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China Gourmet Restaurant
Daily fresh chicken straight from Boston chinatown. Never been frozen. Meat is tender and has a mild spice to it. Most popular dish here.
Thin slices of ribeye beef in a spicy mala broth. This dish is surely able to satisfy your beef and spicy cravings.
This dish is considered a delicacy in China. The fresh duck is stewed with beer which makes the meat more tender. Also has an amazing aroma and fragrance of the stew when served.
Chinatown daily live chicken with sichuan pepper cold dish. Smells good and tender, fresh, mild spice, numb, make people drooling.
Chinese bacon that is stir fried with sugar and wine that caramelizes the pork to a golden brown. A variety of sweet flavors that brings out your taste buds.
A fuzhounese ice-cold refreshing dessert that has raisins, peanuts, cucumbers, watermelon and mango.
Fresh cooked cabbage tossed in chili peppers, salt, garlic, scallions and vinegar. This spicy and tart appetizer will increase your appetite to eat more food.
Fried corn kernals stir fried with salty egg yolks. Very addicting that will make you go for seconds.
Marinated bite sized beef brisket stewed with potato. This dish is not only savory and hearty, but is soul food paired with white rice.
Favorite dishes than the golden soup fat cattle, the integration of the 3 kinds of pepper passion collision, golden color, hot and sour taste of the unique personality, which by numerous "eat goods" fans sought after.
Mouth-watering cumin ribs. This appetizer is guaranteed to increase your appetite for upcoming entrees. The pork meat is fresh and juicy on the inside while the outside is still crisp matched with cumin.
Sweet glazed potato with sesame that is silky smooth.
Unique szechuan pickled fish made from a fresh grass carp with a szechuan style kimchi.
A mild spicy appetizer that will bring out your taste buds. The beef is not only tender, but also exploding with chili flavor.
Very tender pork liver with delicious mild spicy flaver.
Homemade natural pumping broth with pork trotters, delicious food.
Fresh fish head with sichuan chopped pepper, strong flavor and tender meat, fat and not greasy, fresh spicy palatability.
Long beans stir fried with ground pork with a tart. This dish is paired best with white rice. This is a traditional local dish from the hunan province of China. Other ingredients included in this dish are garlic, ginger, soy sauce and red chili peppers.
Chinese style bacon stir fried with horn pepper that will tingle your tongue with spices. This dish will bring back memories of mother's cooking.
This dish is known for its spices. It is made with fresh live tilapia combined with dried red peppers and fresh peppers. Eating this dish will satisfy your spice craving.
Crispy selected cucumber marinated with chef special sweet and mild spicy sauce, very popular appetizer in Northern China.
Szechuan style beef noodle soup. Spicy, yet satisfying for anybody that loves beef noodle soup.
Pork tongue, beef stomach, duck feet, duck wing, duck kidney.
Menu for China Gourmet Restaurant provided by Allmenus.com
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