Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
Sauteed spinach, fried salami, and pouched eggs served atop a toasted mini brioche bun. Drizzled with sofrito aioli sauce and topped with fried plantain chips. Served with a side of hand-cut home fries.
1/2 lb. of marinated steak tips, hand-trimmed and fire-grilled to order. Served with perfectly scrambled eggs and garlic toast. Topped with a fried plantain chip.
Freshly made mangu (mashed plantains), fried Dominican cheese, fried salami, and fried eggs. Mangu topped with cooked onions.
French toast seared to perfection, fluffy scrambled eggs, and applewood smoked bacon. Served with a side of hand-cut home fries.
Chicharron mofongo served atop Texas toast, covered with sauteed spinach and a fried egg.
Buttermilk, chocolate chip, banana.
Fluffy Belgian red velvet waffle covered with toasted marshmallows and sprinkled with powdered sugar.
Battered chicken tenders fried to a golden crisp, along with our fluffy graham cracker Belgian waffle.
Marinated ground beef grilled to perfection, topped with shredded cabbage, fried cheese, egg (sunny side up), and our top mix sauce. Served atop a brioche bun.
2 eggs cooked over easy, accompanied by fried salami and friend fried cheese. Served atop Texas toast.
Marinated chicken wings fried to a golden crisp. Plain or your choice of housemade sauce.
Marinated chicken tenders fried to a golden crisp. Plain or your choice of housemade sauce.
Thinly sliced plantains fried until golden, alongside sticks of fried Dominican cheese. Served with our top mix dipping sauce.
Freshly cut russet potatoes cooked to perfection. Topped with ketchup and our signature sofrito aioli sauce.
Pork shoulder marinated in sofrito and fried until tender. Served with fresh lime.
Chili and lime marinated shrimp grilled to perfection. Served atop crispy red cabbage.
Marinated shrimp served atop handcrafted plantain cups, stuffed with freshly made guacamole.
Fried pork shoulder, golden plantain chips, fried cheese, and crispy chicken tenders. Served with our top mix sauce and lime wedges.
Tortilla chips fried to a golden crisp, served with freshly housemade guacamole. Vegetarian.
Fresh corn on the cob, grilled until charred. Tossed in melted butter and roasted garlic-lime aioli. Sprinkled with Parmesan cheese and paprika.
Crisp romaine lettuce tossed in our roasted garlic Ceasar dressing. Topped with Parmesan cheese and house-made croutons.
Crisp iceberg lettuce and romaine, topped with grilled avocado, bacon, onion and tomato.
1/2 lb. marinated steak tips, based on our house BBQ, hand-trimmed, and fire-grilled to order. Served with coleslaw and hand-cut fries.
Fresh haddock, beer-battered and fried until golden brown. Served with our house-made tartar sauce, coleslaw, and hand-cut fries.
Battered chicken breast fried to a golden crisp, alongside our fluffy Belgian waffle. Served with honey hot sauce on the side.
Marinated shrimp, beer-battered and fried until golden brown. Served with our house-made tartar sauce and hand-cut fries.
Fried plantains, hand mashed along with garlic butter and fried pork shoulder. Your choice of side protein.
Steamed white rice, along with beans simmered in sofrito and butternut squash. Your choice of protein.
Boiled red potato mashed with garlic butter and heavy cream, along with fire-grilled asparagus. Served with your choice of side protein.
Marinated ground beef grilled to perfection, topped with shredded red cabbage, fried cheese, and our top mix sauce, served atop a brioche bun.
Marinated ground beef grilled to perfection, topped with applewood smoked bacon and housemade maple aioli sauce, served atop a brioche bun.
Beer battered and fried haddock, house slaw, drizzled with Caribbean tartar sauce. Served atop a grilled corn tortilla with hand-cut fries.
Marinated grilled chicken, topped with avocado, fried egg, and top mix sauce, served atop a plantain bun.
Marinated chicken, doused in flour and fried to a golden crisp. Topped with ranch dressing, applewood smoked bacon, lettuce, and a freshly sliced tomato. Served atop a brioche slider bun.
Marinated grilled chicken, avocado, and house slaw, drizzled with chipotle aioli sauce. Served atop a grilled corn tortilla.
Marinated ground beef grilled to perfection, topped with smoked bacon, melted American cheese, crispy beer-battered onion rings and house-made whisky BBQ. Served atop a brioche bun.
Marinated steak and house-made pico de gallo, drizzled with house-made roasted garlic-lime aioli. Served atop a grilled corn tortilla.
Vanilla flavored custard, topped with a layer of clear caramel sauce.
Oreos, battered in fluffy pancake mix, deep fried to a golden crisp, served alongside a scoop of vanilla ice cream, drizzled with chocolate syrup.
Menu for Top Mix Bar & Kitchen provided by Allmenus.com