- Massachusetts
- Boston
- Black Lamb
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Black Lamb
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- 571 Tremont Street, Boston, MA 02118
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No cuisines specified
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Grubhub.com
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Black Lamb
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We make ordering easy.
- Menu
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Snacks (Lunch Menu)
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Marinated Castelvetrano Olives $6.00
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White Anchovy Toast $6.00
Served with peperonata.
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Salt & Vinegar Potato Chips $4.00
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Piquillo Peppers $6.00
Goat cheese and paprika.
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American Cheese Plate $21.00
Served with mixed nuts, jam and toast.
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Plates (Lunch Menu)
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Wedge Salad $14.00
Pickled red onion, bacon, russian or blue cheese.
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Root Vegetable Salad $14.00
Beets, mustard and soft-boiled egg.
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Crispy Maitake Mushrooms $14.00
Vadouvan yogurt and pesto.
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Wagyu Beef Tartare $17.00
Anchovy, horseradish and brioche.
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Potato and Leek Soup $14.00
Smoked mussels and sour cream and dill.
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Roasted Cauliflower $14.00
Served with anchovy and grapefruit.
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Roasted King Crab $36.00+
Served with chili lemon butter.
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Chicken Wings $9.00+
Served with house buffalo sauce, ranch and blue cheese.
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Littleneck Clams $20.00
Spicy tomato and grilled bread.
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Cheeseburger $16.00
Caramelized onion and fries.
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Lobster Roll $28.00+
Warm or cold, fries and a pickle
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Cubano Sandwich $16.00
Roasted pork, swiss, mustard, pickles and fries.
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Grilled Salmon Nicoise $19.00
Black olive yogurt.
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Raw Bar (Lunch Menu)
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East Coast Oysters $3.00
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Shrimp Cocktail $3.50
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Littleneck Clams $2.50
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Snacks (Dinner Menu)
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Marinated Castelvetrano Olives $6.00
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White Anchovy Toast $6.00
Served with peperonata.
-
Salt and Vinegar Potato Chips $4.00
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Piquillo Peppers $6.00
Served with goat cheese and paprika.
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American Cheese Plate $21.00
Served with mixed nuts, jam and toast.
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Plates (Dinner Menu)
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Wedge Salad $14.00
Served with pickled red onion, bacon, russian or blue cheese.
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Root Vegetable Salad $14.00
Beets, mustard and soft-boiled egg.
-
Crispy Maitake Mushrooms $14.00
Vadouvan yogurt and pesto.
-
Wagyu Beef Tartare $17.00
Anchovy, horseradish and brioche.
-
Potato and Leek Soup $14.00
Smoked mussels and sour cream and dill.
-
Roasted Cauliflower $14.00
Served with anchovy and grapefruit.
-
Roasted King Crab $36.00+
Served with chili lemon butter.
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Chicken Wings $9.00+
Served with house buffalo sauce, ranch and blue cheese.
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Littleneck Clams $20.00
Spicy tomato and grilled bread.
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Lobster Roll $28.00+
Warm or cold, fries and a pickle
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Cheeseburger $16.00
Caramelized onion and fries.
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Baked Island Creek Oysters $16.00
Served with bacon and parmesan aioli.
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Branzino $26.00
Grilled broccoli, hominy, almonds and salsa verde.
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Duck Breast Frites $28.00
Orange bearnaise.
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Braised Short Ribs $27.00
Roasted cipollini onion, carrot and gremolata.
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Raw Bar (Dinner Menu)
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East Coast Oysters $3.00
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Shrimp Cocktail $3.50
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Littleneck Clams $2.50
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Caviar Service $45.00
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Daily Specials (Dinner Special)
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Monday Special Grilled Steak Tips $19.00
Pickled peppers and fries.
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Tuesday Special Veal Schnitzel $24.00
Mustard, beets and a fried egg
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Wednesday Special Fried Chicken Sandwich $16.00
Spicy mayo, pickles and fries.
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Thursday Special Beef Ribs $16.00
Soy barbecue and pickled vegetable salad.
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Friday Special Baked Stuffed Lobster $42.00
Bacon and beurre blanc.
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Saturday Special Grilled Ribeye for 2 $65.00
Twice baked potato.
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Sunday Special Roasted Chicken $26.00
Creamed mushrooms.
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Snacks (Brunch Menu)
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Marinated Castelvetrano Olives $6.00
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Salt & Vinegar Potato Chips $4.00
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Piquillo Peppers $6.00
Goat cheese and paprika.
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American Cheese Plate $21.00
Served with mixed nuts, jam and toast.
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Brunch
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Yogurt, Fruit & House-made Granola $9.00
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Griddled Banana Bread $4.00
Served with whipped butter.
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Corn Madeleines $8.00
baked to order. Please allow 15 min.
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Potato Rosti $16.00
Served with smoked salmon, sour cream and dill.
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Egg Sandwich $15.00
Served with brioche roll, smoked ham, cheddar and avocado.
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Lobster Omelette $19.00
Served with fines herbes and mixed greens.
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French Toast $15.00
Served with huckleberries and whipped butter.
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Lunch
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Wedge Salad $14.00
Pickled red onion, bacon, russian or blue cheese.
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Root Vegetable Salad $14.00
Served with beets, mustard and soft-boiled egg.
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Crispy Maitake Mushrooms $14.00
Served with vadouvan yogurt and pesto.
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Roasted Cauliflower $14.00
Served with anchovy and grapefruit
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Roasted King Crab $36.00+
Served with hili lemon butter.
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Chicken Wings $9.00+
Served with house buffalo sauce, ranch and blue cheese.
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Baked Island Creek Oysters $16.00
Served with bacon and spinach.
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Cubano Sandwich $16.00
Roasted pork, swiss, mustard, pickles and fries.
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Lobster Roll $28.00+
Served warm or cold, fries and a pickle.
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Cheeseburger $16.00
Served caramelized onion and fries.
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Raw Bar (Brunch Menu)
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East Coast Oysters $3.00
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Shrimp Cocktail $3.50
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Littleneck Clams $2.50
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Sides (Brunch Menu)
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Nueske's Bacon $6.00
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1/2 Grapefruit $4.00
Served with vanilla sugar.
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Sliced Avocado $3.00
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Brioche Toast $3.00
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Hand-cut Fries $6.00
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Sweet Thing (Dessert)
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17 Layer Chocolate Cake $7.00
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Corn Madeleines $8.00
Baked to order. Please allow 15 min.
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Lemon Sorbet $10.00
Served with frozen vodka.
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Pear and Cranberry Pie $9.00
Served brown sugar streusel and vanilla ice cream.
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Cheesecake $8.00
Served with black pepper-pineapple jam.
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Carrot Cake $7.00
Cream cheese frosting and salted caramel.
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American Cheese Plate $21.00
Please inquire about today's selections.
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Drinks
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Espresso $3.50
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Macchiato $3.50
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Cappuccino $4.00
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Latte $4.00
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Coffee $3.00
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Rishi Tea $5.00
Black, green and herbal.
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Menu for Black Lamb provided by Allmenus.com
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