Blue Nile

Lentil salad with Shallots and Chili Peppers seasoned with olive oil and spices served with a side of Injera (Ethiopian bread).

Lentil or spinach seasoned and wrapped in thin dough and deep-fried to a crisp.

Cottage cheese with hot seasoned cayenne pepper, collard greens and other seasonings served with a side of Injera.

Fresh tomatoes, diced onion, jalapenos and lemon juice seasoned with herbs and spices and blended with Injera.

Shredded romaine lettuce fresh plum tomatoes, red onion, fresh jalapenos, lemon juice and salt, pepper and olive oil.

Split red lentils cooked in spicy hot babeque sauce seasoned with ginger, garlic and cardamom.

Traditional barbecue sauce and roasted legume flour with ginger and garlic.

Cabbage, onions, potatoes and chili peppers cooked to perfection and seasoned with cardamom, salt and pepper.

Fresh vegetables (carrots, string beans, potatoes and fresh chili peppers) sauteed with caramelized onions, ginger and garlic.

Split yellow peas simmered in red onion, olive oil, garlic and ginger and seasoned with turmeric.

Chopped collard greens cooked with onions and peppers, herbs and spices.

Cracked whole wheat cooked and blended with buttered herb.

Soy and sunflower seeds mixed in onion, jalapeno pepper, olive oil and garlic blended in pieces of Injera.

Lightly roasted and grounded flax seed, mixed in onion, berbere sauce, jalapeno pepper, and olive oil blended in pieces of Injera.

Injera tossed in a sauce of sautéed onions, berbere, fresh tomatoes, garlic, jalapeno pepper, fresh herbs, and spices.

Tender skinned chicken sauteed in red onions, fresh ginger, garlic, cardamom, barbecue sauce, buttered herb and boiled eggs.

Tenderloin pieces of beef sauteed with onions, fresh tomatoes, chili peppers and seasoned with buttered herb.

Fresh, lean minced beef seasoned with Mitmita (very hot chili powder) and cooked in hot buttered herb.

Fresh tender beef cooked in barbecue sauce and assorted spices.

Lean and tender beef simmered in onion, ginger, garlic and turmeric.

Tenderloin pieces of beef sauteed with onions, fresh tomatoes, chili pepper, garlic, buttered herb and barbecue sauce blended in pieces of Injera.

Tender pieces of lamb sauteed with onions, fresh tomatoes, chili pepper, Garlic, buttered and barbecue sauce.

Yebeg tibs sauteed with onions, fresh tomatoes, chili pepper, garlic buttered herb and barbecue sauce blended in pieces of Injera.

Choose four vegetarian dishes.

Choose six vegetarian dishes and one appetizer (Except Sambosa).

Choose one order of (Yesiga wet, Yesiga Alicha or Doro wet) and three vegetables of your choice.

Your choice of key wet, Yesiga, Alicha or Doro wet with one vegetarian dish.