Vito's Tavern

Marinara sauce, mozzarella

Served with san marzano tomato soup, bacon $1.00

Jack and cheddar, frijoles, roasted and sauteed veggies, jalapeno, pico de gallo, guacamole and sour cream

Fresh ground italian sausage, jack and cheddar, jalapeno, pico, de gallo, guacamole and sour cream

Sauteed choice of beef, chicken or vegetables, finished with citrusy ponzu.

Fresh avocado and salsa casera

Fresh roasted jalapenos, stuffed with cream cheese and cheddar, side of chipotle ranch

Served with marinara sauce

Angus grass fed shaved steak, american cheese, caramelized onion, mushrooms, red bell pepper, cheddar drizzle

Crispy mac and cheddar pillows topped with short rib sloppy joe

Traditional sicilian recipe, made with beef, pork, veal, marinara sauce, mozzarella

Made the old fashioned way plus lettuce, tomato and american cheese

Sauteed choice of beef, chicken or vegetables or kimchi, cheddar, jack and red pepper sour cream

Milanese style breaded and fried native haddock with hand cut potato chips

Quesadilla with tomato sauce, monterrey jack, mozzarella and pepperoni

Short rib sloppy joe in the potato, broiled with monterey jack, cheddar, topped with sour cream, atop refritos

Toasted almonds, carrots, cherry tomatoes, mandarins, radishes, string beans, avocado, goat cheese, citrusy sesame vinaigrette

Romaine, feta, marinated red onions, kalamata olives, grape tomatoes, artichoke hearts, sliced cucumber, house made greek dressing

Crispy breaded chicken cutlet, fresh mozzarella, tomatoes, basil, house salad

Mesclun greens, olives, tomatoes, red onion, shaved parmigiana, italian dressing

Iceberg lettuce, beefsteak tomato, bacon, blue cheese, balsamic

Romaine, celery, grape tomato, cucumber, sliced hard boiled egg, bacon, tossed with ranch dressing, finished with crumbled blue cheese

Rare ahi tuna, green beans, purple potatoes, tomatoes, olives, boiled eggs, dijon vinaigrette

Romaine hearts, house caesar dressing

Fresh mozzerella, prosciutto, roasted red peppers, basil, tomato aioli

Extra bacon, cheddar cheese, bacon aioli, smoky chipotle spread

The italian big mac with beefsteak tomato, lettuce, extra provolone cheese, soppressata and cherry pepper relish

Chopped jalapeno, blue cheese, bacon, cherry pepper aoli

Layered with fresher than fresh house made kimchi, korean barbecue sauce and smoked pork belly in a roasted garlic gochujang aioli

Crispy bacon, onion rings, smoked barbecue sauce and cheddar with cajun tossed french fries

Marinated 8oz ahi tuna steak, wasabi mayo, griddled onions and potatoes, sweet and hot peppers

Home made with lentils, zucchini, sweet peppers, onions, brown rice, spinach, yellow squash and mushrooms, provolone cheese

Braised angus short rib sloppy joe style, piled high with melted cheddar

Obvious inspiration, but done vitos way with an 8oz battered fork shredded haddock filet with a cherry pepper tartar sauce, american cheese and pickled red cabbage

Bbq sauce, velveeta, bacon

Homade mac and cheese, buttery crumbled ritz crackers

Why not?

Special sauce, peppers, onions, provolone, on french fries

Topped with short rib sloppy joe and creamy velveeta

Refried beans, jalapenos, guacamole, sour cream, pico de gallo

Garlic, lemon, rosemary

Dry rub, fried cherry peppers

Chicken, sausage and roasted red peppers in a spicy alfredo sauce tossed with ziti

Roasted red peppers, roasted garlic, spinach, tomato and cream sauce, rigatoni

Garlic and parmigiano

Chicken cutlet, milanese style with parmigiano and mozzarella, rigatoni and tomato sauce

Fresh veggies in a creamy alfredo with rigatoni

Traditional sicilian seasoned meatballs in a fresh pomodoro sauce with basil

Grass fed angus beef or chicken with spanish rice, frijoles, shredded jack, sour-cream, pico de gallo

Fresh vegetables sauteed in garlic and ginger tossed with hearty brown rice, side of tangy chili sauce

Choice of grass-fed angus steak or chicken with veggies in a garlic, ginger soy sauce with jasmine rice finished with two eggs over medium

Grass-fed angus steak pan seared and sauced in a sweet, sour and spicy soy marinade with pickled veggies over cilantro jasmine rice

Three big tacos with 8 oz of meat in soft or crispy corn tortillas. All tacos $11.99

Choice of grass-fed angus steak, chicken or veggies with well, do we really need to explain the rest

Crumbled italian sausage, lettuce, pico de gallo, cherry pepper salsa, jalapeno peppers, in 3 crunchy taco shells

Lightly battered haddock, pico de gallo, lime, tequila aioli, pickled daikon

Choice of grass-fed angus steak, chicken or veggies with korean bbq sauce, pickled daikon

Choice of grass-fed angus steak, chicken or veggies with mango pico de gallo, cilantro, avocado, guajillo salsa, sour cream, crunchy corn tortilla

Choice of grass-fed angus steak, chicken or veggies with rice, black beans, guacamole, salsa fresca, sour cream

Choice of grass-fed angus steak, chicken or veggies with daikon, pickled cukes, radishes, beans and rice

Choice of grass-fed angus steak, chicken or veggies with mango pico de gallo, cilantro, avocado, guajillo salsa, sour cream, crunchy corn tortilla

Fresh whole haddock fillet seared crispy in a wrap with guacamole, mango salsa, pickled red cabbage and fire roasted red pepper sour cream no rice

Served with sour cream mayo

Crispy, salty, paper bag

Beer battered

Bacon $1.00, sweet italian sausage $1.00