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Montien Thai Restaurant

(617) 338-5600

We make ordering easy. Learn more

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  • 63 Stuart St, Boston, MA 02116
  • Restaurant website
  • Japanese ,  Sushi ,  Thai
  • $$$$$
  • Grubhub.com
  • Montien Thai Restaurant

  • (617) 338-5600

    We make ordering easy.

  • Menu
  • Appetizers
    • Spring Rolls $10.95

      4 pieces. Crispy Thai vegetarian spring roll served with sweet sauce.

    • Chicken Satay $10.95

      4 pieces. Grilled chicken marinated with satay sauce on skewer served with peanut sauce.

    • Beef Satay $14.50

      4 pieces. Grilled beef marinated with satay sauce on skewer served with peanut sauce.

    • Lady Dancing $10.50

      4 pieces. Grilled marinated shrimp with satay sauce on skewer served with peanut sauce.

    • Satay Trio $15.95

      6 pieces. 2 beef, 2 chicken and 2 shrimp grilled marinated with satay sauce on skewer served with peanut sauce.

    • Pork Gyoza $8.95

      4 pieces. Fried pork dumpling served with ginger sauce.

    • Crispy Crab Wonton $10.95

      4 pieces. Fried wonton filled with cream cheese and crabstick served with sweet sauce.

    • Chive Dumpling $9.95

      4 pieces. Fried vegetable chive dumpling in thick dough served with sweet soy sauce.

    • Thai Wings $12.95

      Deep-fried chicken wing served with sweet sauce.

    • Winter Shrimp Rolls $9.95

      5 pieces. Fried whole shrimp wrapped in spring roll skin served with sweet sauce.

    • Fish Tod-Mun $10.50

      5 pieces. Ground fish cake mixed with green bean and egg in red curry paste. Served with sweet sauce, topped with ground peanut.

    • Fried Shumai $8.95

      6 pieces. Dumpling filled with grounded shrimp served with sweet soy sauce.

    • Vegetables Tempura $8.95

      Batter-fried mixed vegetable in tempura style served with peanut sauce.

    • Steamed Shumai $8.95

      6 pieces. Dumpling filled with grounded shrimp served with sweet soy sauce.

    • Edamame $6.95

      Boiled green soybeans, lightly salted.

    • Tofu Triangle $7.95

      Fried crispy tofu served with sweet sauce topped with ground peanut.

    • Montien Tempura $13.50

      Batter-fried six shrimp and vegetable in tempura style served with ginger sauce.

    • Curry Puff(2) $7.95

      Crispy small pie consisting of curry powder with onion, carrot, corn and potato served with sauce

    • Golden Bags (2) $10.95

      Fried grounded chicken, onion, scallions, corn and water chestnut wrapped in wonton skin served with sweet sauce

    • Coconut Shrimps (4) $9.95

      Crispy fried coconut shrimps served with homemade sweet and sour sauce.

    • Soft Shell Crab Tempura $15.95

      Lightly batters soft shell crab and mix vegetables served with sweet chili sauce

  • Soups
    • Tom Yum

      Thai-style spicy hot and sour soup with lemongrass, lime juice, tomato, cilantro and mushroom.

    • Coconut Soup

      Thai-style coconut soup with coconut milk, galangal, scallion, lemon juice and lemongrass.

    • Vegetable & Tofu Soup $6.95

      Mixed vegetable and tofu in a clear vegetarian broth.

    • Bean Thread Soup $6.95

      Vermicelli noodle with ground pork, scallion and wood-ear mushroom in clear broth.

  • Salads
    • Montien Salad $14.95

      Steamed chicken, boiled egg wedge with red and green pepper, carrot, tomato, red onion, cucumber and lettuce served with peanut sauce.

    • Grilled Chicken Salad $13.95

      Grilled sliced chicken satay with red and green pepper, carrot, tomato, red onion, cucumber and lettuce served with peanut sauce.

    • Crispy Chicken Salad $13.95

      Fried crispy chicken with red and green pepper, carrot, tomato, red onion, cucumber and lettuce served with house yellow dressing.

    • Lime Shrimp Salad $19.95

      Steamed shrimp with red onion, lemongrass, tomato, mushroom, lettuce, scallion and cilantro mixed with spicy lime juice and pik-pow sauce.

    • Spicy Beef Salad $22.95

      Grilled beef mixed in spicy lime juice with red onion, lemongrass, lettuce, tomato, scallion, cilantro and ground rice toasted.

    • Larb Salad $15.95

      Ground chicken or fried tofu mixed in spicy lime juice with rec onion, lemongrass, scallion, cilantro, lettuce and ground rice toasted.

    • Seaweed Salad $8.95

      Marinated seaweed served over iceberg lettuce

  • Noodles & Fried Rice
    • Pad Thai

      Stir-fried rice noodle with egg, bean sprout, turnip, scallion and ground peanut in our house pad Thai sauce.

    • Crispy Pad Thai

      Crispy egg noodle with egg, bean sprout, turnip, scallion and ground peanut in our house pad Thai sauce.

    • Drunken Noodles

      Stir-fried flat noodle with egg, onion, bamboo shoot, carrot, broccoli, baby corn and red and green pepper in spicy basil sauce.

    • Pad-Se-Iew Noodles

      Stir-fried flat noodle with broccoli, Chinese broccoli and egg in a dark sweet soy sauce.

    • Pan-Fried Noodles

      Pan-fried yellow egg noodle with snow pea, mushroom, bamboo shoot and carrot in Thai gravy sauce.

    • Kua-Gai Noodles

      Stir-fried flat noodle with egg, turnip, lettuce, cilantro and scallion with a light sweet soy sauce.

    • Pad-Woon-Sen

      Stir-fried vermicelli noodle with egg, Chinese celery, carrot, snow pea, baby corn, onion, scallion, tomato and wooed-ear mushroom.

    • Curry Noodles

      Soft yellow noodle in yellow curry sauce with onion, red & green pepper, squash and green pea.

    • Rad-Nar Noodle

      Stir-fried flat noodle with Chinese broccoli topped with our house special brown gravy sauce.

    • Thai Fried Rice

      Fried rice with egg, onions, green peas, tomatoes and scallions.

    • Pineapple Fried Rice

      Fried rice with onions, scallions, pineapples, raisins, egg, red and green peppers in a touch of curry powder.

    • Spicy Basil Fried Rice

      Fried rice with egg, green pea, onion, scallion, carrot, snow pea, baby corn, red and green pepper and basil leaves in hot chili sauce.

    • Mango Fried Rice

      Fried rice with egg, mango chunk, onion, red and green pepper, ginger, carrot and cashew nut in a touch of curry powder.

    • Pik-Pow Fried Rice

      Fried rice with egg, green bean, carrot, baby corn, onion, scallion, red and green pepper in pik-pow chili paste.

  • Entree & Curry
    • Sweet & Sour

      Stir-fried with tomato, cucumber, onion, pineapple, red & green pepper in sweet & sour sauce.

    • Hot Basil Leaves

      Stir-fried with onion, red & green pepper and basil leaves in hot chili sauce.

    • Ginger & Scallion

      Stir-fried with ginger, mushroom, onion, scallion and wood-ear mushroom in light brown sauce.

    • Broccoli Stir-Fried

      Stir-fried with broccoli and carrot in light brown sauce.

    • Spicy Green Bean

      Stir-fried with green bean in pik-khing chili sauce.

    • Cashew Nut $3.00

      Stir-fried with onion, mushroom, pineapple, carrot, scallion and cashew nut in light brown sauce.

    • Sriracha Delight

      Stir-fried with pineapple, baby corn, snow pea, carrot, onion, red & green pepper in Sriracha chili sauce.

    • Tamarind Delight

      Stir-fried with onion, red & green pepper, ginger, pineapple and scallion in tamarind sauce.

    • Montien Garden

      Steamed mixed vegetable topped with peanut sauce.

    • Green Curry

      Green pea, red & green pepper, bamboo shoot, basil leaves and mushroom in green curry with coconut milk.

    • Red Curry

      Bamboo shoot, red & green pepper, basil leaves in red curry with coconut milk.

    • Massaman Curry

      Cherry tomato, onion, potato, red & green pepper, carrot and roasted peanut in massaman curry with coconut milk. Served with steamed white rice.

    • Panang Curry

      Green pea, onion, basil leaves, green & red pepper and lime leaves in panang curry with coconut milk.

    • Yellow Curry

      Pineapple, potato, cherry tomato, green & red pepper, onion, squash and peanut in yellow curry with coconut milk. Served with steamed white rice.

  • Montien's Specialty
    • Chicken Pik-Pow $20.95

      Stir-fried with onion, red and green pepper, baby corn, green bean, carrot, zucchini, snow pea, squash, snow pea, cauliflower, scallion and mushroom in pik-pow chili sauce.

    • Shrimp Pik-Pow $23.95

      Stir-fried with onion, red and green pepper, baby corn, green bean, carrot, zucchini, snow pea, squash, snow pea, cauliflower, scallion and mushroom in pik-pow chili sauce.

    • Lemongrass Chicken $20.95

      Stir-fried with lemongrass, pineapple, baby corn, squash, zucchini, snow pea, carrot, mushroom, onion and cauliflower in our special lemongrass sauce.

    • Garlic Chicken $20.95

      Stir-fried with Thai garlic and peppers with mushrooms and pineapple topped on steamed assorted vegetable.

    • Garlic Beef $25.00

      Stir-fried with Thai garlic and peppers with mushrooms and pineapple topped on steamed assorted vegetable.

    • Garlic Shrimp $24.95

      Stir-fried with Thai garlic and peppers with mushrooms and pineapple topped on steamed assorted vegetable.

    • Tamarind Duck $33.00

      Sliced boneless roasted duck with onion, red and green pepper, ginger, pineapple and scallion in tamarind sauce.

    • Chicken Teriyaki $20.95

      Stir-fried with our teriyaki sauce with steamed mixed vegetable.

    • Beef Teriyaki $25.00

      Stir-fried with our teriyaki sauce with steamed mixed vegetable.

    • Choo-Chee Crispy Duck $33.00

      Crispy sliced boneless roasted duck with lime leaves, red and green pepper, green pea and basil leaves topped with choo-chee curry sauce with steamed vegetable.

    • Mango Curry $23.95

      Stir-fried with mango chunk, onion, squash, carrot, snow pea, tomato, red and green pepper in mild yellow curry sauce.

    • King & I $23.95

      Chicken and shrimp stir-fried with snow pea, carrot, baby corn, pineapple, onion, broccoli, zucchini and sesame seed in our sweet red sauce.

    • Chicken Madness $19.95

      Grounded chicken stir-fried with green bean, green pea, red and green pepper, eggplant, onion, basil leaves and rhizome in hot basil sauce.

    • Crispy Chicken $20.95

      Fried crispy chicken on bed of vegetable tempura with pineapple, red and green pepper topped with sweet & sour sauce.

    • Chic-Chic Hot Basil $20.95

      Fried crispy chicken on bed of vegetable tempura with onion, red and green pepper and basil leaves topped with hot basil sauce.

    • Seafood Kamikaze $28.00

      Stir-fried shrimp, scallop and squid stir-fried with onion, red and green pepper, zucchini and basil leaves in hot basil sauce.

    • Seafood Delight $28.00

      Stir-fried shrimp, scallop and squid with broccoli, baby corn, zucchini, squash, snowpea, carrot and cauliflower, in house special brown sauce.

    • Choo-Chee Mermaid $21.95

      Fried fillet of white fish topped with panang curry, green pea, basil leaves, red and green pepper, lime leaves with steam vegetable. Served with steamed white rice.

    • Grilled Ginger Salmon $27.00

      Grilled filet of salmon with ginger and scallion in soy-ginger sauce with steamed vegetable.

    • Salmon Choo-Chee $27.00

      Grilled filet of salmon with green pea, basil leaves, red and green pepper and lime leaves in panang curry with steamed vegetable.

    • Salmon Teriyaki $27.00

      Grilled filet of salmon topped with our teriyaki sauce and steamed vegetable.

    • Red Sea $30.00

      Stir-fried shrimp, scallop, squid, mussel and fried fish fillet with green pea, cherry tomato, onion, green and red pepper and basil leaves in red curry sauce. Served with steamed white rice.

    • Shrimp Teriyaki $23.95

      Stir-fried with our teriyaki sauce with steamed mixed vegetables.

    • Tofu Teriyaki $19.95

      Stir-fried with our teriyaki sauce with steamed mixed vegetables.

    • Chili Soft-Shell Crab $24.95

      2 crispy soft shell crabs bed on vegetable topped with Thai sweet chili sauce

  • Authentic: Appetizers
    • Montien Sausage $14.95

      Grilled pork sausage in northeastern-Thailand style.

    • Montien Spareribs $15.95

      Fried marinated sour-pork spareribs in northern-Thailand style.

    • Crispy Sliced Pork $15.95

      Deep-fried sliced pork marinated in Thai style.

    • Fried Fish Ball $10.95

      Fried fish ball topped with Thai sweet chili sauce.

    • Angel Wing $14.95

      Deep-fried chicken wing mixed with our special sweet red sauce.

    • BBQ Pork $14.95

      Grilled and marinated Thai-style BBQ pork on a skewer.

    • Crispy Mussel $16.95

      Mussel stir-fried in egg batter with bean sprout, scallion and cilantro.

    • Sua-Rong-Hai $20.95

      Grilled sliced tender beef with cilantro, toasted ground rice and spicy lime sauce on a bed of lettuce.

    • Steamed Mussels $16.95

      Steamed mussel with lemongrass, basil leaves, onions, red and green pepper in lemon chili sauce.

  • Authentic: Fire-Pot Soups
    • Tom-Yum-Mor-Fai Soup $24.95

      Authentic hot and sour soup spiced with lemongrass, lime juice, cilantro, chili and mushroom, served in a fire pot.

    • Tom-Kha-Mor-Fai Soup $24.95

      Authentic spicy coconut soup with coconut milk mixed with cilantro and scallion accented by lemongrass and galangal, served in a fire pot.

    • Kao-Lao-Yen-Ta-Fo-Mor-Fai Soup $24.95

      Thai-style street food spicy red-tomato soup with watercress, shrimp, squid, fish ball, fried tofu, cilantro and scallion, served in a fire pot.

    • Kang-Som-More-Fai Soup $24.95

      Street food spicy orange & tamarind flavored soup with vegetable served in a fire pot.

    • Jungle Curry Soup $24.95

      Spicy country-style curry without coconut milk with rhizome, eggplant, bamboo and green bean, served in a fire pot.

    • Kaeng-Jerd-Tao-Who-Moo-Sub Soup $19.95

      Clear broth soup with ground pork, tofu, cilantro and scallion served in a fire pot.

  • Authentic: Yum-Salads
    • Papaya Salad $15.95

      Shredded green papaya mixed in spicy lime juice, roasted peanut, green bean, palm sugar, cherry tomato, garlic and fresh chili.

    • Fresh Shrimp Papaya Salad $18.95

      Shredded green papaya mixed in spicy lime juice, fresh shrimp, roasted peanut, green bean, palm sugar, cherry tomato, garlic and fresh chili.

    • Salted Crab Papaya Salad $18.95

      Shredded green papaya mixed in spicy lime juice with slated baby-crab, roasted peanut, green bean, palm sugar, cherry tomato, garlic and fresh chili.

    • Larb Pork $15.95

      Ground pork with spicy lime juice, red onion, lemongrass, ground rice toasted, cilantro, scallion and lettuce.

    • Larb Beef $18.95

      Ground beef with spicy lime juice, red onion, lemongrass, ground rice toasted, cilantro, scallion and lettuce.

    • Yum Squid Salad $17.95

      Squid mixed in spicy lime juice with red onion, cilantro, scallion, Chinese celery and lettuce.

    • Yum Seafood Salad $22.95

      Shrimp, squid, mussel and fish ball mixed in spicy lime juice with red onion, cilantro, Chinese celery, scallion and lettuce.

    • Moo-Ma-Now $16.95

      Steamed sliced pork mixed in lemon chili sauce with Chinese broccoli, scallion, Chinese celery, cilantro and lettuce.

    • Yum-Khun-Cheng $16.95

      Grilled sweet sausage with cucumber, tomato, red onion, cilantro, Chinese celery, scallion and lettuce in spicy lime juice.

    • Plar-Goong $18.95

      Shrimp mixed in spicy lime juice with mushroom, tomato, lemongrass, red onion, cilantro, scallion and lettuce.

    • Yum Grilled Pork Salad $18.95

      Grilled tender pork mixed in spicy lime juice with red onion, lemongrass, tomato, cilantro, scallion, ground rice toasted and lettuce.

    • Goong-Shae-Num-Pla $18.95

      Chilled raw shrimp topped with spicy lime juice, garlic and lettuce.

    • Yum Woon Sen $19.95

      Vermicelli noodle with grounded pork, shrimp, wood-ear mushroom, red onion, Chinese celery, lettuce, scallion and cilantro in spicy lime juice.

  • Authentic: Over Rice
    • Khao-Bai-Ga-Pow

      Your choice of meat stir-fried with red and green pepper, basil leaves in spicy basil sauce over rice.

    • Khao-Gar-Tiem-Pik-Thai

      Your choice of meat stir-fried in garlic and pepper sauce with mushroom and pineapple over rice.

    • Khao-Pik-Khing

      Your choice of meat stir-fried with green bean in pik-khing chili sauce over rice.

    • Khao-Pad-Khun-Cheng $18.95

      Fried rice with grilled sweet sausage, Chinese broccoli, egg, onion, green pea, tomato and scallion.

    • Roasted Pork Over Rice $16.95

      Roasted pork topped with sweet red gravy sauce over rice with crispy pork, sweet sausage and boiled egg.

    • Roasted Duck Over Rice $24.95

      Roasted duck with brown gravy sauce, watercress and sweet ginger over rice.

    • Crispy-Chicken Over Rice $17.95

      Fried crispy chicken topped with sweet red gravy sauce and boiled egg over rice.

    • Khao Pad Prik

      Stir fried with jalapenos, onion, scallion, mushroom and red pepper with our light brown sauce over rice.

    • Khao-Panang-Curry

      Green pea, onion, basil leaves, greed and red pepper and lime leaves in panang curry with coconut milk over rice.

  • Authentic: Noodle Soups
    • Chicken Noodle Soup $15.95

      Rice noodle soup with chicken, bean sprout, garlic, scallion and cilantro.

    • Beef Noodle Soup $19.95

      Rice noodle soup with beef in a dark soy sauce broth with bean sprout, garlic, Chinese celery, cilantro and scallion.

    • Duck Noodle Soup $18.95

      Flat noodle soup with roasted duck, bean sprout, garlic, scallion and cilantro in dark soy sauce broth.

    • Seafood Noodle Soup $15.95

      Rice noodle soup with seafood, bean sprout, garlic, scallion and cilantro.

    • Tom-Yum-Moo-Sub Noodle Soup $18.95

      Spicy rice noodle soup with ground pork, fish ball, bean sprout, grounded peanut, garlic, scallion and cilantro.

    • Yen-Ta-Four Noodle Soup $20.95

      Flat noodle soup with shrimp, squid, fish ball, fried tofu and watercress in spicy red-tomato sauce broth.

    • Lemongrass Noodle Soup

      Rice noodles soup with lemongrass, bean sprout, lime juice, chili, cilantro and scallion in hot and sour sauce.

    • Tom Yum Talay Noodle Soup $15.95

      Spicy rice noodle soup with seafood, bean sprout, grounded peanut, garlic, scallion, and cilantro.

  • Authentic: Thai Favorites
    • Pad-Med-Prik-Thai-On $17.95

      Stir-fried with sweet basil leaves, rhizome and peppercorns in chili sauce.

    • Pad-Bai-Ka-Pow

      Stir-fried with red and green pepper and basil leaves in Thai style spicy basil sauce.

    • Kra-Tiam-Prik-Thai

      Stir-fried in Thai garlic and pepper sauce with mushroom and pineapple.

    • Minced Pork Omelet $13.95

      Thai minced pork omelet mixed with minced pork served with sweet sriracha chili sauce.

    • Mixed Vegetables Omelet $13.95

      Mixed vegetables omelet served with sweet sriracha chili sauce.

    • Minced Shrimp Omelet $17.95

      Thai minced shrimp omelet mixed with minced shrimp served with sweet sriracha chili sauce.

    • Pad-Ka-Na $14.95

      Chinese broccoli stir-fried with garlic in light brown sauce.

    • Pad-Puk-Boong-Fai-Daeng $15.95

      Stir-fried watercress with garlic in light brown sauce.

    • Roasted Duck Curry $24.95

      Roasted duck with pineapple, cherry tomato, basil leaves, green and red pepper and lime leaves in red curry sauce.

    • Seafood-Rad-Prik $24.95

      Tempura style of shrimp, scallop, squid and mussel topped with sweet basil-chili sauce.

    • Seafood Pad-Pong-Karie $25.95

      Stir-fried shrimp, scallop and squid in Thai curry powder sauce with egg, carrot, Chinese celery, baby corn, snow pea, mushroom, green pea, red and green pepper onion and scallion.

    • Pla-Rad-Prik $39.95

      Deep-fried whole fish topped with sweet basil-chili sauce.

    • Pla-Choo-Chee $39.95

      Deep-fried whole fish topped with panang curry sauce, green pea, basil leaves, red and green pepper, lime leaves with stream vegetable.

    • Pla-Tod-Kra-Tiam-Prik-Thai $39.95

      Deep-fried whole fish topped with Thai garlic and pepper.

    • Pla-Nueng-Ma-Now $39.95

      Steamed whole fish in spicy lemon-chili sauce and garlic.

    • Pla-Nueng-See-Iew $39.95

      Steamed whole fish in ginger-soy sauce and scallion.

    • Larb-Pla-Tod-Krob $39.95

      Deep-fried whole fish topped with spicy lime-sauce, red onion, cilantro, scallion, ground rice toasted, mint leave and lemongrass.

    • Pad-Prik

      Stir-fried with jalapenos, onion, scallion, mushroom and red pepper with our light brown sauce.

    • Crispy Fish Ka-Pow $19.95

      Fried fillet of fish with red and green pepper, mushroom and basil leaves in Thai style spicy basil sauce.

  • Side Orders
    • Steamed White Rice $2.95

    • Steamed Brown Rice $3.95

    • Sticky Rice $3.95

    • Steamed Rice Noodles $3.95

    • Garden Salad $8.50

    • Steamed Mixed Vegetables $6.95

    • Peanut Sauce $1.75

    • Yellow Dressing $1.75

    • Chili Fish Sauce $1.75

  • Desserts
    • Mango Sticky Rice $12.50

    • Strawberry Cheesecake $8.95

  • Beverages
    • Coke $3.00

    • Diet Coke $3.00

    • Ginger Ale $3.00

    • Sprite $2.50

    • Thai Iced Tea $5.50

      Thai specialty.

    • Thai Ice Coffee $5.50

    • Sparkling Water $6.50

      SPellegrino

    • Bottled Water $2.75

    • Passion fruit Ice Tea $6.50

    • Orange Soda $2.50

Menu for Montien Thai Restaurant provided by Allmenus.com

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