bang bang cauliflower, your choice of chicken katsu curry or vegetable katsu curry, and a soda or regular water

bang bang cauliflower, your choice of chicken katsu curry or vegetable katsu curry, banana eggrolls, and a soda or regular water

crispy cauliflower, red onions + firecracker sauce, topped with ginger + cilantro

crispy rings + tentacles with red chli, green onions, crispy garlic, salt, szechuan pepper + ginger plum sauce

six crispy rice bites topped with ahi tuna*, yuzu ponzu, avocado mousse, chili mayo, yuzu zest + green onions

snake river farms wagyu beef meatballs, korean bbq sauce, sesame seeds + green onions over crispy rice vermicelli with spicy mayo

two malaysian flatbreads served warm with our spicy curry dipping sauce

six dumplings, pan-fried

six dumplings, pan-fried

steamed soybeans tossed in vegan butter, crushed red chili + garlic salt

half dozen. served with yuzu mint yogurt dipping sauce

choose 1 - korean fried chicken, beef short rib, chili hoisin duck, fire pork belly or mushroom + panko eggplant

choose 2 - korean fried chicken, beef short rib, chili hoisin duck, fire pork belly or mushroom + panko eggplant

choose 3 - korean fried chicken, beef short rib, chili hoisin duck, fire pork belly or mushroom + panko eggplant

duck leg in shoyu broth with temomi noodles, menma, mushrooms + green onions

six chicken dumplings in chicken broth with temomi noodles, sambal, snap peas, chili + cilantro

short rib in spicy sesame shoyu broth with temomi noodles, sweet corn, snap peas, green onion + chili oil

chicken in a sweet + spicy chicken broth with temomi noodles, red onions, pea shoots + green onions

chicken in a chicken broth with temomi noodles, red onions, pea shoots + green onions

pork in a spicy miso broth with temomi noodles, mushrooms, snap peas + sweet corn

shiitake mushrooms in a miso broth with temomi noodles, menma, goma + snap peas

panko chicken served with rich curry sauce, sticky white rice, side salad + japanese pickles

panko vegetables served with rich curry sauce, sticky white rice, side salad + japanese pickles

fiery curry with chicken, snap peas, bell peppers, chilies, sesame seeds + white rice

miso-glazed* cod served over green tea soba noodles with vegetables + gentle chili heat

soba noodles with chicken, tea egg, bell peppers, bean sprouts + onion in a soy glaze

soba noodles stir-fried with egg, bell peppers, bean sprouts, mushrooms + onions in a rich, savory soy glaze

rice noodles wok-fried with chicken, egg + vegetables topped with roasted peanuts + fresh lime

marinated salmon* with soba noodles, seasonal greens, chilies + spicy teriyaki glaze

tender flat iron steak* glazed in bulgogi sauce with soba noodles, fried eggplant + kimchi. add a tea-stained egg* for $2.50

soy-marinated ahi*, calrose rice, ogo, onion, green onions, cucumber, wakame, furikake + sesame seeds

chicken glazed in teriyaki, sticky rice, seasonal greens, kimchi + sesame. add an egg* for $2.50

beef brisket. spicy teriyaki sauce. sticky white rice. seasonal greens. carrots. scallions. kimchi. sesame seeds

thai chili shrimp with calrose rice, furikake, cucumber + wakame salad

bbq-glazed seitan, sticky white rice + seasonal vegetables

scratch matchstick sweet potato fries, korean bbq short rib, sriracha, japanese mayo + cilantro. add a fried egg* for $2.00

shaved chicken, mixed greens, wonton strips, snap peas, carrots, cilantro, fresno chili, peanuts + thai peanut vinaigrette

romaine, sourdough croutons, yuzu dressing + shaved parmesan

mixed greens with mandarins, cherry tomatoes, edamame, red onion, crispy shallots + wonton strips tossed in a rosemary soy ginger vinaigrette

fried banana spring rolls with powdered sugar, served with two dipping sauces - yuzu caramel + chocolate

rich chocolate cake served with vanilla ice cream

lemon tart with berry compote

dark chocolate, milk chocolate + white chocolate mousse cake with miso caramel sauce

12 oz of freshly pressed apple, mint + lemon

beets. red bell pepper. cucumber. ginger. apple

apple. mint. celery. lime

12 oz of freshly pressed mango, apple + orange

spinach. apple. ginger

12 oz of freshly pressed pineapple, spinach, cucumber, apple + lime

a burst of ginger. turmeric. apple. lemon. apple cider vinegar. black pepper. the perfect pick me up

12 oz can

12 oz can

bottle, saratoga sparkling

bottle, saratoga still

bottle, cold japanese coffee

bottle, cold japanese latte

boiled egg marinated in tea

fried egg, sunny-side-up

plain calrose rice

plain soba noodles

spicy fermented cabbage + radish

two fluffy buns with chashu, toeji kogi kui sauce, chili mayo and Korean cucumber salad.

two fluffy buns with crispy chicken with korean bbq sauce, sesame seeds + green onions

two fluffy bao buns with duck, hoisin sauce, cabbage, scallions + fresh chili

two fluffy buns with mix of mushrooms, panko eggplant, potsticker sauce, mayo and cilantro.

two fluffy buns with short rib, chili mayo, celery slaw + radish

Serves 4. crispy cauliflower tossed with red onions in our firecracker sauce , topped with ginger and cilantro..

Snake river farms wagyu beef meatballs, korean bbq sauce, sesame seeds + green onions over crispy rice vermicelli with spicy mayo.

Vegetarian. steamed soybeans tossed in vegan butter, crushed red chili and garlic salt.

Pan-fried dumplings.

Pan-fried dumplings.

Vegeterian.

20 tasty steamed dumplings.

20 tasty steamed dumplings.

8 baos served with Japanese mayonnaise and cilantro.

8 baos served with Japanese mayonnaise and cilantro. Vegan.

8 baos served with Japanese mayonnaise and cilantro. Vegan.

Includes choices of one shareable. one salad or selection of wraps and two mains.

Includes choices of three shareables. two salads or selection of wrapsand+ three mains.

Includes choices of five shareables. 3 salads or selection of wraps + 4 mains.

Mixed greens, wonton strips, snow peas, carrots, cilantro, fresno chili, peanuts, Thai peanut vinaigrette.

Shaved chicken, mixed greens, wonton strips, snow peas, carrots, cilantro, fresno chili, peanuts and Thai peanut vinaigrette .

Romaine, sourdough croutons, yuzu dressing and shaved parmesan.

Shaved chicken, mixed greens, mandarins, tomatoes, edamame, red onions, crispy shallots, wonton strips and rosemary soy vinaigrette.

Shaved chicken, mixed greens, wonton strips, snow peas, carrots, cilantro, fresno chili, peanuts and Thai peanut vinaigrette.

Shaved chicken, romaine, sourdough croutons, yuzu dressing and shaved parmesan.

Grilled chicken glazed in teriyaki, served over sticky rice with seasonal greens, kimchi and sesame.

Rice noodles wok-fried with chicken, egg and vegetables topped with roasted peanuts and fresh lime.

Marinated salmon* with soba noodles, seasonal greens, chilies and spicy teriyaki glaze.

Tender flat iron steak, glazed in bulgogi sauce with soba noodles, fried eggplant and kimchi .

Soy-marinated ahi, calrose rice, ogo, onions, green onions, cucumbers, wakame, furikake and sesame seeds.

Soba noodles stir-fried with egg, bell peppers, bean sprouts and onion in a rich, savory soy glaze.

Soba noodles stir-fried with egg, bell peppers, bean sprouts and onion in a rich, savory soy glaze.

Crispy panko-breaded vegetables served with rich curry sauce, sticky white rice, japanese pickle.

Crispy panko-breaded chicken served with rich curry sauce, sticky white rice, japanese pickles.

Fried banana spring rolls with powdered sugar, served with two dipping sauces - yuzu caramel and chocolate.