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The Other Place Pub
Delicious scallops wrapped in bacon and served with a creamy dill dressing for dipping.
Our homemade cheese spread and pepperoni served with plenty of crackers.
Served with sour cream and salsa.
Fresh, crispy yellow corn chips layered with melted cheese, chopped tomato, onion, black olives and jalapenos. Served with sour cream and salsa.
Plenty of chicken tenders dipped in our beer batter, fried to a golden brown. Served with our homemade honey mustard sauce.
Fresh, crispy yellow corn chips layered with melted cheese, chopped tomato, onion, black olives and jalapenos. Served with sour cream and salsa.
Fresh, all white meat chicken tenders battered, friedand served plain or tossed in your choice of 1 sauce - buffalo, tangy gold, teriyaki, honey Barbeque, or sweet chili.
Battered wings fried to a golden brown and served with our house dressing for dipping.
Deep fried mozzarella sticks served with our marinara sauce.
A generous portion of fried wings tossed in 1 sauce of your choice - buffalo, tangy gold, teriyaki, sweet chili, or honey Barbeque.
Two 1-2 clam shells filled with chopped clams and seasoned stuffing.
A platter full of our most popular starters - buffalo chicken tenders, mozzarella sticks, wing dingsand potato skins.
Lots of potato in these skins topped with cheese and bacon. Served with sour cream.
Topped with seasoned croutons and melted swiss cheese.
Just like mom used to make.
Bob's own delicious recipe topped with cheese and chopped onion (if you'd like)- served with yellow.
Iceberg and seasonal greens topped with tomatoes, cucumbers, red onion, radish, croutons and you choice of dressing.
Chopped romaine lettuce, croutons and Parmesan cheese gently tossed in a creamy caesar dressing.
A large house salad topped with buffalo chicken tenders. Served with a side of blue cheese dressing.
Iceberg wedge topped with bacon, red onion and blue cheese dressing.
Iceberg and seasonal greens topped with chopped tomatoes, black olives, shredded cheese, crisp yellow corn tortilla chips and topped with Southwestern seasoned chicken, served with salsa and sour cream.
A large salad topped with ham, turkey, swiss cheese, chopped tomato, onions, hard boiled egg and black olives - served with your choice of dressing.
Field greens topped with crumbled blue cheese, onion crunch strings, grilled sirloinand served with balsamic vinaigrette dressing.
Seasonal greens, toasted walnuts and gorgonzola cheese - served with balsamic vinaigrette.
Baby spinach topped with mushrooms, bacon, hard boiled egg and served with our homemade apple cider vinaigrette dressing.
A mountain of a meal - grilled garlic toast topped with our homemade meatloaf, mashed potato, gravyand completed with onion tanglers.
Tender golden fried chicken breast grilled marinated chicken topped with marinara sauce and mozzarella cheese - served with pasta and garlic bread.
Eggplant seasoned with Italian bread crumbs topped with marinara sauce and mozzarella cheese - served with pasta and garlic bread.
Topped with buttery, crisp bread crumbs.
14-ounce boneless New York sirloin steak lightly seasoned and cooked to your liking - topped with sauteed onions, peppers and mushrooms - garnished with a few of our homemade orion rings and served with your choice of 2 sides.
A spin on the traditional - all white chicken meat, peas, mushrooms, carrots, pearl onionsand homemade chicken gravy served in a casserole dish and topped with a flaky puff pastry crust - served with cranberry sauce.
A generous portion of choice sirloin tips sauteed with fresh onions, peppersand mushrooms in teriyaki sauce over a bed of rice pilaf.
Plenty of plump chicken tenders dipped in a beer batter and fried to a golden brown. Served with our homemade honey mustard for dipping, pub fries and coleslaw.
Tender chicken sauteed in our homemade white wine lemon sauce with spinach and chopped tomatoes. Served over pasta and garnished feta cheese and garlic bread.
Our world famous 14-ounce boneless New York sirloin steak cooked to your liking - served with your choice of two sides.
A generous portion of fresh sea scallops sauteed with chopped tomato and spinach in our homemade lemon sauce and served on a bed of pasta with garlic bread.
A generous portion of fresh haddock lightly sprinkled with our seasoned crumbs and baked to perfection served with a choice of 2 sides.
Fresh haddock dipped in our beer batter, fried to a golden brown. Served with hand-cut fries and homemade coleslaw.
Fresh haddock lightly dipped in our seasoned topping, fried to a golden brown and served with hand-cut fries and cole saw.
Plenty of sea scallops topped with our homemade seasoned cracker crumbs and then baked to perfection. Served with your choice of 2 sides.
A generous portion of shrimp sauteed in seasoned lemon butter with a hint of spinach and chopped tomato. Served on a bed of pasta and served with garlic bread.
Plenty of freshly breaded fried scallops served with pub fries and cole slaw.
A combination of large shrimp, haddock and scallops. Topped with our homemade seasoned crumbs and baked to perfection. Served with your choice of two sides.
Same as our regular baked haddock only a smaller portion. Served with choice of potato and coleslaw.
Your choice of potato.
Tender, golden fried chicken seasoned with homemade Italian bread crumbs topped with mozzarella cheese and marinara sauce. Served with pasta.
1-3 of a pound sirloin burger topped with cheese, cooked your way and served with your choice of hand-cut fries, chips or coleslaw.
Served with vegetable, gravy and choice of potato.
A smaller portion of our homemade mac and cheese topped with crispy buttery crumbs.
A toasted sandwich of shaved turkey, lettuce, tomato, bacon, mayoand your choice of American, swiss, cheddar, or provolone cheese served on a grinder roll.
Thinly shaved sirloin. Topped with melted provolone cheese and your choice of onions, peppers, mushrooms, or all 3. Served on a grinder roll.
Grilled chicken breast topped with crispy bacon, shaved lettuce, tomatoand mayo and served on a grilled brioche roll.
Boneless breast of chicken deep fried, topped with our own special sauce, shaved lettuce, tomato and served on a grilled brioche roll.
A generous portion of all white meat tuna salad, sauteed onion and swiss cheese grilled on marble rye.
An American classic - plenty of crisp bacon, fresh lettuce, tomatoand mayo served on your choice of white, wheat or pumpernickel toast.
Two hot dogs served on grilled rolls with a side of chopped onion.
Fresh lightly battered haddock topped with melted American cheese and served on a grilled brioche roll with a side of tartar sauce.
Grilled reuben lean corned beef on grilled pumpernickel with swiss cheese, Thousand island dressing.
An old favorite. Choose your cheese - American, swiss, cheddar, or provolone and the bread you'd like - white, wheat or pumpernickel.
Lean corned beef on grilled pumpernickel with swiss cheese, Thousand island dressing.
Freshly breaded tender scallops fried to a golden brown and served in a roll on a bed of shaved lettuce with tartar sauce.
8 Ounces burger served on grilled marble rye bread with sauteed onions and melted American cheese.
8 Ounces burger seasoned with cracked peppercorns and topped with blue cheese dressing and onion tanglers.
8 Ounces burger charbroiled to perfection and topped with swiss cheese and mushrooms.
A plain 8 Ounces burger cooked to your liking and served on a roll.
Take our basic 8 Ounces burger.
8 Ounces burger topped with shave lettuce, tomato, raw onionsand your choice of American, swiss, cheddar, provolone cheese.
8 Ounces burger charbroiled the way you like it and topped with shaved lettuce, tomato, baconand your choice of american, swiss, cheddar, provolone cheese.
Ham and pineapple.
Roasted onions, peppers and mushrooms.
Pepperoni, sausage, meatballs, hamand bacon.
Menu for The Other Place Pub provided by Allmenus.com
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