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McCormick & Schmick's Seafood & Steaks
Roasted tomato sauce and cilantro Jalapeno Aioli .
Tomatoes,white wine and herbs.
Pickled lipstick peppers and yuzu dressing.
Pepper jack cheese, bacon wrapped, rire roasted corn salsa and onion strings.
Orange horseradish marmalade.
Soft shell clams, harpoon IPA and melted butter.
Ahi tuna,dijon,capers,onions and chopped egg.
Award winning clams, potato and bacon.
Sherry cream.
Parmesan crisp and garlic croutons.
Bacon,blue cheese crumbles, olives and tomatoes .
Candied walnuts, blue cheese crumbles and balsamic vinaigrette.
Tarragon ranch, blue cheese crumbles,bacon and avocado.
Sesame crusted, wasabi mashed, baby bok choy and Mongolian black pepper sauce.
Stuffed with a blend of crabmeat, shrimp, brie cheese, artichoke hearts, sun-dried tomatoes and arugula. Served with mashed potatoes and seasonal vegetables.
Skillet blackened, black bean puree and off the cob street corn.
Buttered bread crumbs, mashed potatoes and fresh veg.
Sauteed spinach and mashed pot.
Udon noodles, stir-fry vegetables and ginger-miso.
Seared rare, sesame cucumber salad and stick.
simply grilled, scampi style sea scallops, seasonal vegetables and mashed potatoes.
Saffron butter, roasted summer vegetable orzo and chili oil.
1-1/2 pound. Live maine lobster, red potatoes and sweet corn.
1 pound. Live maine lobster, ipswich clams, mussels,sausage,potatoes and corn.
Alaskan cod, chesapeake fries, tartar sauce.
Roasted poblano tartar, jicama chimichurri , seasonal vegetable and orzo.
Chesapeake fries and cocktail sauce.
A true classic and lightly tossed with mayo.
Tomato pesto, crab potato hash and sautéed spinach.
Red pepper white cheddar mash.
King crab, shrimp, clams, mussels, calamari and fresh fish.
Stuffed Shrimp, grilled shrimp, crab cake and grilled salmon.
Lobster bisque mashed potatoes.
Chopped clams, black mussels and white wine garlic sauce.
Sauteed spinach, paprika smoked tomatoes and lobster sherry cream.
13oz.
Center cut 13oz.
Bone in 20oz.
Bordelaise sauce, roasted mushroom spinach saute.
Mushrooms, bell peppers and cajun cream sauce.
Roasted tomato sauce and cilantro jalapeño aioli.
Pickled lipstick pepper and yuzu dressing.
Horseradish slaw and cilantro jalapeno aioli.
Orange horseradish marmalade.
Tomatoes, white wine and herbs.
Pepper jack cheese, bacon wrapped, fire roasted corn salsa and onion strings.
Soft shell clams, harpoon IPA and melted butter.
Ahi tuna, dijon, capers, onions and chopped egg.
Award Winning, clams and potato and bacon.
Sherry cream.
Parmesan crisp and garlic croutons.
Bacon, blue cheese crumbles, olives and tomatoes.
Candied walnuts, blue cheese crumbles and balsamic vinaigrette.
Served with sautéed spinach and mashed potatoes.
Sesame crusted, wasabi mashed, baby bok choy and mongolian black pepper sauce.
Brie, mashed potatoes and vegetable.
Buttered bread crumbs, mashed potatoes and fresh vegetable.
Udon noodles, stir-fry vegetables and ginger-miso broth.
Seared rare, sesame cucumber salad and sticky rice.
Simply grilled, scampi style sea scallops, seasonal vegetables and mashed potatoes.
New england butter toasted roll, lobster salad and chesapeake fries.
Cracker crumb breaded, iceberg lettuce, tartar sauce and chesapeake fries.
Horseradish slaw, lemon tabasco aioli, butter toasted roll and chesapeake fries.
Mushrooms, bell Peppers and Cajun cream sauce.
Chesapeake fries and cocktail sauce.
Cilantro aioli, Southwest jicama slaw and black beans.
Alaskan cod,chesapeake fries and tartar sauce.
Roasted poblano tartar, jicama chimichurri, seasonal vegetable and orzo.
Sauteed spinach, paprika smoked tomatoes and lobster sherry cream.
Chopped clams, black mussels and white wine garlic sauce.
Lettuce,tomato, onion, cheddar cheese and french fries.
13oz.
13oz. Center cut.
Bordelaise sauce, roasted mushroom and spinach saute.
White chocolate mousse and fresh berries topped with whipped cream.
Rich & silky chocolate mousse pie, served with raspberry sauce and fresh seasonal berries.
Topped with fresh berries.
Rich cream cheese filling baked in a crumb crust.
Brioche bread pudding laced with white chocolate and dried cherries and served with a warm myers rum sauce and vanilla bean ice cream.
Baked twice with a candied walnut crust, warm caramel sauce and served with cinnamon ice cream.
Scoop.
Scoop.
Scoop.
Melted cheddar cheese on sourdough.
Marinara sauce.
French fries and ranch dressing.
Creamy cheese sauce.
Shredded lettuce and corn salsa.
Hand battered cod with tarter sauce.
Cocktail sauce and french fries.
Cheddar cheese, pickle and french fries.
Pico de gallo and sour cream.
Seasonal vegetables and mashed potatoes.
Seasonal vegetables, mashed potatoes and gravy.
Menu for McCormick & Schmick's Seafood & Steaks provided by Allmenus.com
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