Kala Thai Cookery

Cucumber, bean sprouts, spiced tofu, scallion and egg in soft rice flour wrapper served with tamarind dressing.

Fried sweet corn fritters with sweet and spicy peanut dressing.

Mild spicy. Fried and tossed with spicy garlic sauce.

Crispy rolls stuffed with cabbage, carrots, mushrooms and bean thread noodle.

Served with cucumber relish, sweet and spicy peanut dressing.

Spicy. Fried spicy fish paste served with sweet peanut dressing.

Crispy rolls stuffed with mozzarella cheese, sweet corn, onion and scallion.

Mild spicy. Steamed or fried chicken hot basil dumplings.

Silken tofu, napa cabbage, mushroom and scallion.

Choice of chicken, shrimp or tofu. Spicy herb broth with mushroom, cilantro and scallion.

Choice of chicken, shrimp and tofu. Coconut broth with oyster mushroom, scallion and cilantro.

Green leaf lettuce, red onion, tomato, orange segment, cucumber, radish.

Spicy. Mango, red onion, cilantro, scallion, chilli flakes, carrot, Chinese celery and cashew nuts.

Spicy. Green papaya, tomato, green beans, chili, lime juice, carrot and peanuts.

Rice noodle, stir fried with egg, spiced tofu, bean sprouts, scallion, fried shallot and peanuts.

Double spicy. Wide rice noodles stir fried with garlic chili paste, green beans, carrots, onion, peppers and basil.

Wide rice noodle stir fried with egg, Chinese broccoli and black soy sauce.

Spicy. Choice of egg noodles or rice noodles, soft-boiled egg, fish cake, fish ball, green beans, scallion, cilantro and peanuts.

Choice of egg noodles or rice noodles, spicy tom yum broth, bean sprout, cilantro, scallion and peanuts.

Spicy. Stir fried rice noodle with shrimp, egg, pork sausage, bean sprout and Chinese chive scallion.

Choice of egg noodles or rice noodles.

Egg, carrots, onion, green peas, tomato and scallion.

Curry powder, egg, carrots, onion, green peas, diced fresh pineapple, tomato and scallion.

Double spicy. Peppers, onion, green beans and basil.

Double spicy. Coriander paste, bamboo, eggplant, green beans, basil and peppers.

Spicy. Curry powder, diced fresh pineapple, carrots and tomato.

Double spicy. Green beans, kaffir lime leaves, peppers and basil.

Spicy. Onion, carrot, potatoes and toasted peanuts.

Double spicy. Red chili paste, bamboo, basil, peppers and eggplant.

Spicy. Smoke chili paste, onion, mushroom, zucchini, carrot, pineapple, peppers, scallions and cashew nut.

Onion, garlic, shiitake mushrooms and scallion.

Onion scallion and bok choy.

Double spicy. Chilli, garlic, peppers, green beans and Thai basil.

Served with marinated soft boiled egg and asparagus.

Served with peanut, cucumber relish.

Spicy. Grilled shrimp tossed with smoked chili cucumber dressing.

Silken tofu marinated with ginger soy dressing.

Spicy. Grilled chicken tossed with spicy cilantro onion dressing.

Spicy. Steak tips marinated with Asian BBQ sauce.