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Papa Razzi Boston
Breaded whole milk mozzarella sauteed, and Pomodoro sauce.
Flash fried cherry peppers and arrabiatta sauce.
Pomodoro sauce, roasted garlic ricotta and grilled bread.
Fried eggplant, pomodoro sauce, mozzarella and grana padano.
Marinated tomatoes, fresh mozzarella, arugula basil pesto and grilled bread.
Jumbo shrimp, garlic, tomatoes, olives, scampi sauce and wilted spinach.
Mussels, garlic cream sauce, tomatoes and french fries.
Local wild mushrooms and baked smoked mozzarella.
Stuffed risotto, pomodoro sauce and grana padano.
Blistered grape tomatoes, arugula, prosciutto, balsamic reduction and grilled bread.
Crisp romaine, focaccia crisps, creamy anchovy dressing and shaved grana padano.
Romaine, arugula, radicchio, fennel, lemon basil vinaigrette and shaved grana padano.
Sliced tomato, fresh mozzarella, basil and aged balsamic.
Baby greens, pickled red onions, roasted beets, almonds, Vermont goat cheese and orange vinaigrette.
Tuscan kale, red quinoa, shaved carrots, cucumbers, chickpeas, pickled onions, toasted almonds, avocado & pomegranate vinaigrette.
Arugula, poached pear, baby greens, pickled red onions, candied walnuts, Vermont goat cheese, champagne shallot vinaigrette.
Baby greens, capers, tomatoes, torn grilled focaccia and Vermont goat cheese red wine vinaigrette.
Boston bibb, golden raisins, dried cranberries, candied walnuts, Granny Smith apples, celery, goat cheese, and honey yogurt dressing.
Baby greens, kale, parsnips, golden beets, turnips, kohlrabi, butternut squash, dried cranberries, Vermont goat cheese and maple cider vinaigrette.
watermelon, mint, watercress, honey-yogurt dressing, feta cheese
1/2 lb. all natural Brandt beef, caramelized onions, applewood smoked bacon, fontina cheese, spicy ketchup and potato roll.
Bacon, lettuce, tomato, cranberry relish and multi grain.
Beef and sausage meatballs, pomodoro sauce, sharp provolone and Italian roll.
Sweet potato, black bean and rice burger, pickled red cabbage, avocado, spicy aioli and brioche.
Grilled chicken, Boston lettuce, pepper Jack cheese, Cajun spiced bacon, caramelized onions, chive aioli and ciabatta roll.
Shaved steak, caramelized onions, fire roasted peppers, cheddar cheese, chive aioli and Italian roll.
Breaded chicken breast, pomodoro sauce, mozzarella and ciabatta.
Crispy breaded chicken, Boston lettuce, tomatoes, roasted garlic aioli and ciabatta roll.
Herbed chicken salad, dried cranberries, bacon, lettuce, tomato and multi grain.
Tomato, fresh mozzarella, basil pesto, arugula, balsamic reduction and rustic bread.
Tomato, fresh mozzarella, basil pesto, arugula, balsamic reduction and rustic bread.
Hearty Tuscan bean soup with seasoned chicken broth, pancetta, herbs and tiny pasta.
Classic Italian vegetable soup with herb roasted chicken, spinach, plum tomatoes and herbs.
Mozzarella, shiitake, portobello, spinach, onions, ricotta and lemon zest.
Mozzarella, crushed tomatoes, basil and oregano.
Spicy soppresata, pepperoni, crushed tomatoes, oregano and mozzarella.
Fig jam, prosciutto, arugula, mozzarella and balsamic glaze.
Mozzarella, butternut squash puree, roasted Brussels sprouts, crispy pancetta and Vermont goat cheese.
Sausage, mushrooms, caramelized onions, crushed tomatoes and cream.
Beef and sausage meatballs and hand-crushed pomodoro.
Browned garlic, extra virgin olive oil, white wine and spicy pomodoro sauce.
Ground veal, mushrooms, pancetta, tomato-cream sauce and grana padano.
Pancetta, pea tendrils, black pepper, cream and egg.
Sauteed chicken, asparagus, shiitakes, tomatoes, roasted garlic, basil and white wine butter sauce.
Baby shrimp, spinach, grape tomatoes, basil, lemon, roasted garlic, white wine and linguine.
Ear-shaped pasta, sweet Italian sausage, garlic, broccoli rabe and Pecorino Romano.
Light potato pasta, pink pomodoro sauce, fresh mozzarella and basi.
Cheese ravioli, braised short ribs, onions, peas, rainbow carrots and braising jus.
lobster filled pasta, lobster-cognac cream sauce
Chicken, pounded lightly, breaded, pomodoro sauce, mozzarella, Parmigiano and linguine.
Veal, pounded lightly, breaded, pomodoro sauce, mozzarella, Parmigiano and linguine.
Poached, red onions, capers, olives, tomatoes, chili flakes and Sardinian cous-cous.
Two 5 oz. pan-seared filets, roasted vegetables, mashed potatoes and balsamic vinegar sauce.
Braised lentils, carrots, celery, onion, mushroom and spinach and red wine reduction.
Baby kale, white bean-root vegetable ragout and spicy tomato puree.
Pan-sauteed chicken, lemon, caper, white wine butter sauce and asparagus risotto.
Creamy carnaroli rice, wild mushrooms, herb-roasted chicken, peas and grana padano.
Slow-roasted lemon-garlic all-natural chicken, mashed potatoes, garlic and wilted spinach.
Crispy breaded. Romaine, radicchio, arugula, fennel, grape tomatoes, shaved grana padano, red onion and lemon vinaigrette.
Breaded whole milk mozzarella sauteed and pomodoro sauce.
Flash fried cherry peppers and arrabiatta sauce.
Pomodoro sauce, roasted garlic ricotta and grilled bread.
Fried eggplant, pomodoro sauce, roasted garlic ricotta, mozzarella and grana padano.
Marinated tomatoes, fresh mozzarella, arugula basil pesto and grilled bread.
Jumbo shrimp, garlic, tomatoes, olives, scampi sauce and wilted spinach.
Mussels, garlic cream sauce, tomatoes and french fries.
Local wild mushrooms and baked smoked mozzarella.
Stuffed risotto, pomodoro sauce and grana padano.
Blistered grape tomatoes, arugula, prosciutto, balsamic reduction and grilled bread.
Hearty Tuscan bean soup with seasoned chicken broth, pancetta, herbs and tiny pasta.
Classic Italian vegetable soup with herb roasted chicken, spinach, plum tomatoes and herbs.
Crisp romaine, focaccia crisps, creamy anchovy dressing and shaved grana padano.
Romaine, arugula, radicchio, fennel, lemon basil vinaigrette and shaved grana padano.
Sliced tomato, fresh mozzarella, basil and aged balsamic.
Baby greens, pickled red onions, roasted beets, almonds, Vermont goat cheese and orange vinaigrette.
Tuscan kale, red quinoa, carrots, cucumbers, chickpeas, pickled onions and toasted almonds, avocado, pomegranate vinaigrette.
Arugula, poached pear, baby greens, pickled red onions, candied walnuts, Vermont goat cheese and champagne shallot vinaigrette.
Baby greens, capers, tomatoes, torn grilled focaccia and Vermont goat cheese red wine vinaigrette.
Boston bibb, golden raisins, dried cranberries, candied walnuts, Granny Smith apples, celery, goat cheese, and honey yogurt dressing.
watermelon, mint, watercress, honey-yogurt dressing, feta cheese
Mozzarella, crushed tomatoes, basil and oregano.
Spicy soppresata, pepperoni, crushed tomatoes, oregano and mozzarella.
Fig jam, prosciutto, arugula, mozzarella and balsamic glaze.
Mozzarella, butternut squash puree, roasted Brussels sprouts, crispy pancetta and Vermont goat cheese.
Mozzarella, shiitake, portobello, spinach, onions, ricotta and lemon zest.
mascarpone, mozzarella, pecorino romano, goat cheese, herb oil
Sausage, mushrooms, caramelized onions, crushed tomatoes and cream.
Kabocha squash, sage butter and grana padano.
Beef, sausage meatballs and hand-crushed pomodoro.
Browned garlic, extra virgin olive oil, white wine and spicy pomodoro sauce.
Ground veal, mushrooms, pancetta, tomato-cream sauce and grana padano.
Pancetta, pea tendrils, black pepper, cream and egg.
Sauteed chicken, asparagus, shiitakes, tomatoes, roasted garlic, basil and white wine butter sauce.
Ricotta, roasted eggplant, spinach, roasted peppers, mushrooms, onions, pink pomodoro and smoked mozzarella.
Ear-shaped pasta, sweet Italian sausage, garlic, broccoli rabe and pecorino romano
Light potato pasta, pink pomodoro sauce, fresh mozzarella and basil.
Cheese ravioli, braised short ribs, onions, peas, rainbow carrots, braising jus
Baby shrimp, spinach, grape tomatoes,basil, lemon, roasted garlic, white wine, linguine
Lobster filled pasta, lobster-cognac cream sauce
Chicken, pounded lightly, breaded, pomodoro sauce, mozzarella, parmigiano and linguine.
Veal, pounded lightly, breaded, pomodoro sauce, mozzarella, parmigiano and linguine.
Poached red onions, capers, olives,tomatoes, chili flakes, Sardinian couscous
Two 5 oz. pan-seared filets, roasted vegetables, mashed potatoes and balsamic vinegar sauce.
Braised lentils, carrots, celery, onion, mushroom, spinach and red wine reduction.
Baby kale, white bean-root vegetable ragout and spicy tomato puree.
Pan-sauteed chicken, lemon, caper, white wine butter sauce and asparagus risotto.
Braised veal shank, saffron risotto, root vegetable, pinot noir demi-glace and braising jus.
Creamy carnaroli rice, wild mushrooms, herb-roasted chicken, peas and grana padano.
Slow-roasted lemon-garlic, all-natural chicken, mashed potatoes, garlic and wilted spinach.
Chicken, crispy breaded; romaine, radicchio, arugula, fennel, grape tomatoes, shaved grana padano, red onion and lemon vinaigrette.
Veal, crispy breaded; romaine, radicchio, arugula, fennel, grape tomatoes, shaved grana padano, red onion and lemon vinaigrette.
Menu for Papa Razzi Boston provided by Allmenus.com
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