Noodle Alcove Restaurant
(617) 542-5857

Appetizers
- Peking Ravioli $4.75
  
  Pan fried or steamed.
- Scallion Pancake $3.95
- Spring Rolls $2.95
- Crab Rangoon $4.75
- Fried Wontons $3.75
- Chicken Wings $4.95

Soup
- Sea Food Supreme Soup $8.95+
- West Lake Beef Soup $12.95
- Mussel and Vegetable Soup $10.95
- Mustard Green Fish Head Soup $10.95
- Clam with Vegetable Soup $8.95
- Butterfly Nest Soup $3.95+
- Fu Chow Fish Egg Soup $7.50+
- Cilantro, Preserved Egg and Fish Soup $7.25
- Shredded Vegetable Lean Meat Soup $7.25
- Seaweed with Shredded Pork Soup $6.95
- Bean Curd with Seafood Soup $6.95
- Pork and Pickled Cabbage Soup $4.95
- Hot and Sour Soup $1.95+
- Bean Curd and Vegetable Soup $3.50
- Mixed Vegetable Soup $3.50
- Egg Drop Soup $1.75+

Special Dishes (Cold)
- Mixed Platter $26.00
- Triple Color Platter $9.95+
- Spicy Shredded Pork Stomach $4.95
- Pork Kidney with Vegetable $5.95
- Three Vegetables $4.25
- Spicy Sour Cucumber $4.25
- Jelly Fish with Garlic or Sesame $5.95
- Hot Pepper Tips with Soy Sauce $3.25
- Beef Triple Hot Spicy Oil $4.95
- Spinach Vermicelli in Mustard Sauce $4.95
- Spicy Shredded Pork in Noodle Skin $6.25
- Scallop in Garlic with Spicy Red Oil $3.25
- Five Flavor Fish $6.25
- Pig Feet in Soy Sauce $5.95
- Beef Brisket in Soy Sauce $5.95
- Tofu and Shrimp Skin with Hot Scallion $3.25
- Dry Tiny Shrimp with Celery $3.25
- Dry Bean Curd with Wood Ear $4.25
- Cold Jelly Fish and Head $11.95
- Spicy Duck Web and Jelly Fish $9.95

Chicken
- Chung King Spicy Chicken $8.95
- T. Chicken with Mushroom and Bamboo Shoots $7.95
- Special Chicken with Chinese Mushrooms $9.50
- T. Spicy Diced Chicken $7.95
- Crispy Garlic Chicken $11.95
- Chicken with Chestnut and Vegetable $8.95
- Curry Chicken $8.95
- Pea Pod Chicken $8.95
- T. Cashew Chicken $8.95
- T. Kung Pao Chicken $8.95
- Yu Hsiang Chicken $9.25
- Ma La Chicken $9.25
- Sweet and Sour Chicken $9.25
- Chicken in Chives $11.95
- Broccoli Chicken $8.75
- General Gau's Chicken $8.95
- Orange Flavor Chicken $8.95
- Sesame Chicken $8.95
- Tomato and Egg $6.25
- Steamed Chicken $9.50+
- Ginger Scallion Chicken $9.50+
- Phoenix Baked Chicken $9.50+

Duck
- Peking Duck $28.00
  
  With duck soup.
- Crispy Oven Roasted Duck $9.95+

Beef
- Shredded Beef with Hot Peppers $8.75
- Shredded Beef with Yellow Chives $11.95
- Shredded Beef with Celery $8.75
- Pan Fried Beef Fillet $8.95
- Beef Fillet with Hot Pepper $8.95
- Beef with Scallion $8.50
- Beef with Vegetables $8.25
- Beef with Tomato $8.25
- Beef with Green Peppers $8.25
- Beef with Hong Choy $9.95
- Beef in Sa Cha Sauce $8.25
- Turnip Beef Slices $8.95
- Kung Pao Beef $8.25
- Orange Flavored Beef $8.95
- Sesame Beef $8.95
- Beef in Black Pepper Sauce $11.95
  
  On hot plate.
- Yu Hsiang Beef $8.25

Fried Rice
- Young Chow Fried Rice $6.95
- Roast Pork Fried Rice $5.95
- Beef Fried Rice $5.95
- Vegetable Fried Rice $5.95
- Chicken Fried Rice $5.95
- Boiled White Rice $1.00

Vegetables
- Sauteed Seasonal Vegetables
- Vegetables with Garlic
- Mustard Green with Green Soy Bean $6.50
- Shredded Bean Curd with Yellow Chives $9.50
- Egg Plant with Special Sauce
- Mustard Green with Bean Curd $6.50
- Egg Plant with Garlic Sauce $7.95
- Asparagus $7.95
  
  With french lily bulbs.
- Edame with Zucchini $7.95
- Kan Shao String Beans $7.95
- Soy Beansprout with Shanghai Sauce $5.95
- Chinese Mushroom and Vegetables $7.95
- Ma Po Tofu $6.95
- Hon Sue Bean Curd $6.95
- Hon Sue Bamboo Shoots $7.95
  
  With mushrooms and bean curd stick.
- Bok Choy in Oyster Sauce $7.95
- Broccoli in Oyster Sauce $7.95

Pork
- Shredded Pork with Bean Curd $7.25
- Crispy Fried Pork Intestine $9.95
- Shredded Pork with Bamboo Shoots $7.25
- Shredded Pork with Garlic Sauce $7.25
- Shredded Pork with Peking Sauce $7.25
- Sauteed Pork Kidney with Basil $8.50
- Sauteed Pork Kidney with Special Sauce $8.50
- Pork with Scallion $7.25
- Pork with Shanghai Sauce $7.25
- Five Flavor Spicy Pork $7.95
- Pork Stomach $8.50
  
  With pepper and preserved sour vegetabes.
- Shredded Pork Stomach with Scallion $8.50
- Pork Intestine with Preserved Vegetables $8.50
- Spicy Intestine $8.50
- Spareribs in Spicy Sauce $8.25
- Spareribs in Garlic Sauce $9.95
- Spareribs with Garlic $8.95
- Spareribs and Taro with Black Bean Sauce $8.25
- Family Style Hon Sue Pork $8.25
- Salt and Pepper Spareribs $8.50
- Family Style Eggplant (With Pork) $7.95
- Chinese Sausage with Broccoli $8.95

Hand Drawn Noodle Noodle
- Chicken Noodle Soup $4.95
- Roast Pork Noodle Soup $4.95
- Shredded Pork Noodle Soup $4.95
- Beef Noodle Soup $5.25
- Seafood Noodle Soup $5.95
- Beef Tendon Noodle Soup $5.75
- Duck Noodle Soup $5.75
- Vegetable Noodle Soup $4.95
- Wonton Noodle Soup $4.95
- Beef Brisket Noodle Soup $5.25

Hand Drawn Fried Noodles
- Seafood Fried Noodles $11.95
- Sliced Pork Fried Noodles $9.95
- Beef Fried Noodles $9.95
- Chicken Fried Noodles $9.95
- Vegetable Fried Noodles $9.95
- Two Sides Yellow Fried Noodle $8.95
- Seafood Two Sides Yellow Fried Noodle $9.95

Noodle Soup
- Shredded Pork Noodle Soup $5.25
- Mussel Noodle Soup $7.25
- Yellow Fish Noodle Soup
- Shredded Pork Dry Noodle Soup $5.25
- Mussel Dry Noodle $7.25
- Yellow Fish Dry Noodle Soup

Fried Noodle
- Shredded Pork Fried Noodles $5.50
- Mussel Fried Noodle $7.95
- Vegetable Fried Noodle $5.25
- Shredded Pork Fried Dry Noodle $5.50
- Mussel Fried Dry Noodle $7.95
- Dry Fried Bef Fun $6.50
- Beef Chow Mein $5.95
- Seafood Chow Mein $6.25

Seafood
- Pan Fried Fish
- Ginger and Scallion Lobster
- Salt and Pepper Loster
- Steamed Lobster
- Steamed Fish
- Steamed Eel in Black Bean Sauce
- Salt and Pepper Eel Cubes
- Ginger Scallion or Steamed Crab
- Poached Fresh Fish
- Duck Web and Sea Cucumber with Greens $12.95
- Three Best with Sea Cucumber $12.95
- Shrimp with Greens $10.95
- Shrimp with Yellow Chives $12.95
- Szechuan Spicy Scallop $11.95
- Conch with Basil $11.95
- Conch with Vegetables $11.95
- Shrimp with Tomatoes $8.95
- Baby Shrimp with Bamboo Shoots $8.95
- Salt and Pepper Squid $8.50
- Squid with Spicy Sesame Sauce $8.50
- Sitr Fried Jelly Fish $7.25
- Kan Shao Shrimp $10.95
- Salt and Pepper Shrimp $10.95
- Baked Shrimp with Garlic and Butter $10.95
- Fish Fillet with Bamboo Shoots $9.95
- Hon Sue Belt Fish $10.95
- Hon Sue Tilapia $9.95
- Tilapia with Shanghai Sauce $9.95
- Crisp Fried Fish $9.95
- Kan Shao Yellow Fish $10.95
- Mussels in Black Bean Sauce $10.95
- Mussels in Chive $12.95
- Clams in Black Bean Sauce $9.95
- Salt and Pepper Scallop $9.95
- Scallop with Vegetables $9.95
- Scallops Steamed in Black Bean Sauce $9.95
- Shrimp with Cashews $9.95
- Shrimp with Vegetables $9.95
- Sauteed Zucchini with Seafood $7.95
- Fish with Egg and Chives $7.95
- Bean Curd with Baby Shrimp $7.95

Menu for Noodle Alcove Restaurant provided by Allmenus.com

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