Del Frisco's Double Eagle Steak House
(617) 951-1368

Starters
- Shellfish Plateau $79.50
  
  Chilled alaskan king crab legs, iced jumbo shrimp and chilled crab claws.
- Tuna Tartare $18.50
- Chilled Shrimp Cocktail $19.50
  
  Gluten free.
- Shrimp Remoulade $19.50
  
  Gluten free.
- Marinated Shrimp $19.50
  
  Gluten free.
- Crab Cake $21.50
  
  Cajun lobster sauce.
- Shanghai-Style Fried Calamari $18.00
  
  Sweet chili glaze, bean sprouts, cherry peppers, crushed peanuts and scallions.
- Seared Rare Wagyu Beef Carpaccio $17.50
  
  Baby arugula and shaved artichoke salad, capers, parmesan and creole mustard aioli.
- Escargot $18.00
  
  Burgundy snails, garlic basil butter, prosciutto, diced tomato and toasted baguette.
- Thick Cut Bacon Au Poivre $15.00
  
  Bourbon molasses glaze.
- Chilled Shrimp Tasting $16.50
  
  Remoulade, Italian marinade, cocktail.
- Cheesesteak Eggrolls $13.00
  
  Sweet chili and mustard sauce.
- Lobster Bisque $9.00
  
  Poached lobster, creme fraiche, sherry.
- Del's Salad $11.00
  
  Crisp mixed greens, tomato, carrot, crispy bacon and fresh croutons.

Sandwiches

Sandwiches served with choice of: French fries, skillet chips or side salad.
- Prime Cheeseburger $18.00
  
  Prime ground beef, American cheese, lettuce, tomatoes, red onions and pickles.
- Avocado Chicken Wrap $14.00
  
  Chilled quinoa, shaved baby lettuce, tomatoes and whole wheat tortilla.
- Wagyu Beef French Dip $18.00
  
  Au jus and horseradish sauce.
- Lobster Roll $24.00
  
  Buttered brioche bun.

Soups
- Lobster Bisque $14.00

Salads
- Classic Caesar $11.00
- Beefsteak Tomatoes & Sliced Onions $12.50
  
  Gluten free.
- Blue Cheese Lettuce Wedge $11.50
  
  Gluten free.
- Del's Salad $11.00
- Heirloom Tomatoes & Burrata $15.00
  
  Aged balsamic reduction and pesto.

Business Lunch
- Business Lunch $25.00

Entree Salads
- Prime Steak Salad $21.00
  
  Mixed greens, bacon, tomatoes, blue cheese, avocado, parmesan cheese, deviled eggs and horseradish dressing.
- Chopped Chicken Cobb $17.00
  
  Chopped grilled chicken, crisp iceberg, avocado, tomatoes, blue cheese, bacon and creamy basil dressing.
- Classic Caesar $18.00
  
  Grilled chicken or chilled shrimp, crisp romaine leaves, shaved Parmesan, croutons and caesar dressing.
- Heirloom Tomatoes & Burrata $15.00
  
  Aged balsamic reduction and pesto.
- Kale & Chicken $16.00
  
  Shaved brussels sprouts, dried cranberries, almonds, citrus segments, manchego cheese and creole mustard vinaigrette.

Seafood
- Crab Cakes $43.00
  
  Cajun lobster sauce.
- Bay of Fundy Salmon $36.50
  
  Crab hash and lobster tomato jus.
- Sesame-Seared Tuna $42.00
  
  Soy ginger glaze and wasabi cream.
- Seared Chilean Sea Bass $48.00
  
  Crab fried rice and black bean garlic sauce.

Lunch Entrees
- Filet Mignon 8 oz $42.50
- Filet Mignon 12 oz $49.50
- Prime Ribeye 16 oz $50.00
- Prime Strip 16 oz $52.00
- Sesame Seared Tuna $28.00
  
  Thin green beans, orange segments, soy ginger glaze and wasabi cream.
- Crab Cakes $43.00
  
  Cajun lobster sauce.
- Pan Seared Jumbo Shrimp $34.00
  
  Crab fried rice and black bean garlic sauce.

Steaks & Chops
- Bone-In Filet 16 oz $69.00
  
  Gluten free.
- Double Cut Lamb Chops $49.00
  
  Gluten free.
- Prime Ribeye 16 oz $53.00
  
  Gluten free.
- Filet Mignon 8 oz $44.00
  
  Gluten free.
- Filet Mignon 12 oz $49.50
  
  Gluten free.
- Prime Porterhouse 24 oz $62.00
  
  Gluten free.
- Prime Strip 16 oz $52.00
  
  Gluten free.
- Wagyu Tomahawk Chop $89.00
  
  Gluten free.
- Bone-In Prime Strip $59.50
  
  Gluten free.
- Bone-In Prime Ribeye 22 oz $64.00
  
  Gluten free.

Side Dishes
- Sauteed Wild Mushrooms & Pearl Onions $16.00
- Asparagus with Roasted Amonds $13.00
- Maque Choux Corn $12.00
- Creamed Spinach Supreme $12.50
- Sauteed Fresh Spinach $12.50
- Chateau Potatoes $11.50
- Shaved Brussels Sprouts $11.50
- Cream Corn $15.00
- Fresh Sauteed Spinach $12.50
- Lobster Macaroni & Cheese $18.50
- Onion Rings $11.00
- Spinach Supreme $12.50
- Baked Potato $10.50
  
  Gluten free.
- Potatoes Au Gratin $13.50

Entrees
- Filet Medallions $37.00
  
  Chateau potatoes, thin green beans and red wine demi-glace.
- Prime Braised Short Rib $38.00
  
  Buttered root vegetables, chateau mashed potatoes and braising sauce.
- Pan Roasted Natural Chicken $33.00
  
  Oyster mushrooms, corn, fingerling potatoes and roasted chicken jus.

Dessert
- Strawberry Cheesecake $11.00

Menu for Del Frisco's Double Eagle Steak House provided by Allmenus.com

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