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Precinct Kitchen + Bar
Breakfast potatoes, choice of applewood thick-cut bacon, sausage, or forest ham and toast.
Old bay hollandaise, biscuit.
Biscuit, cured bacon, tomato confit hollandaise.
Shoulder loin, two eggs your way, hollandaise sauce.
Seasonal vegetables, Vermont goat cheese.
Aged maple syrup. Blueberries, bananas, or chocolate chips for an additional charge.
Scrambled eggs, bacon, tomato, Vermont cheddar on texas toast.
Challah bread, vanilla batter, crème fraiche.
Berries, aged maple syrup, whipped cream.
Coffee reduced crème Fraiche.
Croissant, danish, muffins.
Smoked salmon, toasted bagel, red onion, capers.
Organic egg whites, lobster, spinach, cream cheese.
Fresh berries, house-made granola.
Macerated berries, raw brown sugar.
Gluten-free. Oats, bananas, blueberries, egg whites, protein powder.
Apple, orange, kale juice.
Blueberry, greek yogurt, soy milk, granola smoothie.
Gluten-free. Oats, bananas, blueberries, egg whites, protein powder.
Choice of plain, blueberry, banana or chocolate chip.
Coffee, reduced crème fraîche.
Challah bread, vanilla batter, crème fraîche.
Your choice of 3 vegetables, proteins or cheeses, breakfast potatoes.
Tender beef shoulder, hollandaise, breakfast potatoes.
Scrambled eggs, bacon, tomato, cheddar cheese, challah bread, breakfast potatoes.
Refried beans, chorizo, eggs, salsa verde, queso fresco, white corn tortilla.
Buttermilk fried chicken, chicken gravy, Belgian waffle.
Organic egg whites, lobster, spinach, cream cheese, fruit cup.
Scrambled eggs, bacon, sausage, tomato, peppers, Monterey Jack, salsa.
Served with tomato confit, hollandaise.
Served with spinach, citrus hollandaise.
Served with caramelized onions, citrus hollandaise.
Powder point Duxbury, ma katana bay Martha's vineyard.
Gluten-free. Cucumbers, tomatoes fennel, champagne vinaigrette.
Gluten-free. Orange segments, sunflower seeds, shaved feta, citrus vinaigrette.
Prime Angus beef, caramelized onions, basil truffle mayo, muenster cheese, cage-free egg, bibb lettuce.
Smoked turkey, cranberry compote, nukes bacon, stuffing, lettuce, tomato, on multigrain bread.
Prime Angus beef, Vermont cheddar, nukes bacon, parmesan truffle fries.
San Marzano tomatoes, basil, Parmesan, mozzarella.
Vermont cheddar cheese, jasper hill bleu cheese, scallions.
Berkshire prosciutto, finocchiona salami, Felino salami, coppa, whole grain mustard, mustard, cornichons, sweet roasted almonds from q's nuts and grilled bread.
Bijou goat cheese, jasper hill bleu cheese, Robinson farm tekenink Tomme, cremont double creamery, seasonal jam, grapes, q's almonds, grilled bread.
Citrus-tarragon mayo, toasted buttered bun.
Maine mussels, garlic, shallots, andouille sausage, harpoon IPA.
Gluten-free. Beer battered, cornichon tartar sauce, charred lemon.
Gluten-free. Hard-boiled egg, tomatoes, avocado, Maine lobster, bacon, ham, jasper hill bleu cheese crumbles, bleu cheese dressing.
Prime Angus beef, Vermont cheddar cheese, nukes bacon, parmesan truffle fries.
Prime Angus beef, caramelized onions, basil truffle mayo, muenster cheese, cage-free egg, bibb lettuce, brioche bun.
Prime Angus beef, bacon jam, triple cream brie, lettuce, tomato, sourdough roll.
Gluten-free. Parmesan truffle fries, beef demi.
San Marzano tomatoes, basil, Parmesan, mozzarella.
San Marzano tomatoes, Parmesan, mozzarella, sausage, olli pepperoni.
Vermont cheddar cheese, jasper hill bleu cheese, scallions.
Gluten-free.
Gluten-free.
Gluten-free. Vegan.
Gluten-free.
Gluten-free.
Gluten-free.
Gluten-free.
Gruyere cheese, mustard, tomato jam & jalapeños, ciabatta roll.
Smoked turkey, cranberry compote, nukes bacon, stuffing, lettuce, tomato, multigrain bread.
Fresh mozzarella, tomatoes, pine nut pesto, french baguette.
Sauerkraut, swiss cheese, Russian dressing, rye bread.
Garlic pesto aioli, fontina cheese, bibb lettuce, tomato, ciabatta roll.
Caramelized onions, horseradish crème fraiche, arugula, ciabatta roll.
Gruyere, gouda and cheddar cheese, sliced ham, challah bread.
Pickled chili, mango emulsion, sweet soy mustard seeds, cilantro.
Gluten-free. Garlic, shallots, pork belly, chablis wine.
Gluten-free. Fennel puree, chorizo, crispy potato lemon caper.
Citrus jalapeño emulsion, smashed avocado, pickled red onion, cilantro oil, yucca chip, charred lime.
Gluten-free. Buttermilk batter, spicy tomato sauce, mustard aioli, banana peppers.
Gluten-free. Pancetta, Chorizo or Caviar (3 Pieces).
Chili paste, olives, feta, tomatoes, grilled pita.
Gluten-free. Smoked onion chutney, pickled Fresno, shitake crisps, microgreens.
Gluten-free, vegetarian. Fried leeks, Vermont cheddar crouton, garlic aioli.
Gluten-free. Clam chowder.
Gluten-free. Orange segments, sunflower seeds, shaved feta, citrus vinaigrette.
Gluten-free. Vermont creamery goat cheese, toasted walnut, microgreen, mustard vinaigrette.
Gluten-free, vegan. Fine herbs, celery, leeks watercress.
Boquerone pesto, garlic scape brioche, pecorino Romano.
Gluten-free. Smoked blue cheese, pecan smoked bacon, rocket salad, apple vinaigrette.
Berkshire prosciutto, Tartufo Salame, Rosso salame, sweet soppressata, whole grain mustard, mostarda, cornichons.
Bijou goat cheese, jasper hill bleu cheese, Robinson farm tekenink Tomme, cremont double cream Vermont Creamery, seasonal jam, grapes.
Berkshire prosciutto, Rosso salame, sweet soppressata, bijou goat cheese, jasper hill bleu cheese, whole grain mustard, seasonal jam, grapes.
Prime Angus beef, nukes bacon, Vermont cheddar, brioche bun.
Prime Angus beef, caramelized onions, basil truffle mayo, muenster cheese, cage-free egg, bibb lettuce, brioche.
Bacon jam, triple cream brie, lettuce, tomato, sourdough roll.
Gluten-free. Celery root puree, oyster mushrooms, natural au jus.
Gluten-free. Herb chimichurri, haricot verts.
Gluten-free. Blood orange chili glaze, kohlrabi puree, sunchokes, tatsoi.
Gluten-free. Vegetable ratatouille, pesto.
Gluten-free. Beer battered, tartar sauce, coleslaw.
Gluten-free. Linguini, clams, mussels, calamari, spicy pomodoro sauce.
Gluten-free. Sherry cream, peas, corn, shaved parmesan, truffle.
Gluten-free, vegan. Quinoa, carrots, chickpeas, garlic, berbere spice.
Broccoli rabe, garlic broth, grated Parmesan.
Gluten-free. Rosemary jus, roasted potato, broccoli, lemon.
Gluten-free. Parmesan truffle fries, beef demi.
Gluten-free. Crispy potato hash cake, asparagus herb butter, beef demi-glace.
Gluten-free. Potato puree, charred white asparagus, marrow butter.
House-made whipped cream, fresh fruit.
With a farm berry coulis.
With caramel brittles.
Vanilla custard, shortbread cake, chocolate ganache.
Choose from: chocolate, vanilla or strawberry.
Ask your server about our seasonal selection.
Menu for Precinct Kitchen + Bar provided by Allmenus.com
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