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Connolly's Publik House

(617) 568-6700

We make ordering easy. Learn more

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  • 1 Hotel Drive, Boston, MA 02128
  • No cuisines specified

  • Grubhub.com
  • Connolly's Publik House

  • (617) 568-6700

    We make ordering easy.

  • Menu
  • Soups & Starters
    • New England Clam Chowder $8.00+

    • Chicken Quesadilla $14.00

      Chicken, pepper, onions, cheddar, fresh pico de gallo, and drizzled with sour cream.

    • Chicken Wings $16.00

      Char-grilled or deep-fried buffalo, barbecue or sweet chili.

    • BBQ Chicken Flatbread $15.25

      House smoked dry-rubbed chicken, fresh mozzarella, shaved Parmesan, and citrus chipotle barbecue sauce.

    • Hummus & Naan $16.00

      Carrots, celery, cucumber, tomato, and citrus olives.

    • Rhode Island-Style Calamari $17.25

      Tomato sauce, cherry peppers.

    • Maine Crab Cakes $16.50

      Pan-fried, arugula, and spicy remoulade.

    • Pork Belly Empanadas $15.75

      Beer-braised pork belly, ground chorizo, potatoes, cheddar cheese, and chimichurri.

  • Salads
    • Traditional Caesar $8.00+

    • Field Green Salad $8.00+

      Tomato, cucumber, red onion, and balsamic vinaigrette.

    • Quinoa & Cauliflower Salad $17.00

      Red quinoa, chickpeas, pine nuts, currants, roasted cauliflower, arugula, and roasted yellow tomatoes.

    • Connolly's Cobb $16.00

      Smoked bacon, avocado, egg, blue cheese, tomato, and blue cheese dressing.

  • Chef's Favorites
    • Connolly's Sampler $20.00

      Calamari, pork belly empanadas, chicken wings, and served with appropriate condiments.

    • Lobster Quesadilla $20.00

      Pepper Jack cheese, tomatoes, fresh corn, fresh pico de gallo, and drizzled with sour cream.

  • 12" Pizzas
  • Burgers
    Serves with fries, chips, field greens or fruit. Choose breaded onion rings or sweet potato fries with an additional charge.
    • Steakhouse Beef Burger $18.50

      Certified Angus beef, cheddar, lettuce, tomato, and onion brioche bun.

    • Grass Fed Beef Burger $19.50

      Grass-fed beef patty, maple pepper bacon, bibb lettuce, tomato, roasted garlic aioli, and caramelized onion bun.

    • Char-Grilled Vegetable Burger $16.00

      Wheat berries. quinoa, chickpea, fennel, dried cranberry, walnut orange spread, and grilled sourdough.

  • Sandwiches
    Serves with fries, chips, field greens or fruit. Choose breaded onion rings or sweet potato fries with an additional charge.
    • Turkey Rachael $17.50

      Herb-roasted turkey, cabbage slaw, swiss, thousand island dressing, and toasted buttered rye bread.

    • Avocado Carprese Wrap $16.50

      Fresh greens, arugula, basil, fresh mozzarella, tomatoes, balsamic reduction, herb, and garlic tortilla.

    • Traditional New England Lobster Salad Roll $28.00

      Bibb lettuce on a grilled sweet brioche roll.

    • Grilled Salmon BLT $19.50

      Maple, pepper bacon, bibb lettuce, tomato, lemon aioli, and sourdough.

    • Wagyu Beef Brisket Sandwich $18.50

      White cheddar. horseradish mayo, au jus, and grilled ciabatta bread.

    • Grilled Herbed Chicken Sandwich $17.75

      Prosciutto, provolone, arugula, rosemary aioli, and grilled ciabatta.

    • North End Panini $18.75

      Prosciutto, fennel salami, cappicola, provolone cheese, pickled banana peppers, tomato marmalade, and ciabatta bread.

    • Sourdough Grilled Cheese $15.75

      Cheddar, provolone, pepper jack, tomato, and maple pepper bacon.

  • Main Plates
    • Mac & Cheese $19.00

      Cavatappi pasta, buttery bread crumbs.

    • Atlantic Fish Tacos $22.50

      3 soft tortillas, corn flour fried Atlantic cod, pico de gallo, chipotle aioli, guacamole, and citrus slaw.

    • Fresh Ricotta Gnocchi $22.00

      Fresh-grilled corn, heirloom tomatoes, asparagus, and fresh basil.

    • Fish & Chips $25.50

      Battered and fried Atlantic cod, fries, and tartar sauce.

    • Roasted Half Chicken $27.50

      Chipotle honey glaze, herb-roasted fingerling potatoes, and chef's vegetables.

    • Housemade Meatloaf $25.50

      Mashed potatoes, gravy, and chef's vegetables.

    • Pan-seared Atlantic Salmon $28.50

      Thai sweet chili glaze, jasmine rice, and chef's vegetables.

    • Cracker-Crustd Cod' $28.50

      Mashed potatoes, chef's vegetable.

    • Seafood Garganelli Pasta $34.00

      Lobster, scallop, shrimp, white wine, tomato, crushed red pepper, basil, butter, Parmesan, and herbed ciabatta bread.

    • Char Grilled Ribeye $45.00

      14 ounces bone-in mashed potatoes, herb butter, and chef's vegetables.

    • Beef Short Ribs $35.00

      Brown sugar braised beef short ribs, locally grown root vegetables, and mashed potatoes.

Menu for Connolly's Publik House provided by Allmenus.com

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