red peppers seasoned with traditional Thai prikking sauce and keffir lime leaf.
Crab meat, toasted garlic, farm fresh egg, scallions, carrots. Gluten free optional.
Grilled salmon, cranberry-teriyaki glaze, Chinese kale.
Steamed with ginger, scallions, cloud ears, shiitake, peppers. Gluten free optional.
Grilled salmon fillet, peppers, keffir lime leaf, zucchini, splashed with choo chee curry. Medium spicy.
Shrimp, mussels, squid, scallops, basil, peppercorn, wild ginger, chili, lemongrass, kaffir lime leaf broccoli, baby corn, bell peppers. Hot spicy.
Grilled salmon, mango, bok choy, pepper, onions, sweet sour sauce.
Crispy coated salmon, white onion, bell peppers, broccoli and chili jam. Mild spicy.
Seared scallops dressed in spicy tom yum paste, lemongrass, kaffir lime leaf, cilantro, red peppers and caramelized red onions. Served on a mound of pan-fried egg noodles.
Shrimp, lime juice, chili jam, galanga, lemongrass, Tomatoes,Mushroom, onion, cilantro and scallions. Very spicy.
Pla rad prik. Red snapper fried until crispy, topped with a sweet spicy sauce made from garlic, palm sugar and chilies. Mild spicy.
Pla Rad Prik. Red Snapper fried until crispy, topped with a sweet spicy sauce made from garlic, palm sugar and chilies. Mild spicy. No Bone
Crispy coated chicken, white onion, bell peppers, broccoli, chili jam and jasmine rice. Medium spicy.
Sliced chicken, yellow curry, white onion, zucchini, peppers, tomatoes and mango. Medium spicy.
Minced beef, red and white onions, bell peppers, basil leaves, garlic, bird chili, and jasmine rice. Gluten free optional. Add fried egg for an additional charge. Medium spicy.
Minced chicken, red and white onions, bell peppers, basil leaves, garlic, bird chili, jasmine rice. Add fried egg for an additional charge. Medium spicy. Gluten free optional.
Grilled chicken breast, cranberry teriyaki glaze, Chinese kale and Jasmine rice.
Hand-made marinated panko-crusted chicken cutlet and curry sauce, carrots and cabbage salad with spicy mayo dressing, white rice. Medium spicy.
Hand-made marinated panko-crusted pork cutlet and curry sauce, carrots, cabbage salad with spicy mayo dressing, white rice.
Roast duck, lychee, pineapple, cherry tomatoes, bell peppers, peppercorns, kaffir lime leaf, basil simmered in red curry and jasmine rice. Medium spicy.
Hand-made marinated panko-crusted chicken cutlet with grated spring onion over a mound of white rice.
Hand-made marinated panko-crusted pork cutlets and grated spring onion served over a mound of white rice.
Pork spare ribs, marinated in hoisin sauce, apple juice, tomatoes, brown sugar, soy sauce, honey, black pepper, garlic, Sriracha sauce, grilled and served with jasmine rice.
Chicken, lime juice, chili jam, galanga, lemongrass, cilantro and scallions. Medium spicy.
chicken thigh, Thai karee curry, potato, white onions, fried onions, cilantro and jasmine rice. Grandma recipe
Thai massaman curry paste, peanuts, potatoes, chunks of beef, palm sugar, coconut milk, fried onions with jasmine rice. Grandmother recipe
Sliced pork marinated with Korean pear, white onions, ginger, garlic,hot pepper paste, sesame oil, sesame seeds, soy sauce, brown sugar, honey. Served with cabbage, bean sprouts, carrots and scallions on a hot pan.
Coca-Cola Original Taste—the refreshing, crisp taste you know and love
A delicious, crisp, sparkling cola for the refreshment you want
A delicious citrus taste that knows how to keep things cool
Coca-Cola Original Taste—the refreshing, crisp taste you know and love
A delicious, crisp, sparkling cola for the refreshment you want
A delicious citrus taste that knows how to keep things cool
Shishito peppers charred and blistered and toss with togarashi and salt.
The tangy savor of cranberries, the saltiness of crab+ the rich silkiness of cream cheese.
Crispy fries with Massaman curry dip.
Shrimp, pork and shrimp paste.
Shrimp, pork and shrimp paste.
Carrot, cucumber, ginger, sweet red pepper, daikon + cabbage.
teriyaki sauce and Japanese chili powder.
sweet, chili confection, cilantro + scallions.
Handcrated, deep-fried dough flavored with scallions and served with a ginger-soy sauce.
Sweet chili and ground peanut dipping sauce.
Octopus dumplings deep-fried and dressed with tonkatsu sauce and Japanese mayonnaise, nori and bonito flakes.
Sriracha-Sesame Mayo, Maine sea salt+ Japanese chili powder.
Braised Pork Bellies, lettuce, Asian Pickle, Cucumber, Red Chili, Cilantro.
BBQ Pork Ribs, lettuce, Asian Pickle, Cucumber, Red Chili, Cilantro.
Korean Grilled Beef Bulgogi, lettuce, Asian Pickle, Cucumber, Red Chili, Cilantro.
Crispy Fried Red Snapper, lettuce, Asian Pickle, Cucumber, Red Chili, Cilantro. Spicy mayo.
Shrimp Katsu, lettuce, Asian Pickle, Cucumber, Red Chili, Cilantro.
Roasted Duck, lettuce, Asian Pickle, Cucumber, Red Chili, Cilantro.
Crispy Pork Belly, lettuce, Asian Pickle, Cucumber, Red Chili, Cilantro.
Baked Chinese Red Pork, lettuce, Asian Pickle, Cucumber, Red Chili, Cilantro.
Fried Tofu, lettuce, Asian Pickle, Cucumber, Cilantro.
Shedded raw papaya, peanuts, bird chili, dried shrimp thumped in a mortar with fish sauce + lime juice.
Traditional Japanese seaweed salad with sesame oil + sesame seeds.
Grilled steak medallions, red onions, cherry tomatoes, mixed field greens in spicy lime dressing with roasted rice powder.
Shrimp + Pork wontons, edamame, carrots, vegetable broth. scallion, cilantro, fried garlic.
Shiitake, enoki, scallions, bean sprouts, julienne ginger, vegetable broth.
Shrimp, lime juice, chili jam, galanga, lemongrass, cilantro and scallions.
Chicken, coconut milk, lime juice, galanga, lemongrass, baby corn, cilantro, scallions.
Buckwheat noodles in kelp shiitake broth, fried tofu, sesame seeds, garlic oil, carrots, cabbage+bean sprouts.
Roast duck, rice noodles, cilantro, scallions and Chinese kale in mild duck stock.
Scallops, shrimps, calamari, bean sprouts, rice noodles, crispy wonton, ground peanuts, scallions, cilantro in tom yum broth. Medium spicy.**
Shrimp and pork wontons, ramen, bok choy, scallions, cilantro in mild broth with crispy wonton skins.
Pork, narutomaki, shiitake, shoyu-marinated egg, bamboo, wakame, bonito flakes,sesame, green onion, garlic oil.
Thinly-sliced sirloin, rice noodles, Chinese kale in rich beef stock, cilantro, scallion.
Crispy tempura vegetables, udon, kelp, carrot, broccoli, cabbage, sesame seeds, garlicoil in soy broth. Vegetarian.
Crispy tempura shrimp, udon, kelp, carrot, broccoli, cabbage, sesame seeds, garlicoil in soy broth.
Ground pork and braised pork belly, Japanese chili powder, sweet corn, scallions, kamaboko, shoyu-marinated egg in spicy miso broth. Hot spicy.
This Northern Thai soup is comprised of yellow curry, turmeric, curry powder, red onions, egg noodles, pickled mustard greens, hot chili oil, lime. Topped with a Japanese pork cutlet tonkatsu, crispy egg noodles, scallions and cilantro. Medium spicy.
Rice Noodles, Ground Pork, roasted Chinese Red Pork, Chinese Broccoli, Beansprouts, Ground Peanut, Soy Sauce, a Dash of Vinegar, topped with cilantro ,scallions and fried garlic. Spicy
Fried soft tofu, baby corn, scallions, white onions and broccoli sauteed in shiitake sauce, served with jasmine rice.
Tofu, vegetables and basil sauteed in garlic, fresh chili peppers, served with jasmine rice. Medium spicy.
Enoki, crimini, shiitake and portobello mushrooms sauteed with fried tofu, soba noodles, broccoli, carrots and cabbage, in shoyu soy-sesame blend.
Panko-crusted tofu seasoned with curry sauce, cabbage and carrots salad with spicy mayo dressing, jasmine rice. Spicy.
Panko-crusted silken tofu with cabbage and carrot salad with spicy mayo dressing, jasmine rice.
String beans, broccoli, baby corn, bell peppers, vidalia onion, bok choy, carrots and shiitake sauce. Gluten free.
Duck, crispy bacon, farm fresh egg, shiitake, carrot, white onion, scallions, ginger and bell peppers.
Choice of crispy tofu or ground beef or ground chicken, red and white onions, bell peppers, bird chili and basil.
Grilled chicken, egg, yellow onion, teriyaki sauce, scallions.
Crab meat, toasted garlic, farm fresh egg, scallions, carrots. Gluten free optional.
Indonesian curry paste, black soy sauce, carrots, scallion, crowned with crispy red onions, crispy fried chicken, fried egg. Spicy.
Chicken, shrimps and mango chunks, wok-fried with jasmine rice, carrots, egg, white onions, scallions, bell peppers, Indian curry powder. Gluten free optional.
Choose 1 meat shrimp, chicken, pork or beef, Spanish onion, Chinese kale, tomato and farm fresh egg. Gluten free optional.
Miso-marinated grilled salmon served with fried rice of crispy garlic, scallions, egg, garlic butter, cilantro.
Shrimp, scallops, calamari, mussels, peppercorns, kaffir lime leaves, bell peppers, tomatoes and chili-shrimp jam. Medium spicy.
Farm fresh egg, vegetable medley, fresh corn, edamame, shiitake, cashews and toasted coconut shavings. Gluten free optional. Vegetarian.
Choose a Noodle style from Pad Thai, Pad See Ew, Drunken Noodles, Pad Woon Sen, Rad Na
Choose a Noodle style from Pad Thai, Pad See Ew, Drunken Noodles, Pad Woon Sen, Rad Na
Choose a Noodle style from Pad Thai, Pad See Ew, Drunken Noodles, Pad Woon Sen, Rad Na
Choose a Noodle style from Pad Thai, Pad See Ew, Drunken Noodles, Pad Woon Sen, Rad Na
Choose a Noodle style from Pad Thai, Pad See Ew, Drunken Noodles, Pad Woon Sen, Rad Na
Choose a Noodle style from Pad Thai, Pad See Ew, Drunken Noodles, Pad Woon Sen, Rad Na
Choose a Noodle style from Pad Thai, Pad See Ew, Drunken Noodles, Pad Woon Sen, Rad Na
Choose a Noodle style from Pad Thai, Pad See Ew, Drunken Noodles, Pad Woon Sen, Rad Na
Shrimp, mussels, squid, scallops, basil, peppercorn, wild ginger, chili, lemongrass, kaffir lime leaf broccoli, baby corn, bell peppers. Hot spicy.
Grilled salmon, cranberry-teriyaki glaze, Chinese kale.
Crispy coated salmon, white onion, bell peppers, broccoli and chili jam. Mild spicy.
Steamed with ginger, scallions, cloud ears, shiitake, peppers. Gluten free optional.
Grilled salmon, mango, bok choy, pepper, onions, sweet sour sauce.
Grilled salmon fillet, peppers, keffir lime leaf, zucchini, splashed with choo chee curry. Medium spicy.
Seared scallops dressed in spicy tom yum paste, lemongrass, kaffir lime leaf, cilantro, red peppers and caramelized red onions. Served on a mound of pan-fried egg noodles.
Pla rad prik. Red snapper fried until crispy, topped with a sweet spicy sauce made from garlic, palm sugar and chilies. Mild spicy.
Minced beef, red and white onions, bell peppers, basil leaves, garlic, bird chili, and jasmine rice. Gluten free optional. Add fried egg for an additional charge. Medium spicy.
Minced chicken, red and white onions, bell peppers, basil leaves, garlic, bird chili, jasmine rice. Add fried egg for an additional charge. Medium spicy. Gluten free optional.
Crispy coated chicken, white onion, bell peppers, broccoli, chili jam and jasmine rice. Medium spicy.
Grilled chicken breast, cranberry teriyaki glaze, Chinese kale and Jasmine rice.
Sliced chicken, yellow curry, white onion, zucchini, peppers, tomatoes and mango. Medium spicy.
Roast duck, lychee, pineapple, cherry tomatoes, bell peppers, peppercorns, kaffir lime leaf, basil simmered in red curry and jasmine rice. Medium spicy.
Hand-made marinated panko-crusted pork cutlet and curry sauce, carrots, cabbage salad with spicy mayo dressing, white rice.
Hand-made marinated panko-crusted pork cutlets and grated spring onion served over a mound of white rice.
Hand-made marinated panko-crusted chicken cutlet and curry sauce, carrots and cabbage salad with spicy mayo dressing, white rice. Medium spicy.
Hand-made marinated panko-crusted chicken cutlet with grated spring onion over a mound of white rice.
Sliced pork marinated with Korean pear, white onions, ginger, garlic,hot pepper paste, sesame oil, sesame seeds, soy sauce, brown sugar, honey. Served with cabbage, bean sprouts, carrots and scallions on a hot pan.
Pork spare ribs, marinated in hoisin sauce, apple juice, tomatoes, brown sugar, soy sauce, honey, black pepper, garlic, Sriracha sauce, grilled and served with jasmine rice.
Coca-Cola Original Taste—the refreshing, crisp taste you know and love
A delicious, crisp, sparkling cola for the refreshment you want
A delicious citrus taste that knows how to keep things cool
Coca-Cola Original Taste—the refreshing, crisp taste you know and love
A delicious, crisp, sparkling cola for the refreshment you want
A delicious citrus taste that knows how to keep things cool
Menu for The Mad Monkfish provided by Allmenus.com
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