• Massachusetts
  • Boston
  • Maurizio's

Maurizio's

(617) 367-1123
  • 364 Hanover St, Boston, MA 02113
  • Website
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  • Italian
  • $$$$$
(617) 367-1123
  • Menu
  • Beverages
    • 16.9 oz. Bottled Water $2.49

      Delivery only.

    • Soda Can $2.49

      Delivery only.

  • Italian Beverages
    • Mineral Water $5.5

    • Limonata $3

    • Arancianta $3

  • Antipasti
    • Pecorino Sardo con Olive $10

      Sardinian pecorino cheese, imported Italian sausage, olives, arugula bed and extra virgin olive oil.

    • Mazzamurru $10

      Sardinian peasant dish, toasted bread, chicken broth, tomato sauce, poached egg and pecorino cheese.

    • Portobello al Forno $9

      Portobello mushroom, fresh spinach, Gruyere cheese, baked and light tomato cream sauce.

    • Involtini di Melanzane $10

      Slices of eggplant, ricotta, basil, sun-dried tomatoes, Parmesan cheese and tomato sauce.

    • Bruschetta alla Mediterranea $9

      Tapenade of black olives, capers, plum tomatoes, fresh basil and extra virgin olive oil.

    • Cozze al Pomodoro e Basilico $12

      Mussels simmered in a garlic, extra virgin olive oil, basil, white wine and plum tomato sauce.

    • Calamari Fritti $11

      Fried calamari, lemon, horseradish-balsamic vinegar cocktail sauce and picante cherry peppers.

    • Gamberi Saltati $12

      Sauteed shrimp scampi style, lemon, white wine, garlic, extra virgin olive oil and parsley.

  • Insalate
    • Insalata Mista $7

      Fresh field greens, plum tomatoes and cucumbers tossed with extra virgin olive oil and balsamic vinegar.

    • Insalata Caprese $10

      Fresh mozzarella cheese, fresh basil and tomatoes drizzled with extra virgin olive oil.

    • Insalata di Spinaci $9

      Spinach, arugula, pears, crumbled bacon, shaved Parmesan reggiano and creamy Parmesan peppercorn dressing.

    • Insalata Tricolore $9

      Arugula, Belgian endive, radicchio, crumbled goat cheese, balsamic vinegar and extra virgin olive oil dressing.

    • Insalata alla Cesare $9

      Classic Caesar, homemade croutons, special dressing and imported fresh anchovies.

  • Pasta
    • Conchiglie con Ricotta alla Sarda $19

      Shell pasta, ricotta, pecorino, basil, black pepper and touch of plum tomato sauce.

    • Gnocchi della Casa $20

      Homemade saffron potato gnocchi, seasonal veggies, mascarpone and sage cream sauce.

    • Rigatoni Affumicati $19

      Mushrooms, asparagus, red pepper, vidalia onion, light tomato cream and smoked mozzarella.

    • Gemelli all' Arrabiata $19

      Spicy plum tomato sauce, garlic, extra virgin olive oil, crushed pepperoncini and parsley. Hot and spicy.

    • Penne con Pollo alla Griglia $21

      Grilled chicken, diced tomatoes, mushrooms, scallions, basil, tomato sauce and touch of cream.

    • Orecchiette Pugliese $21

      Sauteed sausage meat, broccoli rabe, garlic, extra virgin olive oil and white wine.

    • Malloreddus alla Campidanese $21

      Sardinian signature pasta, savory meat sauce, lamb, sausage, diced veggies and red wine-tomatoes.

    • Fettuccine Carbonara $20

      Pancetta, caramelized onions, bacon, black pepper, Parmesan and creamy egg suce.

    • Pappardelle Bolognese $22

      Classic ragu. Extra lean veal and beef and savory red wine tomato sauce.

    • Spaghetti al Salmone $21

      Fresh and smoked salmon, plum tomato, scallion, basil and lobster tomato cream sauce.

    • Linguine con Cozze e vongole $23

      Mussels, clams, extra virgin olive oil, garlic, white wine-lemon sauce, scallions and fresh basil.

    • Fettuccini con Gamberi e Capesante $24

      Shrimp, scallops, pancetta, broccoli florets and light plum tomato garlic cream sauce.

    • Linguine Frutti di Mare $27

      Shrimp, clams, scallops, mussels and calamari and spicy lobster based tomato sauce. Hot and spicy.

  • Pesce
    • Sogliola alla Parmigiana $23

      Filet of sole, Sardinian style, Parmesan crusted, sauteed spinach bed and lemon white wine sauce.

    • Salmon Ripieno $24

      Pan roasted salmon filet, ricotta-seafood stuffing, saffron risotto and lobster brandy cream sauce.

    • Filetto di Merluzzo $23

      Pan roasted cod, crushed plum tomatoes, onions, mushrooms, oregano and garlic mashed potatoes.

  • Carne
    • Marsala $22

      Sauteed mushrooms, onions and Marsala wine sauce.

    • Pizzaiola $22

      Zesty tomato sauce, onions, garlic, and capers, oregano and basil.

    • Parmigiana $22

      Breaded cutlet, melted mozzarella, Parmesan cheese and baked in a tomato sauce.

    • Limone $22

      Sauteed mushrooms, lemon, white wine and caper sauce.

    • Maurizio $22

    • Ossobucco $25

      Slowly braised veal shank, lentil vegetable stew and rich tomato wine reduction.

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