Strawberry balsamic jam, fresh strawberries, strawberry powder, goat cheese. Vegetarian.
"Egg in a hole", house andouille, dove tale rum sauce.
Cornflake crusted brioche, fresh peaches, peach mascarpone candied hazelnuts. Vegetarian.
Crushed avocado, mixed greens, roasted lemon vinaigrette, poached egg, cured egg yolk. Vegetarian.
Brown sugar, fresh berries. Vegetarian.
Greek yogurt, house granola, berry compote. Vegetarian. Gluten free.
Honey, fresh berries, whip. Vegetarian.
Sauteed peppers and onions, poached egg, hollandaise
3 eggs poached in a spicy tomato sauce, crispy cured meats, ricotta salata, toasted ciabatta.
2 eggs, potatoes, choice of meat, white or wheat toast.
3 egg omelet, mixed greens, tavern ham, cheddar, white or wheat.
bell peppers, red onion, andouille sausage, pickled sweet baby peppers, white or wheat.
Oven-dried tomato, fresh heirloom tomato, fire-roasted tomato jam and hazelnut pesto. Vegetarian. Gluten free.
2 over medium eggs, cheddar, bacon, English muffin. Add crushed avocado for an additional charge.
2 crab cakes, poached eggs, bearnaise, potatoes.
Poached eggs, bacon, hollandaise, potatoes.
Crushed avocado, mixed greens, roasted lemon vinaigrette, poached egg, cured egg yolk. Vegetarian.
Speechless! Vegetarian.
Char-grilled wings, tropical Buffalo sauce, celery slaw. Gluten free.
Greek yogurt, house granola, berry compote. Vegetarian. Gluten free.
Crispy tender pork, spicy vinegar slaw, garlic rice.
Cornflake crusted brioche, fresh peaches, peach mascarpone, candied hazelnuts. Vegetarian.
Honey, fresh berries, whip. Vegetarian.
Chickpeas, black beans, cucumber, onion, farro, quinoa, fresh herbs, cherry tomato vinaigrette. Vegetarian.
3 piece fried cornish hen, Belgian waffle, jalapeno maple, pickled peppers.
8 oz. patty, bacon, Boston lettuce, horseradish cheddar, special sauce, fried egg, fries.
Tavern ham, cheddar, mixed greens served with potatoes and toast.
Bell peppers, red onions, andouille sausage, pickled peppers served with potatoes and toast.
Egg whites, oven-dried tomato, heirloom tomato, fire-roasted tomato jam and hazelnut pesto served with potatoes. Vegetarian. Gluten free.
8 oz. prime bavette steak, 2 eggs, breakfast potatoes. Gluten free.
2 eggs any style, potatoes, choice of meat, choice of toast.
2 lobster and crab cakes, poached eggs, bearnaise, potatoes.
English muffin, poached eggs, bacon, hollandaise, potatoes.
3 eggs poached in a spicy tomato sauce, crispy cured meats, ricotta salata, toasted ciabatta.
Crispy corn tortillas topped with pulled chicken, salsa verde and 2 sunny eggs.
Sauce Vierge, garlicky crumbs. Vegetarian.
Thinly sliced eggplant, roasted tomato, fresh mozzarella and Parmesan cheese. Vegetarian.
Char-grilled, tropical Buffalo sauce, celery slaw. Gluten free.
Braised chicken, glass noodles, red wine chicken jus.
Tea braised, apple soy lacquer, sweet potato slaw.
Crispy tender pork, spicy vinegar slaw.
Fire-roasted tomato and guajillo chile aioli, crushed avocado.
Hot peppers, castelvetrano olives, arugula, jalapeno mint aioli.
Chickpeas, black beans, cucumber, onion, farro, quinoa, fresh herbs, cherry tomato vinaigrette. Vegetarian.
Arugula, macerated tomato, castelvetrano olive tapenade vinaigrette. Gluten free.
Tomato powder, house dressing, croutons, Parmesano Reggiano.
Horseradish cheddar, secret sauce, bacon mostarda, Boston lettuce, fries.
Garlic mustard, bordelaise. Gluten free.
Whole cornish game hen, blackened corn salsa, ricotta salata.
Wild mushrooms, asparagus, fregola, sopressata broth, fine herbs, espelette powder. Gluten free.