- Massachusetts
- Boston
- Boston Chops
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Boston Chops
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Boston Chops
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We make ordering easy.
- Menu
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Brunch
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Turkey Sandwich $13.00
Bacon | mornay | tomato | frites.
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Kale Omelet $12.00
Mushroom | cheddar | homefries.
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Eggs Benedict $14.00
Virginia ham | asparagus | hollandaise | homefries.
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Steak & Eggs $19.00
5oz beef tournedo | eggs any style | homefries | toast.
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French Toast $11.00
Seasonal marmalade | rhum anglais.
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Fried Chicken $17.00
Biscuits | sawmill gravy | sausage | pepper jelly.
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Lobster Benedict $23.00
1-2 snappy lobster | asparagus | hollandaise | homefries.
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Huevos Rancheros $15.00
Braised beef cheek | black beans | avocado mousse | tortilla.
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Brisket, Shank & Tongue Hash $16.00
Poached egg | frites | cheese curds | gravy.
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Starters - Tossed
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Caesar $12.00
Romaine | provolone cheese | white anchovies | lemon | crouton.
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Equatorial Iceberg $14.00
Blue cheese | house cured bacon | fine herbs | walnuts.
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Frisee Aux Lardons $13.00
Crispy egg | grilled lardon | frisee | balsamic | mushrooms.
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Tossed
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Chicken Caesar $15.00
Romaine | provolone cheese | white anchovies | lemon | crouton.
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"Chops" - Chop Salad $23.00
4 oz filet mignon | romaine | avacado mousse | grapefruit roasted pepper | carrot | tarragon vinaigrette.
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Equatorial Iceberg $11.00
Blue cheese | house cured bacon | fine herbs | walnuts.
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Starters - Hot
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Fried Calamari $12.00
Cherry peppers | fried pickles | romesco | lemon aioli.
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Mussels $14.00
Flavors of gremolata | roasted bone marrow | grilled bread.
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Crab Cake $19.00
Green papaya | red bell pepper | micro green salad | mint jalapeno aioli.
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Starters - Raw
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Ceviche | Taro Root Chips | Latin Flavors $14.00
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Oysters $3.00
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U-8 Jumbo Shrimp Cocktail $4.00
Each.
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Tuna Tartare | Avocado Mousse $16.00
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Fresh Seafood Plateau $59.00
Oysters | jumbo shrimp | ceviche | lobster | fresh catch.
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Steak Tartare & Accompaniments $16.00
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1/2 Local Snappy Lobster $21.00
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Raw
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Steak Tartare & Accompaniments $16.00
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Ceviche | Latin Flavors $14.00
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U-8 Jumbo Shrimp Cocktail $4.00
Each.
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Tuna Tartare | Avocado Mousse $16.00
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Oysters $3.00
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1/2 Local Snappy Lobster $21.00
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Fresh Seafood Plateau $59.00
Oysters | jumbo shrimp | ceviche | lobster | fresh catch.
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Bloodies
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Chipotle Smoked Kebob $10.00
Bell peppers, pearl onions, smoked beef tongue.
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Prime Raw Bloody $15.00
Oyster, jumbo cocktail shrimp, lemon.
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Pickled Mary $10.00
Pickled asparagus, green beans, frog balls, cornichons.
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Spicy Charred Shishito $10.00
Pepper jack cheese, grilled shishito pepper.
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Entrees - Chops
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10 OZ. Bone-In Tenderloin $39.00
Potato and goat cheese croquette | asparagus | bearnaise | mushrooms.
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14 OZ. Braised Short Rib $29.00
Sour cream mashed | glazed carrots | mushrooms | cippolini | jus.
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14 OZ. Double Cut Pork Chop $28.00
Carolina dry rub | braised greens | corn bread | bc Barbeque | glazed apples.
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Prime Steak FritesGenerous frites | seasonal greens.
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8 Oz Club Eye NY Strip $26.00
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8 Oz Filet Mignon $38.00
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8 Oz Hanger $24.00
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Entrees - Ocean & Other
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Ricotta Cavatelli $26.00
Roasted red pepper sauce | mushrooms | 2 hour egg| parmesan.
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Naked 1 1/2 LB. Lobster $39.00
Butter poached | potato gnocchi | sugar pumpkin puree | pepita pesto.
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Pan Roasted Halibut $32.00
Swiss chard | roasted carrots | caper beurre blanc.
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Giannone Fried Chicken $23.00
Mashed potato | braised greens | crispy chicken skin | Barbeque chicken jus.
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Sides
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2 Nellie Eggs Any Style $4.00
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Health Nut Fruit "Parfait" $7.00
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Homefries $4.00
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Butter Grilled Corn Bread $5.00
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Housemade Donuts $7.00
Chocolate sauce.
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Grilled Asparagus $12.00
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Duck Fat Fingerlings with Lardons $10.00
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Braised Red Cabbage $9.00
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Pork Belly Mac & Cheese $13.00
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Eggplant Rollatini $12.00
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Sour Cream & Horseradish Mashed Potato $9.00
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Savory Bread Pudding $9.00
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Creamed Spinach Gratine $9.00
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Onion Rings with Spicy Aioli $11.00
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Brussels Sprouts Au Canard $9.00
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Prime Steak FriesSelect cut & sauce. Generous frites & arugula salad.
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Choice Roasted - 8 OZ. Rib Eye Roll Steak $29.00
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Prime Grilled - 8 OZ. Skirt Steak $25.00
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Choice Roasted - 8 OZ. Club Eye NY Strip $27.00
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Prime Grilled - 8 OZ. Flat Iron Steak $24.00
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Top Chops & Steaks
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14 OZ. Prime N.Y. Strip $43.00
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18 OZ. Food & Wine Prime Bone-In Rib Eye $57.00
As featured on the cover, with confit garlic and herb sachet.
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20 OZ. Prime Chateaubriand $135.00
For two, with traditional accoutrements.
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14 OZ. Bone-In Filet Mignon $46.00
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Desserts
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Sticky Toffee Pudding $12.00
Butterscotch sauce | fig crumb | rum raisin.
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Boston Cream Pops $12.00
Popovers | vanilla cream | chocolate | crumble.
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Rarely Celebrated
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Chicken Fried Sweetbreads $19.00
Onion | port fig glaze.
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Roasted Bone Marrow $11.00
Gremolata | onion broth | grilled bread.
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Machaca Braised Cheeks $9.00
Tortilla | lime pickled vegetables
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Braised Tripe $8.00
Garbanzo beans | soffrito ragout.
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Grilled Herb Marinated Heart $10.00
Bacon | mushroom | parsley
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Crispy Oxtail Croquettes $12.00
Red pepper mostarda.
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Brined, Braised & Grilled Tongue $11.00
Pickles | sauce ravigote.
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Boozy Milkshake
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Mint Julep $15.00
Mint ice cream | bourbon | chocolate mint ice cream sandwich.
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Menu for Boston Chops provided by Allmenus.com
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