Enjoy with our signature dipping sauce, 1/2 loaf (1-2 ppl) or full loaf (2-4 ppl).
Hey, hey, the gangs all here, bufflao hot wings, mozzarella sticks, loaded potato skins and crispy onion straws, served with plenty of marinara sauce and ranch dressing.
Crisp spring rolls stuffed with a spicy, southwestern chicken filling, served with plenty of marinara sauce and ranch dressing.
Topped with tomatoes, scallions, and jack and cheddar cheese, served with crispy chips.
Served with marinara sauce for dipping.
Jumbo breaded chicken wings, served with crisp cleery sticks and bleu cheese dressing.
Cheese on first, bacon on second, scallions on third, sour crema and ranch bring 'em home, handscooped and made fresh daily.
Topped with a thick layer of metled provolone.
Salad for meat and potato lovers, flame grilled sirloin basted with barbecue sauce, served over chipotle ranch tossed greens, applewood smoked bacon, roasted potatoes, tomatoes, cucumbers and gorgonzola cheese.
Lightly breaded chicken on a bed of our fresh garden greens with tomatoes, cucumbers, and jack and cheddar cheese.
Flame grilled chicken, served over our signature fresh lettuce mix, tomatoes, cucumbers, croutons, and jack and cheddar cheese.
Grilled atlantic salmon arranged on a bed of tossed romaine with shaved parmesan cheese, tomatoes and croutons.
Crisp hearts of romaine tossed with our caesar dressing, then topped with grilled chicken, shaved parmesan cheese, tomatoes and croutons.
Crisp garden greens with diced tomatoes, croutons, jack and cheddar cheese.
Crisp hearts of romaine, shaved parmesan cheese, croutons and tangy caesar dressing.
Enjoy with a baked potato, and a house salad or soup of the day, half or full rack.
Our half rack of ribs and your chocie of jumbo breaded shrimp with tangy cocktail sauce or grilled shrimp brushed with chipotle grilling glaze.
Enjoy our premium, slow-roasted prime rib with our half rack of barbecued ribs in this house favorite.
Here's where it all comes together. our herb-roasted half chicken grilled with chipotle glaze and our half rack of barbecued ribs.
Southern barbecued pork with our 1/2 rack of barbecued ribs.
A flame-grilled herb-roasted half chicken basted with our chipotle grilling glaze with our southern barbecued pork.
Slow-roasted and prepare to your liking. Served with a baked potato, and a house salad or soup of the day. Horseradish sauce available upon request. Petite cut (8 oz), regular cut (12 oz), damon's cut (16 oz), premier cut (24 oz).
A 12-ounce, house-marinated chop basted in our chipotle grilling glaze. served with roasted garlic mashed potatoes and our vegetable of the day.
Medallions of juicy pork tenderloin with our chipotle glaze. served with roasted garlic mashed potatoes and our vegetable of the day.
Boneless chicken breast basted with apple-bourbon sauce. then topped with applewood smoked bacon, and jack & cheddar cheese. served with garden rice and our vegetable of the day.
Boneless chicken breast served on garden rice with our vegetable of the day.
Lightly breaded chicken served golden brown with french fries and cole staw.
Marinated then roasted in our special blend of herbs and finished with our chipotle grilling sauce. served with garden rice and our vegetable of the day.
Brushed with garilic-herb butter and grilled to your preference. served with garden rice and our vegetable of the day.
Lightly breaded and fried to a golden brown. served with cole slaw, french fries and cocktail sauce.
Premium whitefish served golden brown, accompanied by cole slaw, french fries and tartar sauce.
Herb-grilled atlantic salmon finished with hollandaise. Served with garden rice and our vegetable of the day.
Skewers of jumbo butterflied shrimp served on garden rice with our vegetable of the day.
Flame-grilled and topped with our garlic-herb butter, served with a baked potato, and a house salad or soup of the day.
Damon's 8-ounce cut, usda choice stead specially aged.
10-ounce, usda choice steak, speciallly aged.
9-ounce, usda, center-cut from the tenderloin, specially aged.
14-ounce, usda choice steak, specially aged.
A hearth-baked loat filled with our southern barbecued pork topped with melted jack & cheddar cheese.
Open wide. this one's loaded with our southern barbecued pork and american cheese on a 1/2-pound burger.
Slow-roasted, shaved premium prime rib with melted provolone and au jus for dipping.
A usda 1.2-pound burger grilled to your preference.
A 1/2-pound, seasoned burger topped with melted american cheese and applewood smoked bacon.
A tender, 6-ounce cut of grilled prime rib served open-faced. topped with sauteed onions and melted provolone, and served with flavorful au jus.
Two burgers stacked on sliced tomatoes, topped with gorgonzola, applewood smoked bacon and hollandaise, served with a crisp caesar salad instead of french fries.
Boneless barbecued chicken breast with american cheese, applewood smoked bacon and chimichurri mayo.
Lightly breaded, fried boneless chicken finished with buffalo hot sauce and bleu cheese dressing romaing alongside.
Slow roasted in our original bbq sauce.
One bite and you're hooked served with tartar sauce on the side.
Served on 9-grain, hearth-baked bread with your choice of french fries, baked potato, house or caesar salad, or fresh tomatoes with light balsamic vinaigrette.
With swiss cheese and cranberry bistro spread.
With smoked mozzarella and caesar mayo.
With swiss cheese, thousand island dressing and cole slaw.
With pepper jack cheese, roasted red pepper, pickle and a creamy chipotle spread.
Smoked mozzarella with fresh grilled zucchini and yellow squash, tomato, roasted red pepper and chimichurri mayo.
With french fries.
With roasted garlic mashed potatoes and vegetable of the day.
On garden rice with vegetable of the day.
With french fries.
On garden rice with vegetable of the day.
Monday: wisconsin cheese and potato, tuesday: italian wedding, wednesday: old fashioned chicken noodle, thursday: chicken tortilla, friday: boston clam chowder.
A damon's original, whipped sweet potatoes, topped with our signature pecan and walnut praline streusel. Served warm with a scoop of vanilla ice cream.
All dressed up with creamy ganache icing, silky chocolate cookie crust.
Like grandma used to make. Baked apples and creamy custard on a tender pastry crust, topped with crunchy, brown sugar-cinnamon and walnut streusel.
Five layers of dark chocolate cake, frosted with creamy, malted milk chocolate and covered with dark chocolate chips.
Menu for Damon's Grill provided by Allmenus.com
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