grilled pizza served with mozzarella, basil and tomato sauce.
smoked mozzarella milanese style.
grilled squid and shrimps served with balsamic vinaigrette.
in house cured beef served with ptarmigan and mesclun salad.
parma prosciutto dop served with honeydew melon.
battered artichokes served with tropea onion cream.
homemade fusilli served with shrimp, mascarpone cheese and cognac sauce.
potato dumplings served with veal, capers, sundried tomatoes and mushrooms.
linguini with eggs, pancetta, parmagiano and spinach.
penne served with fava beans, pancetta and pecorino cheese.
spaghetti served with mix shellfish, cherry tomatoes in a parchment paper.
risotto of the day.
large tube pasta served with san marzano tomato sauce and basil.
bone in rabbit braised with prunes and white wine.
sausage, veal braciola and meatball served with tomato basil ragu sauce.
chicken breast served with parma prosciutto, fontina cheese, in a butter sage sauce.
skewer of shrimps served with arugula pesto.
fish of the day.
dark chocolate mocha pudding.
filled with ricotta mousse.
Menu for Trattoria Pulcinella provided by Allmenus.com
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