Baby spinach, mixed greens, arugula, romaine.
Roasted salmon $3.00, terriyaki tofu $2.00, curried tuna $2.00, classic albacore tuna salad $2.00.
To any signature salad, sandwich or hot plate.
Crispy chicken tenders tossed in a tangy buffalo sauce, shredded carrots, cherry tomatoes, cucumbers over mixed greens with ranch dressing.
Romaine lettuce with tomatoes, avocado, sliced hard boiled eggs, beef bacon, dried cranberries and crispy onions. Served with an herb vinaigrette.
Sliced grilled pesto chicken, cherry tomatoes, chickpeas, carrots, green beans and avocados with a caesar dressing over baby spinach and mixed greens.
Red peppers, shredded carrots, snow peas, scallions, cucumbers, segmented mandarin oranges and crispy lo mein noodles over mixed greens with toasted sesame vinaigrette.
Avocado, cucumbers, black bean corn relish and red peppers over mixed greens with a honey lime vinaigrette.
Grilled steak, mixed greens, avocado, red peppers, black bean corn mix and cucumbers served with a honey lime dressing.
Baby spinach, mixed greens and romaine.
Grilled chicken, buffalo chicken, skirt steak and additional $2.00.
To any sushi, market salad, hot plate or wrap.
Romaine lettuce with homemade croutons and grated parmesan cheese. Served with caesar dressing.
Curried albacore tuna, celery, dried cranberries, avocado, gala apples and pistachios over mixed greens with honey balsamic dressing.
Red bliss potatoes, haricot verts, black olives, hard boiled eggs, avocado and cherry tomatoes over mixed greens with an herb vinaigrette.
Pears, red grapes, dried cranberries, pistachios and goat cheese over mixed greens with honey balsamic dressing.
Mixed greens with avocado, cucumbers, black bean corn relish and cheddar cheese. Served with a honey lime vinaigrette.
Blueberries, blackberries, raspberries and strawberries over baby spinach and mixed greens with honey balsamic dressing.
Everything, plain, sesame, wheat and cinnamon raisin.
Plain, sesame, cinnamon raisin, wheat or everything bagel. Regular or light cream cheese.
Made fresh daily.
Cheese and herbs baked into a buttery bun.
Plain, almond or chocolate.
Daily fruit and cheese.
Strawberries, blueberries, blackberries and raspberries.
Fresh berries, yogurt and granola.
Fresh berries, yogurt and granola.
Fresh fruit, granola and yogurt.
Fresh fruit, yogurt and granola.
Vanilla or raspberry.
Apple oatmeal, morning glory, blueberry and seasonal fruit.
With cream cheese on a bagel.
With cream cheese icing.
Wheat or multigrain.
Chocolate chip cookie (Pareve).
Creamy custard in a tart shell, topped with fresh fruit.
Mashed avocado, black bean corn relish, tomatoes, red onion and cheddar cheese.
Albacore tuna, tomatoes, green leaf lettuce.
Hummus, tabouli, spinach, sliced cucumber and tomato.
White albacore tuna salad, fruit salad, lettuce and tomato.
Whole wheat, multigrain, focaccia, french baguette, bulky roll or ciabatta.
Buffalo chicken, grilled chicken, roast beef, smoked turkey, roast turkey.
Green leaf lettuce, arugula, baby spinach.
Chipotle dressing, lemon herb aioli, herb walnut pesto, thousand island, dijon mustard, roasted red pepper aioli, tomato jam.
Sliced grilled chicken breast with balsamic reduction, savory strawberry chutney, mashed avocado and baby spinach served on our ciabatta bread.
Crispy chicken tenders tossed in a tangy buffalo sauce, carrot celery slaw, green leaf lettuce and ranch dressing on french baguette.
Grilled chicken tossed in a light mayo with fresh grapes and red peppers. Served with lettuce and tomato on a focaccia loaf.
Pesto, sliced tomato, baby spinach and lemon herb aioli on focaccia.
Thinly sliced peppercorn encrusted pastrami tossed in a disonnaise sauce and piled on ciabatta, includes a side of coleslaw.
Crispy onions, tomato jam, green leaf lettuce and dijon mustard on french baguette.
Artichoke onion relish, sliced avocado, baby spinach and roasted red pepper aioli on multigrain bread.
Served hot with coleslaw and pickled onions on a bulky roll.
Sweet potato chip, sliced avocado, arugula and chipotle dressing on olive oil bread.
Roasted eggplant, bell peppers, zucchini, and mushrooms with a lemon herb aioli served in a wheat or tomato basil wrap with fresh spinach.
Shredded green and purple cabbage, carrots, snow peas, red and yellow bell peppers, toasted sliced almonds and edamame over rice noodles.
Avocado, inside out seaweed wrap.
Crabstick, avocado and cucumbe.
Asparagus, japanese cucumber, california avocado and sweet soy sauce.
Crabstick and avocado, inside out seaweed wrap topped with salmon, tuna and avocado.
Roasted salmon with unagi sauce and tempura bits.
Atlantic salmon, california avocado and tempura bits.
Atlantic salmon torched with teriyaki sauce, avocado, asparagus and roasted sweet potato with a sweet soy sauce.
Salmon, spicy mayo, scallion and tempura bits, insideout seaweed wrap.
Tuna, spicy mayo, scallion and tempura bits.
Sweet potato, inside out seaweed wrap with white and purple rice.
Crabstick and avocado topped with atlantic torched salmon with a spicy mayo and kabayaki sauce.
Tempura sweet potato and avocado topped with crabstick and carrot salad with spicy mayo and tempura bits.
Salmon, tuna and asparagus.
Avocado, cucumbers and micro daikon sprouts topped with blue fin tuna, jalapeno peppers and sriracha sauce.
Carrots, avocado, cucumber and asparagus, inside out seaweed wrap topped with purple cabbage.
Broccoli, gobo and tempura bits with purple cabbage and white rice.
Mashed avocado, black bean corn relish, tomato, mixed greens and cheddar cheese.
Tomato, basil and mozzarella.
Roasted eggplant, tomato sauce, parmesan & mozzarella.
Pesto, grilled eggplant, zucchini, summer squash, peppers, spinach and mozzarella.
Albacore tuna salad, tomatoes, avocado and cheddar cheese.
Includes: Creamers, sugars, cups, lids and stirrers. Choose between light and dark roast. serves 8-10 per tote.
Menu for Milk Street Cafe provided by Allmenus.com
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