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Fuji at Ink Block

(617) 936-3282

We make ordering easy. Learn more

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  • 352 Harrison Ave Ste B, Boston, MA 02118
  • No cuisines specified

  • Grubhub.com
  • Fuji at Ink Block

  • (617) 936-3282

    We make ordering easy.

  • Menu
  • Bento Boxes
    • Chicken Teriyaki Bento Box $29.00

    • Salmon Teriyaki Bento Box $29.00

    • Unagi (Eel) Teriyaki Bento Box $29.00

      - Please be advised that Unagi may contain small bones -

    • Dry Stir-Fried Beef Bento Box $29.00

    • General Gao's Chicken Bento Box $29.00

    • Kung Pao Chicken Bento Box $29.00

    • Ribeye Teriyaki Bento Box * $32.00

  • Deluxe Bento Boxes
    • Chicken Teriyaki Deluxe Bento Box $38.00

    • Salmon Teriyaki Deluxe Bento Box $38.00

    • Unagi (Eel) Teriyaki Deluxe Bento Box $38.00

      - Please be advised that Unagi may contain small bones -

    • Dry Stir-Fried Beef Deluxe Bento Box $38.00

    • General Gao's Chicken Deluxe Bento Box $38.00

    • Kung Pao Chicken Deluxe Bento Box $38.00

    • Ribeye Teriyaki Deluxe Bento Box * $41.00

  • Sushi Lunch Sets
    • Sushi Lunch Supreme * $39.00

      4 Pieces of Assorted Sashimi, 4 Pieces of Assorted Torched Nigiri, Spicy Tuna Maki

    • Makimono Combo Lunch * $27.00

      Spicy Tuna, California Maki, Avocado Maki

    • Spicy Maki Lunch * $38.00

      Spicy Tuna, Spicy Salmon, Spicy Tempura Maki Katsu Style

    • Gourmet Lunch * $45.00

      4 pieces of Nigiri [Tuna, Salmon, Hamachi, Shrimp] and Prism Dream Maki

    • Sashimi Lunch * $31.00

      10 Pieces of Chef’s Choice Sashimi

    • Seared Special Lunch * $44.00

      4 pieces of Seared Nigiri [Tuna, Salmon, Hamachi, Suzuki] and Miss Waldorf Maki

    • Classic Maki Lunch * $23.00

      Spicy Tuna, Spicy Salmon

  • Vegetarian Lunch Sets
    • Vegetarian Sushi Lunch (G) $25.50

      Avocado Maki, Sweet Potato Maki, Spicy Mango Avocado Maki

    • Vegetarian Delight Bento Box $28.00

      Stir-Fried Lotus Root, Celery, Carrots, Zucchini, Assorted Mushroom, Tofu, Asparagus, Yu Choy, Snow Pea, Green and Red Pepper. Served with White Rice, Miso Soup, Salad, Edamame, Vegetable Gyoza, and Avocado Maki [3 Pieces]

  • Soups
    • Miso Soup (G) $7.00

      Seaweed, tofu, and scallions

    • Spicy Seafood Tofu Soup $22.00

      Assorted fish, squid, shrimp, clam, kanikama, and tofu

    • Foie Gras Chawanmushi (G) $30.00

  • Salads
    • Avocado Salad *(G)(V) $21.50

      Avocado, fresh crab meat, cherry tomato, and supreme tobiko tossed in light sweet mayo served over mixed greens with chips on the side

    • Fuji Seaweed Salad (V) $14.50

      Assorted seaweed in a light sesame dressing

    • House Salad

    • Blackened Tuna Salad *(G) $41.50

    • Seafood Salad *(G) $31.00

      Scallop and shrimp seared in butter, spicy crab mix, and avocado slices served over mixed greens with house ginger dressing on the side

  • Appetizers
    • Edamame (G)(V) $12.00

      Salted steamed soybeans

    • Spicy Edamame (V) $12.00

      Salted steamed soybeans served with Sichuan spices

    • Spicy Tuna Lettuce Wraps *(G) $21.50

      Spicy tuna served in crunchy lettuce wraps topped with house sweet pepper sauce and fresh pineapple

    • Salt and Pepper Calamari (G) $24.50

      Spicy tempura-fried calamari wok-tossed in sea salt and fresh chili peppers

    • Salt and Pepper Shrimp (G) $25.50

      Spicy tempura-fried shrimp wok-tossed in sea salt and fresh chili peppers

    • Salt and Pepper Tofu (G)(V) $21.50

      Spicy tempura-fried tofu wok-tossed in sea salt and fresh chili peppers

    • Shrimp Shumai $13.25

      Steamed or fried crab meat dumplings [contains pork]

    • Salmon Wonton Chips *(G) $21.50

      A fine mixture of salmon sashimi, tomato, onion, cilantro, and tobiko served with crispy wonton chips

    • Assorted Seafood Tempura $40.00

      Tempura-battered shrimp, scallop, salmon, shiromi, Japanese unagi, and shiso-wrapped uni served with tangy tempura sauce on the side

    • Potstickers (V) $14.50

      Japanese-style chicken and pork or vegetarian dumplings [Steamed, Fried, or Pan-Seared]

    • Lobster Rangoon $18.50

      Lobster and cream cheese in golden and crispy wonton wrappers served with sweet and sour sauce

    • Deconstructed Chili Soy Wings $14.50

      Wings you can eat with a fork and knife tossed in a slightly spicy soy, garlic, honey and chili sauce, topped with scallions

    • Fried Handmade Spring Rolls $15.50

      Enoki mushrooms, Chinese turnip, shrimp, scallions, and carrots rolled inside a light and flaky wrapper and fried. Served with sweet and sour sauce and house-special soy sauce.

    • Ebiten $21.50

      Tempura-battered shrimp and assorted vegetables served with tangy tempura sauce on the side

    • Chicken Lettuce Wraps $25.50

      Satay chicken with carrots, bean sprouts and rice noodles, served with crunchy lettuce wraps and two spicy and savory house sauces. Can not be made gluten free.

    • Beef Teryaki $18.50

      Premium flank steak marinated in sweet soy and grilled with fresh pineapple, pickled daikon and carrots

  • Noodles & Rice
    • Beef Fried Rice (G) $29.00

    • Char Siu Fried Rice $29.00

    • Chicken Fried Rice (G) $29.00

    • Ink Block Fried Rice (G) $30.50

      Shrimp, char siu pork, chicken, egg, zucchini, onion, peas, and scallion

    • Seafood Fried Rice (G) $31.00

      Shrimp, scallop, scallions, peas, zucchini, egg whites, asparagus, and onions

    • Shrimp Fried Rice (G) $29.00

    • Unagi Kabayaki $41.50

      Grilled eel drizzled in sweet and savory teriyaki sauce over tobiko and egg fried rice served in a sizzling buttered clay pot, topped with nori, premium tobiko, oshinko, and avocado slices [May Contain Small Bones]

    • Singapore Vermicelli (G)(V) $29.00

      Julienned red and green pepper, scallions, bean sprouts, char siu pork, shrimp, scallop, and onion sautéed with savory thin rice noodles and a touch of curry powder

    • Crispy Soy Noodles $31.00

      Thin egg noodles flash fried and wok-tossed with sesame seeds, soy sauce, bean sprouts, and succulent whole shrimp

    • Tempura Udon $29.00

      Crunchy shrimp and assorted vegetable tempura served with succulent udon noodle soup on the side

    • XO Beef Udon $33.50

      Beef, peppers, onion, and tender udon noodles wok-tossed in house XO sauce

    • XO Chicken Udon $33.50

      Chicken, peppers, onion, and tender udon noodles wok-tossed in house XO sauce

    • XO Seafood Udon $34.50

      Shrimp, scallop, scallions, squid, peppers, onion, and tender udon noodles wok-tossed in house XO sauce

    • Vegetarian Fried Rice (G)(V) $26.50

      Onion, asparagus, peas, red and green pepper, and zucchini

    • Vegetarian Crispy Soy Noodles (V) $26.50

    • Vegetarian Stir Fried Udon (G)(V) $26.50

    • Wagyu Beef Clay Pot (G) $68.00

      Award-winning Kagoshima A5 Wagyu beef over tobiko and egg fried rice served in sizzling buttered clay pot

  • Wok-Tossed
    • Spicy Julienned Chicken (G) $25.50

      A new take on the classic Cantonese dish. Dark leg meat is stir-fried with julienned peppers, onions, red chili peppers, and scallions

    • General Gao Chicken (G) $29.00

      Tender dark meat lightly breaded, fried, and glazed in a tangy and mild spicy sauce, served with broccoli

    • General Gao Shrimp (G) $36.50

      Shrimp lightly breaded, fried, and glazed in a tangy and mild spicy sauce, served with choy sum

    • Kung Pao Chicken (G) $29.00

      Savory chicken diced and stir-fried with carrots, celery, and crunchy peanuts in a spicy sauce

    • Kung Pao Shrimp (G) $36.50

      Shrimp stir-fried with carrots, celery, and crunchy peanuts in a spicy sauce

    • Spicy Dry Stir-Fried Beef (G) $31.00

      Premium flank steak stir-fried with lotus roots, celery, pepper, zucchini, and smoky chili oil

    • Sweet and Sour Shrimp $36.50

      Shrimp in tangy mango sauce with julienned peppers, onions, and mango

    • Sweet and Sour Chicken $29.00

    • Vegetarian Delight (G)(V) $29.00

      Lotus root, celery, carrots, zucchini, assorted mushroom, tofu, asparagus, yu choy, snow pea, green and red pepper

    • Beef with Brocclini (G) $37.00

    • Chicken with Broccolini (G) $31.00

    • Stir Fried Broccolini with Garlic (G)(V) $29.00

  • Entrees
    • Chicken Teriyaki (G) $39.00

      Grilled dark meat drizzled in sweet and savory teriyaki sauce and served on a hot plate

    • Ribeye Teriyaki (G) $50.50

      Grilled prime ribeye served on a hot plate with sweet and savory teriyaki sauce on the side

    • Sake Teriyaki (G) $45.00

      Grilled salmon drizzled in sweet and savory teriyaki sauce and served on a hot plate

  • Nigiri/Sashimi.
    • Asparagus (G) (V) $10.50

    • Avocado (G) (V) $10.50

    • Ebi (G) $12.00

    • Hamachi (G) $12.00

    • Hokkigai (G) $13.50

    • Ika (G) $12.00

    • Ikura (G) $14.50

    • Kanikama $10.50

    • Kappa (G) (V) $9.50

    • Maguro (G) $13.50

    • Red Crab (G) $17.00

    • Saba (G) $12.00

    • Sake "Salmon" $12.00

    • Sake Negi & Lemon (G) $13.50

    • Scallop (G) $17.00

    • Seared Maguro (G) $15.50

    • Seared Sake $13.50

    • Seared Sake Toro (G) $15.50

    • Shiromi (G) $12.00

    • Smoked Salmon (G) $12.00

    • Tako (G) $12.00

    • Tobiko (G) $13.50

    • Toro Sampler (3pc) $34.50

    • Unagi $15.50

  • The Finer Nigiri (Copy)
    • Black Truffle Foie Gras $36.00

    • Toro Caviar Gold Flakes $36.00

    • A5 Wagyu Beef Caviar $36.00

    • Seared Scallop Truffle Salt and Ikura $26.50

  • Makimono (Rolls)
    • Boston Maki *(G) $15.50

      Smoked salmon and avocado

    • California Maki $14.50

      Kanikama, cucumber and avocado

    • Caterpillar Maki $21.50

      Freshwater eel, thinly sliced avocado, unagi sauce, and sesame seeds

    • Cucumber Wrapped Maki *(G) $24.00

      Tuna, salmon, avocado, and kanikama wrapped in fresh cucumber and drizzled in house special ponzu sauce

    • Dragon Maki * $25.50

      [4 pieces] Tempura-fried shrimp, tobiko, cucumber, and avocado covered with thinly sliced unagi and avocado then lightly drizzled with spicy mayo and unagi sauce

    • Eel Bomb Maki $25.00

      Freshwater eel inside and outside, drizzled with unagi sauce and sesame seeds

    • Futo Maki $17.00

      [4 pieces] Freshwater eel, kanikama, tamago, oshinko, avocado, and cucumber

    • Negihama Maki *(G) $14.50

      Yellowtail and scallions

    • Philly Maki *(G) $15.50

      Smoked salmon, cream cheese and avocado

    • Rainbow Maki * $25.50

      Kanikama, cucumber, avocado, and assortment of thinly sliced sashimi

    • Sake Maki *(G) $13.50

      Salmon

    • Salmon and Avocado Maki *(G) $15.50

      Salmon with avocado

    • Salmon Skin and Avocado Maki *(G) $14.50

      Salmon skin and avocado

    • Salmon Skin and Kyu Maki *(G) $14.50

      Salmon skin and cucumber

    • Scorpion Maki * $25.00

      Eel, avocado, cucumber, tobiko, thinly sliced shrimp, unagi sauce and sesame seeds

    • Spicy Hamachi Maki *(G) $15.50

      Yellowtail, cucumber, tempura bits and spicy mayo

    • Spicy Salmon Maki *(G) $15.50

      Salmon, cucumber, tempura bits and spicy mayo

    • Spicy Scallop Maki *(G) $20.00

      Scallop, cucumber, tempura bits and spicy mayo

    • Spicy Tempura Maki Katsu Style * $21.50

      Katsu style fried shrimp, cucumber, and avocado, spicy mayo and tobiko

    • Spicy Tuna Maki *(G) $15.50

      Tuna, cucumber, tempura bits and spicy mayo

    • Spider Maki * $24.00

      [4 pieces] Tempura soft shell crab, avocado, cucumber and tobiko

    • Tekka Maki *(G) $13.50

      Tuna

    • Tempura Maki * $18.00

      [4 pieces] Tempura-fried shrimp, avocado, cucumber and tobiko

    • Tuna and Avocado Maki *(G) $15.50

      Tuna with avocado

    • Una Avo $15.50

      Freshwater eel and avocado

    • Una Kyu $15.50

      Freshwater eel and cucumber

    • Volcano Maki *(G) $28.00

      [4 pieces] Tuna, avocado, red crab, supreme tobiko, unagi sauce, spicy mayo, and tempura flakes

    • Unagi Maki $15.50

  • The Finer Maki
    • The Harrison Maki* $37.50

      Hamachi and avocado roll topped with hamachi, truffle, masago arare, and micro greens.

    • Black Truffle Maki * $42.50

      Tuna, unagi, and avocado, topped with tuna, avocado, micro greens, shaved truffle, beet truffle oil, balsamic reduction and unagi sauce

    • Dear Hyung * $30.50

      Unagi and mango, topped with salmon, grilled striper, spicy scallop, tobiko, unagi sauce, and mango purée

    • Miss Waldorf *(G) $29.50

      Spicy salmon and mango, topped with seared salmon, drizzled with torch sauce, ponzu, unagi sauce and topped with micro greens

    • Open Face Maki *(G) $27.50

      [4 pieces] Tuna, salmon, yellowtail, avocado, and cucumber tossed in a house-special soy sauce served over tempura nori rice crisps and topped with assorted tobiko

    • Prism Dream *(G) $29.50

      Spicy crab mix and avocado, topped with seared tuna, seared salmon, rainbow tobiko, torch sauce, and unagi sauce

    • The Queen’s Roll *(G) $53.00

      Spicy tuna and popcorn shoots, topped with Japanese Wagyu beef, jalapeño, and osetra caviar

    • Toro Toro *(G) $62.00

      [8 pieces] Toro, cucumber, and scallion, topped with toro, gold flakes, scallion, caviar and soy sauce foam

    • Ming’s Mango Maki *(G) $28.50

      Shrimp, asparagus, and mango topped with spicy tuna

    • The Pink Chanel *(G) $32.50

      Spicy scallop and avocado, topped with seared calamari, micro greens, strawberry cream, and sweet chili sauce

    • The Siren's Kiss * $30.50

      Katsu-Style tempura shrimp, avocado and cucumber roll topped with spicy honey grilled kanikama, scallops and black tobiko, drizzled with spicy honey

    • 24 Karat Maki $37.50

      Fresh scallop, avocado, cucumber and jalapeno topped with torched scallop, black tobiko and gold flakes with unagi sauce and spicy miso sauce.

  • Sushi Entrees
    • Fuji Don *(G) $42.50

      Tuna, tuna toro, salmon, seared salmon toro, sea urchin, eel, seared scallop, seared sweet shrimp, and micro greens over a bed of sushi rice

    • Oyako Don *(G) $45.50

      Fresh salmon and ikura sashimi over a bed of sushi rice

    • Sake Don *(G) $36.50

      Fresh salmon sashimi over a bed of sushi rice

    • Tekkadon *(G) $36.50

      Fresh tuna sashimi over a bed of sushi rice

    • Spicy Don *(G) $38.50

      Choice of tuna or salmon with mango, spicy mayo, and masago arare over a bed of sushi rice.

    • Hawaiian Don *(G) $38.50

      Tuna, pineapple, avocado, and micro greens over a bed of sushi rice

    • Makimono Combo Regular * $42.50

      Spicy Tuna, Una Avo, Salmon Avo

    • Makimono Combo Deluxe * $77.00

      Miss Waldorf, Scorpion Maki, Rainbow Maki

    • Sashimi Moriawase – Regular *(G) $75.00

      15 pieces of sashimi [Chef’s choice of fresh raw fish only]

    • Sashimi Morisawase - Deluxe *(G) $113.00

      25 pieces o f chef's choice sashimi

    • Sushi – Regular *(G) $59.00

      8 pieces of chef’s choice nigiri sushi and 6 pieces of spicy tuna maki

    • Sushi – Deluxe *(G) $70.50

      10 pieces of chef’s choice nigiri sushi and 6 pieces of spicy tuna maki

  • Boat
    • Boat 1 $90.00

    • Boat 2 $200.00

    • Fuji Boat $360.00

  • Vegetarian Maki / Temaki
    • Asparagus Maki (G)(V) $9.50

    • Avo Kyu Maki (G)(V) $13.50

      Avocado and Cucumber

    • Avocado Maki (G)(V) $10.50

      Avocado

    • Kappa Maki (G)(V) $9.50

    • Mango Avocado Maki (G)(V) $13.50

      Mango and avocado

    • Mango Kyu Maki (G)(V) $13.50

      Mango and cucumber

    • Sweet Potato Maki (G)(V) $13.50

      Tempura sweet potato roll drizzled with sweet sauce

    • Vegetarian Maki (G)(V) $15.50

      [4 pieces] Tempura sweet potato, asparagus, and cucumber

    • Oshinko Maki (V) $9.50

  • Sides
    • Rice $2.25

    • Sushi Rice $3.50

    • Steamed Udon Noodles $7.00

    • Extra Wonton Chips $3.50

    • Salt & Pepper Flakes $4.50

    • Bowl of Ginger $5.75

    • Bowl of Wasabi $5.75

    • Side Jalapeños $1.25

    • Side XO Sauce $5.75

    • Chili Soy Wing Sauce $2.25

    • Duck Sauce

    • Eel Sauce

    • Ginger

    • Ginger Dressing

    • Gyoza Sauce

    • Hoisin Sauce

    • Hot Oil

    • Ponzu Sauce

    • Spicy Mayo

    • Spicy Mustard

    • Spring Roll Sauce

    • Sriracha

    • Sweet Chili Sauce

    • Teriyaki Sauce

    • Wasabi

    • Wasabi Mayo Dressing

    • Extra Regular Soy Sauce

    • Low Sodium Soy Sauce

    • Gluten Free Soy Sauce

    • Settings

    • No Utensils

  • Beverages
    • Coke $3.50

    • Sprite $3.50

    • San Pellegrino Sparkling $5.00

  • Soups
    • Miso Soup (G) $7.00

      Seaweed, tofu, and scallions

    • Spicy Seafood Tofu Soup $22.00

      Assorted fish, squid, shrimp, clam, kanikama, and tofu

    • Foie Gras Chawanmushi (G) $30.00

  • Salads
    • Avocado Salad *(G)(V) $21.50

      Avocado, fresh crab meat, cherry tomato, and supreme tobiko tossed in light sweet mayo served over mixed greens with chips on the side

    • Fuji Seaweed Salad (V) $14.50

      Assorted seaweed in a light sesame dressing

    • House Salad

    • Blackened Tuna Salad *(G) $41.50

    • Seafood Salad *(G) $31.00

      Scallop and shrimp seared in butter, spicy crab mix, and avocado slices served over mixed greens with house ginger dressing on the side

  • Appetizers
    • Edamame (G)(V) $12.00

      Salted steamed soybeans

    • Spicy Edamame (V) $12.00

      Salted steamed soybeans served with Sichuan spices

    • Spicy Tuna Lettuce Wraps *(G) $21.50

      Spicy tuna served in crunchy lettuce wraps topped with house sweet pepper sauce and fresh pineapple

    • Salt and Pepper Calamari (G) $24.50

      Spicy tempura-fried calamari wok-tossed in sea salt and fresh chili peppers

    • Salt and Pepper Shrimp (G) $25.50

      Spicy tempura-fried shrimp wok-tossed in sea salt and fresh chili peppers

    • Salt and Pepper Tofu (G)(V) $21.50

      Spicy tempura-fried tofu wok-tossed in sea salt and fresh chili peppers

    • Shrimp Shumai $13.25

      Steamed or fried crab meat dumplings [contains pork]

    • Salmon Wonton Chips *(G) $21.50

      A fine mixture of salmon sashimi, tomato, onion, cilantro, and tobiko served with crispy wonton chips

    • Assorted Seafood Tempura $40.00

      Tempura-battered shrimp, scallop, salmon, shiromi, Japanese unagi, and shiso-wrapped uni served with tangy tempura sauce on the side

    • Potstickers (V) $14.50

      Japanese-style chicken and pork or vegetarian dumplings [Steamed, Fried, or Pan-Seared]

    • Lobster Rangoon $18.50

      Lobster and cream cheese in golden and crispy wonton wrappers served with sweet and sour sauce

    • Deconstructed Chili Soy Wings $14.50

      Wings you can eat with a fork and knife tossed in a slightly spicy soy, garlic, honey and chili sauce, topped with scallions

    • Fried Handmade Spring Rolls $15.50

      Enoki mushrooms, Chinese turnip, shrimp, scallions, and carrots rolled inside a light and flaky wrapper and fried. Served with sweet and sour sauce and house-special soy sauce.

    • Ebiten $21.50

      Tempura-battered shrimp and assorted vegetables served with tangy tempura sauce on the side

    • Chicken Lettuce Wraps $25.50

      Satay chicken with carrots, bean sprouts and rice noodles, served with crunchy lettuce wraps and two spicy and savory house sauces. Can not be made gluten free.

    • Beef Teryaki $18.50

      Premium flank steak marinated in sweet soy and grilled with fresh pineapple, pickled daikon and carrots

  • Entrees
    • Chicken Teriyaki (G) $39.00

      Grilled dark meat drizzled in sweet and savory teriyaki sauce and served on a hot plate

    • Ribeye Teriyaki (G) $50.50

      Grilled prime ribeye served on a hot plate with sweet and savory teriyaki sauce on the side

    • Sake Teriyaki (G) $45.00

      Grilled salmon drizzled in sweet and savory teriyaki sauce and served on a hot plate

  • Noodles & Rice
    • Beef Fried Rice (G) $29.00

    • Char Siu Fried Rice $29.00

    • Chicken Fried Rice (G) $29.00

    • Ink Block Fried Rice (G) $30.50

      Shrimp, char siu pork, chicken, egg, zucchini, onion, peas, and scallion

    • Seafood Fried Rice (G) $31.00

      Shrimp, scallop, scallions, peas, zucchini, egg whites, asparagus, and onions

    • Shrimp Fried Rice (G) $29.00

    • Wagyu Beef Clay Pot (G) $68.00

      Award-winning Kagoshima A5 Wagyu beef over tobiko and egg fried rice served in sizzling buttered clay pot

    • Unagi Kabayaki $41.50

      Grilled eel drizzled in sweet and savory teriyaki sauce over tobiko and egg fried rice served in a sizzling buttered clay pot, topped with nori, premium tobiko, oshinko, and avocado slices [May Contain Small Bones]

    • Crispy Soy Noodles $31.00

      Thin egg noodles flash fried and wok-tossed with sesame seeds, soy sauce, bean sprouts, and succulent whole shrimp

    • Singapore Vermicelli (G)(V) $29.00

      Julienned red and green pepper, scallions, bean sprouts, char siu pork, shrimp, scallop, and onion sautéed with savory thin rice noodles and a touch of curry powder

    • Tempura Udon $29.00

      Crunchy shrimp and assorted vegetable tempura served with succulent udon noodle soup on the side

    • XO Beef Udon $33.50

      Beef, peppers, onion, and tender udon noodles wok-tossed in house XO sauce

    • XO Chicken Udon $33.50

      Chicken, peppers, onion, and tender udon noodles wok-tossed in house XO sauce

    • XO Seafood Udon $34.50

      Shrimp, scallop, scallions, squid, peppers, onion, and tender udon noodles wok-tossed in house XO sauce

    • Vegetarian Crispy Soy Noodles (V) $26.50

    • Vegetarian Fried Rice (G)(V) $26.50

      Onion, asparagus, peas, red and green pepper, and zucchini

    • Vegetarian Stir Fried Udon (G)(V) $26.50

  • Wok-Tossed
    • Spicy Julienned Chicken (G) $25.50

      A new take on the classic Cantonese dish. Dark leg meat is stir-fried with julienned peppers, onions, red chili peppers, and scallions

    • General Gao Chicken (G) $29.00

      Tender dark meat lightly breaded, fried, and glazed in a tangy and mild spicy sauce, served with broccoli

    • General Gao Shrimp (G) $36.50

      Shrimp lightly breaded, fried, and glazed in a tangy and mild spicy sauce, served with choy sum

    • Kung Pao Chicken (G) $29.00

      Savory chicken diced and stir-fried with carrots, celery, and crunchy peanuts in a spicy sauce

    • Kung Pao Shrimp (G) $36.50

      Shrimp stir-fried with carrots, celery, and crunchy peanuts in a spicy sauce

    • Spicy Dry Stir-Fried Beef (G) $31.00

      Premium flank steak stir-fried with lotus roots, celery, pepper, zucchini, and smoky chili oil

    • Sweet and Sour Shrimp $36.50

      Shrimp in tangy mango sauce with julienned peppers, onions, and mango

    • Sweet and Sour Chicken $29.00

    • Vegetarian Delight (G)(V) $29.00

      Lotus root, celery, carrots, zucchini, assorted mushroom, tofu, asparagus, yu choy, snow pea, green and red pepper

    • Beef with Brocclini (G) $37.00

    • Chicken with Broccolini (G) $31.00

    • Stir Fried Broccolini with Garlic (G)(V) $29.00

  • Nigiri/Sashimi.
    • Asparagus (G) (V) $10.50

    • Avocado (G) (V) $10.50

    • Ebi (G) $12.00

    • Hamachi (G) $12.00

    • Hokkigai (G) $13.50

    • Ika (G) $12.00

    • Ikura (G) $14.50

    • Kanikama $10.50

    • Kappa (G) (V) $9.50

    • Maguro (G) $13.50

    • Red Crab (G) $17.00

    • Saba (G) $12.00

    • Sake "Salmon" $12.00

    • Sake Negi & Lemon (G) $13.50

    • Scallop (G) $17.00

    • Seared Maguro (G) $15.50

    • Seared Sake $13.50

    • Seared Sake Toro (G) $15.50

    • Shiromi (G) $12.00

    • Smoked Salmon (G) $12.00

    • Tako (G) $12.00

    • Tobiko (G) $13.50

    • Toro Sampler (3pc) $34.50

    • Unagi $15.50

  • The Finer Nigiri
    • Black Truffle Foie Gras $36.00

    • Toro Caviar Gold Flakes $36.00

    • A5 Wagyu Beef Caviar $36.00

    • Seared Scallop Truffle Salt and Ikura $26.50

  • Makimono (Rolls)
    • Boston Maki *(G) $15.50

      Smoked salmon and avocado

    • California Maki $14.50

      Kanikama, cucumber and avocado

    • Caterpillar Maki $21.50

      Freshwater eel, thinly sliced avocado, unagi sauce, and sesame seeds

    • Cucumber Wrapped Maki *(G) $24.00

      Tuna, salmon, avocado, and kanikama wrapped in fresh cucumber and drizzled in house special ponzu sauce

    • Dragon Maki * $25.50

      [4 pieces] Tempura-fried shrimp, tobiko, cucumber, and avocado covered with thinly sliced unagi and avocado then lightly drizzled with spicy mayo and unagi sauce

    • Eel Bomb Maki $25.00

      Freshwater eel inside and outside, drizzled with unagi sauce and sesame seeds

    • Futo Maki $17.00

      [4 pieces] Freshwater eel, kanikama, tamago, oshinko, avocado, and cucumber

    • Negihama Maki *(G) $14.50

      Yellowtail and scallions

    • Philly Maki *(G) $15.50

      Smoked salmon, cream cheese and avocado

    • Rainbow Maki * $25.50

      Kanikama, cucumber, avocado, and assortment of thinly sliced sashimi

    • Sake Maki *(G) $13.50

      Salmon

    • Salmon and Avocado Maki *(G) $15.50

      Salmon with avocado

    • Salmon Skin and Avocado Maki *(G) $14.50

      Salmon skin and avocado

    • Salmon Skin and Kyu Maki *(G) $14.50

      Salmon skin and cucumber

    • Scorpion Maki * $25.00

      Eel, avocado, cucumber, tobiko, thinly sliced shrimp, unagi sauce and sesame seeds

    • Spicy Hamachi Maki *(G) $15.50

      Yellowtail, cucumber, tempura bits and spicy mayo

    • Spicy Salmon Maki *(G) $15.50

      Salmon, cucumber, tempura bits and spicy mayo

    • Spicy Scallop Maki *(G) $20.00

      Scallop, cucumber, tempura bits and spicy mayo

    • Spicy Tempura Maki Katsu Style * $21.50

      Katsu style fried shrimp, cucumber, and avocado, spicy mayo and tobiko

    • Spicy Tuna Maki *(G) $15.50

      Tuna, cucumber, tempura bits and spicy mayo

    • Spider Maki * $24.00

      [4 pieces] Tempura soft shell crab, avocado, cucumber and tobiko

    • Tekka Maki *(G) $13.50

      Tuna

    • Tempura Maki * $18.00

      [4 pieces] Tempura-fried shrimp, avocado, cucumber and tobiko

    • Tuna and Avocado Maki *(G) $15.50

      Tuna with avocado

    • Una Avo $15.50

      Freshwater eel and avocado

    • Una Kyu $15.50

      Freshwater eel and cucumber

    • Volcano Maki *(G) $28.00

      [4 pieces] Tuna, avocado, red crab, supreme tobiko, unagi sauce, spicy mayo, and tempura flakes

    • Unagi Maki $15.50

  • The Finer Maki
    • The Harrison Maki* $37.50

      Hamachi and avocado roll topped with hamachi, truffle, masago arare, and micro greens.

    • Black Truffle Maki * $42.50

      Tuna, unagi, and avocado, topped with tuna, avocado, micro greens, shaved truffle, beet truffle oil, balsamic reduction and unagi sauce

    • Dear Hyung * $30.50

      Unagi and mango, topped with salmon, grilled striper, spicy scallop, tobiko, unagi sauce, and mango purée

    • Miss Waldorf *(G) $29.50

      Spicy salmon and mango, topped with seared salmon, drizzled with torch sauce, ponzu, unagi sauce and topped with micro greens

    • Open Face Maki *(G) $27.50

      [4 pieces] Tuna, salmon, yellowtail, avocado, and cucumber tossed in a house-special soy sauce served over tempura nori rice crisps and topped with assorted tobiko

    • Prism Dream *(G) $29.50

      Spicy crab mix and avocado, topped with seared tuna, seared salmon, rainbow tobiko, torch sauce, and unagi sauce

    • The Queen’s Roll *(G) $53.00

      Spicy tuna and popcorn shoots, topped with Japanese Wagyu beef, jalapeño, and osetra caviar

    • Toro Toro *(G) $62.00

      [8 pieces] Toro, cucumber, and scallion, topped with toro, gold flakes, scallion, caviar and soy sauce foam

    • Ming’s Mango Maki *(G) $28.50

      Shrimp, asparagus, and mango topped with spicy tuna

    • The Pink Chanel *(G) $32.50

      Spicy scallop and avocado, topped with seared calamari, micro greens, strawberry cream, and sweet chili sauce

    • The Siren's Kiss * $30.50

      Katsu-Style tempura shrimp, avocado and cucumber roll topped with spicy honey grilled kanikama, scallops and black tobiko, drizzled with spicy honey

    • 24 Karat Maki $37.50

      Fresh scallop, avocado, cucumber and jalapeno topped with torched scallop, black tobiko and gold flakes with unagi sauce and spicy miso sauce.

  • Sushi Entrees
    • Fuji Don *(G) $42.50

      Tuna, tuna toro, salmon, seared salmon toro, sea urchin, eel, seared scallop, seared sweet shrimp, and micro greens over a bed of sushi rice

    • Oyako Don *(G) $45.50

      Fresh salmon and ikura sashimi over a bed of sushi rice

    • Sake Don *(G) $36.50

      Fresh salmon sashimi over a bed of sushi rice

    • Tekkadon *(G) $36.50

      Fresh tuna sashimi over a bed of sushi rice

    • Spicy Don *(G) $38.50

      Choice of tuna or salmon with mango, spicy mayo, and masago arare over a bed of sushi rice.

    • Hawaiian Don *(G) $38.50

      Tuna, pineapple, avocado, and micro greens over a bed of sushi rice

    • Makimono Combo Regular * $42.50

      Spicy Tuna, Una Avo, Salmon Avo

    • Makimono Combo Deluxe * $77.00

      Miss Waldorf, Scorpion Maki, Rainbow Maki

    • Sashimi Moriawase – Regular *(G) $75.00

      15 pieces of sashimi [Chef’s choice of fresh raw fish only]

    • Sashimi Morisawase - Deluxe *(G) $113.00

      25 pieces o f chef's choice sashimi

    • Sushi – Regular *(G) $59.00

      8 pieces of chef’s choice nigiri sushi and 6 pieces of spicy tuna maki

    • Sushi – Deluxe *(G) $70.50

      10 pieces of chef’s choice nigiri sushi and 6 pieces of spicy tuna maki

  • Boat
    • Boat 1 $90.00

    • Boat 2 $200.00

    • Fuji Boat $360.00

  • Vegetarian Maki / Temaki
    • Asparagus Maki (G)(V) $9.50

    • Avo Kyu Maki (G)(V) $13.50

      Avocado and Cucumber

    • Avocado Maki (G)(V) $10.50

      Avocado

    • Kappa Maki (G)(V) $9.50

    • Mango Avocado Maki (G)(V) $13.50

      Mango and avocado

    • Mango Kyu Maki (G)(V) $13.50

      Mango and cucumber

    • Sweet Potato Maki (G)(V) $13.50

      Tempura sweet potato roll drizzled with sweet sauce

    • Vegetarian Maki (G)(V) $15.50

      [4 pieces] Tempura sweet potato, asparagus, and cucumber

    • Oshinko Maki (V) $9.50

  • Sides
    • Rice $2.25

    • Sushi Rice $3.50

    • Steamed Udon Noodles $7.00

    • Extra Wonton Chips $3.50

    • Salt & Pepper Flakes $4.50

    • Bowl of Ginger $5.75

    • Bowl of Wasabi $5.75

    • Side Jalapeños $1.25

    • Side XO Sauce $5.75

    • Chili Soy Wing Sauce $2.25

    • Duck Sauce

    • Eel Sauce

    • Ginger

    • Ginger Dressing

    • Gyoza Sauce

    • Hoisin Sauce

    • Hot Oil

    • Ponzu Sauce

    • Spicy Mayo

    • Spicy Mustard

    • Spring Roll Sauce

    • Sriracha

    • Sweet Chili Sauce

    • Teriyaki Sauce

    • Wasabi

    • Wasabi Mayo Dressing

    • Extra Regular Soy Sauce

    • Low Sodium Soy Sauce

    • Gluten Free Soy Sauce

    • Settings

    • No Utensils

  • Soda
    • Coke $3.50

    • Diet Coke $3.50

    • Sprite $3.50

    • Voss Still $4.00

    • San Pellegrino Sparkling Water $5.00

Menu for Fuji at Ink Block provided by Allmenus.com

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