Clink menu - Boston MA 02114

Barrel-Aged Cocktails

$23. Served atop a hand-imprinted "Oculus" Ice Cube
- Old Fashioned
  
  Woodford Bourbon | Bitters | Sugar
- Negroni
  
  Tanqueray Gin | Campari | Carpano Antica Formula

Hand Crafted Cocktails

$20
- Summertiime
  
  Basil Hayden Bourbon | Carpano Antica | Aperol | Angostura Bitters | Xocolat Mole Bitters
- The Livin' Is Easy
  
  Santa Teresa 1796 Rum | All-Spice Dram | Lime Juice | Grapefruit Shrub | Mint | Demerara
- Your Daddy's Rich
  
  Hennessy V.S. Cognac | Dry Curacao | Lemon Juice | House Made Grenadine | Demerara
- Your Mama's Good Looking
  
  Bombay Sapphire Gin | Luxardo Bitter Bianco | | Dry Vermouth | Suze
- You'll Take To the Sky
  
  Casamigos Blanco Tequila | Dry Curacao | Ginger-Lemongrass | Lime Juice
- Birds and the Bees
  
  Tito's Handmade Vodka | Cointreau | Blackberry & Thyme | | Lemon Juice | Sparkling Rosé
- Revive
  
  Ketel One Peach & Orange Blossom Vodka | St-Germain Elderflower | Lillet Blanc | Nonino Amaro | Blood Orange | Prosecco
- High Tea
  
  The Botanist Gin infused with Earl Gray & Nettle | Marin Quina | House Made Grenadine | Q Tonic
- Pushing Daisies
  
  Bulleit Rye | St. George Spiced Pear Liqueur | Lime Juice | Prosecco
- P.P.P. (Pink Peppercorn Paloma)
  
  Espolon Blanco Tequila | Vida Mezcal | Green Chartreuse | Grapefruit | Pink Peppercorn Reduction | Lime Juice | Soda
- Liberty Sangria
  
  Berry and Citrus Infused Red and White Wine

Beer and Cider
- Lagunitas IPA, Petaluma, California, Draft $9
- Blue Moon, Colorado, Draft $9
- Sam Adams Boston Lager, MA, Draft $9
- Sam Adams Summer Ale, MA, Draft $9
- Modelo Especial, Mexico, Draft $9
- Bud Light, Colorado, Draft $8
- Strongbow Cider, Bottled $8

Wines by the Glass

Sparkling
- Caposaldo Prosecco, Italy $14
- Veuve Cliquot "Yellow Label" Champagne, France $25
- Moet & Chandon Rosé, Champagne $25

White & Rosé
- Cakebread Chardonnay Napa, CA $22
- Chalk Hill Chardonnay, Russian River $18
- Louis Jadot "Steel" Chardonnay, Burgundy $15
- Ca'Bolani, Pinot Grigio, Friuli, Italy $15
- Kim Crawford Savignon Blanc, Marlborough $16
- Hugel Riesling, Alsace, France $16
- Aix Rosé, Provence, France $15
- Pascal Jolivet "Attitude" Rosé, Loire, France $18

Red
- Decoy by Duckhorn, Cabernet, Sonoma $16
- Canvasback Cabernet, Red Mountain, WA $18
- Rodney Strong Estate Cabernet Alexander Valley, CA $19
- "Upshot" by Rodney Strong, Red Blend $15
- Alamos Selección Malbec, Mendoza $15
- Benziger Merlot, Sonoma County, CA $14
- Seghesio "Angela's Table" Zinfandel Sonoma, CA $14
- J Pinot Noir, Russian River, CA $15
- King's Ridge Pinot Noir, Willamette, OR $16

Champagne by The Bottle

Large format bottles also available
- Moët & Chandon Imperial, Champagne $135
- Taittinger "Comtes de Champagne" '06, Reims $290
- Perrier-Jouët "Belle Époque" , 2011, Epernay $325
- Veuve Clicquot "La Grande Dame" , 2008 $400
- "Cristal" by Louis Roderer, 2008, Reims $450
- "Ace of Spades" Armand de Brignac, Brut $550

Rosé Champagne
- Moet & Chandon Rosé, Champagne $150
- Perrier Jouët "Belle Époque" '06, Epernay $420
- Krug Rosé Brut, NV, Reims $495
- Dom Perignon Rosé 2009, Epernay $700

Cellar List

White Wines

Sauvignon Blanc & Other Varietals
- Domaine Paul Cherrier 2019, Sancerre, France $80
- Domaine Fouassier "Le Clos de Bannon" , 2017, Sancerre, France $85
- Orin Swift "Blank Stare" Sauvignon Blanc, 2017, Napa, California $75
- Quintessa "Illumination" Sauvignon Blanc, 2017, Napa & Sonoma $110
- The Prisoner "Blindfold" White Blend, 2017, California $70
- Trimbach "Cuvée Frédéric Emile" Riesling, 2008, Alsace, France $130
- Terras Gauda "O Rosal" Albarino, 2018, Rias Baixas, Spain $70
- Chateau Capitoul "Oros" Rhone Blend, 2016, Languedoc, France $70

Burgundy & Chardonnay
- La Chablisienne 2015, Chablis Premier Cru, Valorent, France $80
- Pillot 2015, Chassagne-Montrachet, Burgundy, France $120
- Quilt, Chardonnay 2016, Napa Valley, California $70
- Plumpjack, Chardonnay, 2016, Napa Valley, California $100
- Jordan, Chardonnay, 2015, Russian River, California $110
- Kistler "Vine Hill Vineyard" Chardonnay, 2013, Russian River, California $165

Red Wines

Cabernet Sauvignon
- Buccella, 2009, Napa, California $290
- Beaulieu Vineyards 2013, Rutherford, Napa, California $140
- Cakebread Cellars, 2016, Napa, California $185
- Cardinale, 2013, Napa California $320
- Chateau Montelena Estate, 2009, Napa California $250
- Hewitt Vineyard 2011, Rutherford, Napa, California $160
- Janzen "Beckstoffer - Missouri Hopper" , 2008, Napa, California $170
- Jordan, 2017, Alexander Valley, California $140
- Kata "Beckstoffer - Bourn Vineyard" , 2011, St. Helena, California $280
- Louis M. Martini, Monte Rosso Vineyard, 2012, Sonoma, California $145
- Michael Mondavi "M" , 2005, Napa, California $265
- Opus One, 2015, Oakville, California $575
- Pahlmeyer Red Blend, 2007, Napa, California $310
- Robert Foley Vineyards, 2010, Napa, California $185
- Rodney Strong "Rockaway" , 2012, Alexander Valley, Sonoma Coast $160
- Silver Oak, 2011, Napa, California $235

Merlot
- Cakebread Cellars, 2016, Napa, California $125
- Pride, Mountain Vineyards, 2014, Napa, California $100
- Pahlmeyer, 2012, St. Helena, Napa, California $200

Pinot Noir
- Drew, Pinot Noir, 2016, Mendocino Ridge, California $80
- Flowers, Sea View Ridge Pinot Noir, 2015, Sonoma County, California $155
- Hartford Court, Pinot Noir, 2012, Marin County, California $185
- Coup de Foudre, Pinot Noir, 2010, Sonoma Coast, California $220

Rhone & Syrah
- Jean-Luc Colombo "Terres Brulées" , 2014, Cornas, Rhone, France $95
- Flanagan Family Vineyards, Syrah, 2008, Bennett Valley, Sonoma County, California $115

Bordeaux & Blends
- "The Prisoner, " Red Blend, 2019, Napa, California $90
- "Episode" by Telato Family Bordeaux Blend, 2008, Napa, California $195
- "Continuum" Proprietary Blend, 2008 Napa, California $280
- Lapostolle "Clos Apalta" Carmenère, Blend 2010, Colchagua Valley, Chile $125
- Decero "Amano" Remolinos Vineyard, Malbec-Cabernet, 2010, Mendoza, Argentina $125

Zineandel, Cabernet Franc & Other Varietals
- Parducci "True Grit" Petit Syrah, 2016, Mendocino, California $75
- Bear Flag, Zinfandel, 2015, Sonoma County, California $70
- Louis M. Martini, Monte Rosso Vineyard Gnarly Vine Zinfandel, 2014, Sonoma Valley $85
- Larkin, Cabernet Franc, 2013, St. Helena, Napa, California $150

Spain and Portugal
- Meandro, do Vale Meão, 2015, Douro, Portugal $70
- Losada, Mencía, 2012, Bierzo, Spain $70
- Nita 2013, Priorat, Spain $80
- Castillo Ygay, Gran Reserva Especial, 2007, Rioja, Spain $180

Chianti, Super Tuscans & Other Italians
- Brancaia "Ilatraia" , 2015, Tuscany $110
- Tenuta Sette Ponti "Oreno" , 2009, Tuscany $200
- Tuffo, 2014, Amarone della Valpolicella, Italy $90
- Marchesi di Barolo, Riserva, 2013, Barolo, Piedmont $190

Large Format
- Moet & Chandon Illumnus, Imperial, Champagne, France $190
- G.H. Mumm, Grand Cordon, Champagne, France $250
- Veuve Clicquot "Yellow Label" Reims, France $275
- Louis Martini Cabernet Sauvignon, 2012, Napa, California (1.5l) $175

Main
- Pastry Basket Blueberry Muffin | Croissant $10
- Plater of Fresh Fruits and Berries $18
- Greek Yogurt Parfait $18
  
  VT Organic Greek Yogurt | Clover Honey | Banana | Summer Strawberries | Granola
- Organic Slow Cooked Oats $18
  
  Honey Roasted Walnuts | Cape Cranberries | Brown Sugar
- CLINK. Eggs Benedict $24
  
  Poached Eggs | Lemon Chive Hollandaise | Country Ham | English Muffin | Fingerling Potatoes
- Chef's Artisan Breakfast Sandwich* $24
  
  Toasted Multigrain | Farmhouse Eggs | Bacon | Avocado | Tomato | VT Cheddar | Fingerling Potatoes
- The Beacon Hill Smoked Salmon $23
  
  Smoked Maine Salmon | Bagel | Pickled Red Onion | Cream Cheese | Capers | Lemon | Baby Greens
- CLINK. Breakfast $24
  
  Two Farmhouse Eggs | Crispy Bacon or Maple Pork Sausage | Fingerling Potatoes | Choice of Multigrain Toast
- The Suffolk County Omelet $24
  
  Three Egg Omelet | Fingerling Potatoes | Multigrain Toast. Whole Egg or Egg Whites*. Customize with: Sweet Onions | Spinach | Fire Roasted Peppers | Tomatoes | Mushrooms | Vermont Cheddar | Mozzarella | Bacon | Maple Pork Sausage | Ham
- Buttermilk Waffle $18
  
  Garden Strawberries | Whipped Cream | Confectioner's Sugar
- CLINK. Brunch Burger $26
  
  Toasted Brioche | VT Cheddar | Sunny Side Egg | Bacon | Arugula | Tomato | Pickled Red Onion | Your Choice of Skinny Fries or Sweet Potato Fries
- Romaine Caesar Salad $18
  
  Hearts of Romaine | Parmesan | Avocado | Baby Tomatoes | Croutons | Smoked Bacon
- Seared East Coast Salmon $31
  
  Shaved Vegetables | Baby Tomatoes | Red Wine Vinaigrette | Arugula

Sides
- Two Eggs as You Like* $10
- Sliced Half Avocado $8
- Bowl of Berries $15
- Bowl of Cut Fruit $12
- Applewood Smoked Bacon $9
- Vermont Maple Sausage Links $9
- Chicken Apple Sausage $9
- Smoked Atlantic Salmon $16
- Crispy Fingerling Potatoes with Sea Salt $8

Featured Drinks
- Perfect Brunch Bloody Mary $15
- Classic Brunch Mimosa $15
  
  Orange Juice | Prosecco
- Pomegranate Mimosa $16
  
  Pama Liqueur | Orange Juice | Prosecco
- Morning Glory $16
  
  Prosecco | St. Germain | Squeeze of Fresh Lemon

Specialty Juices
- Cold Pressed Holistic Juice $10
- Blend of Elderberry $8
- Blood Orange $8
- Turmeric $8
- Ginger $8
- Black Pepper $8
- Pomegranate Juice $8

Coffee, Tea, Juice & Milk
- Florida Orange Juice $7
- Cranberry or Apple Juice $6
- Jim's Organic Coffee $6
- Pot of Dammann Frères Teas $10
- Milk: Whole, Skim, Soy, Almond $7

Café Selections
- Illy Café Espresso $6
- Latte $8
- Cappuccino $8
- Extra Shot $2

CLINK. Continental

$28; Brewed Coffee or Tea, Juice, and Choice of Two Items:
- Fresh Fruit
- McCann's Oatmeal
- Dry Cereal
- Two Eggs*
- Yogurt
- Applewood Smoked Bacon
- Maple Sausage
- Bakery Selection
  
  Multigrain Toast, English Muffin, Buttery Croissant, Blueberry Muffin or Bagel

Main
- Greek Yogurt Parfait $18
  
  Vermount Organic Greek Yogurt | Clover Honey | Banana | Summer Strawberries | Dried Fruits and Nut Granola
- McCann's Irish Oatmeal $18
  
  topped with Honey Roasted Walnuts | Cape Cranberries | Brown Sugar
- CLINK. Eggs Benedict $24
  
  Poached Eggs* | Lemon Chive Hollandaise | Country Ham | Griddled English Muffin | Fingerling Potatoes
- Chef's Artisan Breakfast Sandwich* $24
  
  Toasted Multigrain | Farmhouse Eggs* | Bacon | Avocado | Tomato | Vermount Cheddar | Fingerling Potatoes
- The Beacon Hill Smoked Salmon* $23
  
  Smoked Maine Salmon* | Toasted Bagel | Pickled Red Onion | Cream Cheese | Capers | Lemon | Baby Greens
- CLINK. Breakfast $24
  
  Two Farmhouse Eggs* | Crispy Bacon or Maple Pork Sausage | Fingerling Potatoes | Multigrain Toast
- The Suffolk County Omelet $24
  
  Three Egg Omelet | Fingerling Potatoes | Multigrain Toast. Whole Egg or Egg Whites*. Customize with: Sweet Onions | Spinach | Fire Roasted Peppers | Tomatoes | Mushrooms | Vermount Cheddar | Mozzarella | Bacon | Maple Pork Sausage | Ham
- Buttermilk Waffle $18
  
  Garden Strawberries | Whipped Cream | Confectioner's Sugar

Sides
- Two Eggs as You Like* $10
- Sliced Half Avocado $8
- Sliced Banana $4
- Bowl of Berries $15
- Bowl of Cut Fruit $12
- Applewood Smoked Bacon $9
- Vermont Maple Sausage Links $9
- Chicken Apple Sausage $9
- Smoked Atlantic Salmon $16
- Organic Sprouted Multi Grain $7
- Buttery Croissant or Blueberry Muffin $7
- Gluten Free White $7
- Dry Cereal and Milk $7
- Crispy Fingerling Potatoes with Sea Salt $8

Specialty Juices
- Cold Pressed Holistic Juice $10
- Blend of Elderberry $8
- Blood Orange $8
- Turmeric $8
- Ginger $8
- Black Pepper $8
- Pomegranate Juice $8
- Ruby Red Grapefruit Juice $8

Coffee, Tea, Juice & Milk
- Florida Orange Juice $7
- Cranberry or Apple Juice $6
- Jim's Organic Coffee $6
- Pot of Dammann Frères Teas $10
- Milk: Whole, Skim, Soy, Almond $7

Café Selections
- Illy Café Espresso $6
- Latte $8
- Cappuccino $8
- Extra Shot $2
- Hot Chocolate

Featured Items
- Chef's Platter $42
  
  Cheese and Charcuterie | Honey | Crackers
- Farmer's Cheeses $38
  
  Dry Fruit | Grapes | Nuts
- Charcuterie Board $38
  
  Grain Mustard | Cornichon

Starters
- Hickory Smoked Salmon and Burrata Naan $19
  
  Tandoori Flatbread | Pickled Red Onion | Oven Dried Tomato | Virgin Olive Oil
- Baby Arugula and Shaved Autumn Vegetable Salad $19
  
  Aged Sherry Vinaigrette | Toasted Marcona Almonds | Sheep's Milk Cheese
- CLINK. Organic Baby Kale Caesar Salad $19
  
  Organic Kale | Hemp Seeds | Shaved Grana Padano | Baby Heirloom Tomatoes | Baguette Chips
- Roasted Root Vegetable Bisque $15
  
  Rye Croutons | Toasted Seeds | Local Goat Cheese | Pumpkin Oil
- Wagyu Beef Sliders $22
  
  3 Sliders on Brioche | Great Hill Dairy Blue | Chili Aioli

Mains
- Farm Raised East Coast Salmon* $34
  
  Local Sweet Corn | Leek and Mushroom Fricassee | Brown Butter Tossed Watercress
- Spice Roasted Acorn Squash $30
  
  Ancient Grains | Root Vegetables | Harissa Aioli
- Fresh Pasta Bolognese $35
  
  Heritage Pork | Fresh Mozzarella | San Marzano Tomatoes | Shaved Parmesan
- 10 Ounce Center Cut Sirloin* $51
  
  Great Hill Dairy Blue Cheese | Crispy Fingerling Potatoes | Asparagus

Bar Menu
- Hand Rolled Pork and Ginger Dumplings $19
  
  Edamame | Spicy Kewpie Mayo | Soy Garlic
- Free Range Chicken Wings $19
  
  Choice of: Naked | Soy-Sweet Chili Carolina Barbecue | Buffalo with Blue Cheese
- Fire Roasted Brick Oven Pizzas $20
  
  Roma Tomato Sauce | Mozzarella | Sourdough Crust | Garden Basil Leaves
- Herb and Garlic Marinated Olives $9

Sandwiches and Fries
- CLINK. Signature Burger* and Fries $25
  
  VT Cheddar | Arugula | Tomato | Pickled Red Onion
- Vegetable & Grain Burger and Fries $20
  
  Spicy Aioli | Arugula | Tomato | Pickled Red Onion | Cheddar
- Free Range Chicken Thigh Sandwich & Fries $25
  
  Shaved Prosciutto | Basil Pesto Aioli | Fresh Mozzarella | French Country Bread
- Togarashi Kewpie Mayo Fries $14
- Skinny Fries or Sweet Potato Fries $12
- Spice Roasted Nuts $9

Desserts
- Macintosh Apple Crisp $15
  
  Caramel Bourbon Ice Cream | Organic Oats
- Sugar Pumpkin and Chocolate Mousse Dome $19
  
  Pistachio Ice Cream and Crumble | Candy Pumpkin
- Passion Fruit Crème Brûlée $15
  
  Coconut Ice Cream
- French Macarons $12
- Cookies & Milk $12
- Fresh Ice Cream $12

Barrel-Aged Cocktails

$23. Served atop a hand-imprinted "Oculus" Ice Cube
- Old Fashioned
  
  Woodford Bourbon | Bitters | Sugar
- Negroni
  
  Tanqueray Gin | Campari | Carpano Antica Formula

Hand Crafted Cocktails

$20
- Summertiime
  
  Basil Hayden Bourbon | Carpano Antica | Aperol | Angostura Bitters | Xocolat Mole Bitters
- The Livin' Is Easy
  
  Santa Teresa 1796 Rum | All-Spice Dram | Lime Juice | Grapefruit Shrub | Mint | Demerara
- Your Daddy's Rich
  
  Hennessy V.S. Cognac | Dry Curacao | Lemon Juice | House Made Grenadine | Demerara
- Your Mama's Good Looking
  
  Bombay Sapphire Gin | Luxardo Bitter Bianco | Dry Vermouth | Suze
- You'll Take To the Sky
  
  Casamigos Blanco Tequila | Dry Curacao | Ginger-Lemongrass | Lime Juice
- Birds and the Bees
  
  Tito's Handmade Vodka | Cointreau | Blackberry & Thyme | Lemon Juice | Sparkling Rosé
- Revive
  
  Ketel One Peach & Orange Blossom Vodka | St-Germain Elderflower | Lillet Blanc | Nonino Amaro | Blood Orange | Prosecco
- High Tea
  
  The Botanist Gin infused with Earl Gray & Nettle | Marin Quina | House Made Grenadine | Q Tonic
- Pushing Daisies
  
  Bulleit Rye | St. George Spiced Pear Liqueur | Lime Juice | Prosecco
- P.P.P. (Pink Peppercorn Paloma)
  
  Espolon Blanco Tequila | Vida Mezcal | Green Chartreuse | Grapefruit | Pink Peppercorn Reduction | Lime Juice | Soda
- Liberty Sangria
  
  Berry and Citrus Infused Red and White Wine

Beer and Cider
- Lagunitas IPA, Petaluma, California, Draft $9
- Blue Moon, Colorado, Draft $9
- Sam Adams Boston Lager, MA, Draft $9
- Sam Adams Seasonal Ale, MA, Draft $9
- Modelo Especial, Mexico, Draft $9
- Bud Light, Colorado, Draft $8
- Strongbow Cider, Bottled $8

Wines by The Glass

Sparkling
- Caposaldo Prosecco, Italy $14
- Veuve Cliquot "Yellow Label" Champagne, France $25
- Moet & Chandon Rosé, Champagne $25

White & Rosé
- Cakebread Chardonnay Napa, CA $22
- Chalk Hill Chardonnay, Russian River $18
- Louis Jadot "Steel" Chardonnay, Burgundy $15
- Ca'Bolani, Pinot Grigio, Friuli, Italy $15
- Kim Crawford Savignon Blanc, Marlborough $16
- Hugel Riesling, Alsace, France $16
- AIX Rosé, Provence, France $15
- Pascal Jolivet "Attitude" Rosé, Loire, France $18

Red
- "Decoy" by Duckhorn, Cabernet, Sonoma $16
- Canvasback Cabernet, Red Mountain, WA $18
- Rodney Strong Estate Cabernet, Alexander Valley, CA $19
- "Upshot" by Rodney Strong, Red Blend $15
- Alamos Selección Malbec, Mendoza $15
- Benziger Merlot, Sonoma County, CA $14
- Seghesio "Angela's Table" Zinfandel, Sonoma, CA $14
- J Pinot Noir, Russian River, CA $15
- King's Ridge Pinot Noir, Willamette, OR $16

Champagne by The Bottle

Large format bottles also available
- Moët & Chandon Imperial, Champagne $135
- Taittinger "Comtes de Champagne" '06, Reims $290
- Perrier-Jouët "Belle Époque" , 2011, Epernay $325
- Veuve Clicquot "La Grande Dame" , 2008 $400
- "Cristal" Louis Roderer, 2008, Reims $450
- "Ace of Spades" Armand de Brignac, Brut $550

Rosé Champagne
- Moet & Chandon Rosé, Champagne $150
- Perrier Jouët "Belle Époque" '06, Epernay $420
- Krug Rosé Brut, NV, Reims $495
- Dom Perignon Rosé 2009, Epernay $700

Light Lunch
- Early Fall Root Vegetable Bisque $15
  
  Rye Croutons | Toasted Seeds | Local Goat Cheese | Pumpkin Seed Oil
- Baby Arugula and Shaved Autumn Vegetable Salad $18
  
  Aged Sherry Vinaigrette | Toasted Marcona Almonds | Shaved Sheep's Milk Cheese
- Organic Baby Kale Caesar Salad $18
  
  Shaved Parmesan | Hemp Seeds | Baby Heirloom Tomatoes | Baguette Croutons
- Curry Spiced Ancient Grains Salad $19
  
  Warm Tandoori Naan | Chickpea Hummus | Local Feta | Curried Yogurt Dressing
- Sautéed Prince Edward Island Mussels $19
  
  Portuguese Chorizo | White Wine | Shallots | Garlic | Herb Butter | Warm Tandoori Naan
- Fresh Mozzarella and Vine Ripe Tomato Flatbread $21
  
  Arugula | Sea Salt | Fresh Basil Leaves | Aged Balsamic | Virgin Olive Oil

Additions to Any Salad
- Free Range Grilled Chicken $15
- Sliced Avocado $8
- East Coast Salmon* $17
- Warm Tandoori Naan Bread $6

Lunch Entrées & Sandwiches

All Sandwiches are served with your choice of Skinny Fries, Sweet Potato Fries, a Petite Organic Greens Salad, or Ancient Grains Salad
- Smoked East Coast Salmon and Avocado Omelet $25
  
  Créme Fraiche | Sherry Tossed Greens | Pickled Onions
- Hand Cut Pasta Bolognese $28
  
  Heritage Pork | San Marzano Tomatoes | Fresh Mozzarella | Shaved Grana Padano | Young Basil
- Tarragon Roasted East Coast Salmon* $29
  
  Golden Potato Gnocchi | Brown Butter | Exotic Mushrooms | Kabocha Squash
- Free Range Chicken Thigh Sandwich $25
  
  Basil Pesto Aioli | Fresh Mozzarella | Shaved Prosciutto di Parma | French Country Bread
- The Liberty All-Natural Beef Burger* $25
  
  Aged Vermont Cheddar | Vine Pipe Tomato | Baby Arugula | Pickled Ped Onion | Toasted Brioche
- Roasted Vegetable and Grain Burger $21
  
  Vermont Cheddar | Toasted Brioche | Vine Pipe Tomato | Baby Arugula | Pickled Red Onion
- The Beacon Hill Grilled Cheese $21
  
  French Brie | Caramelized Onion Jam | Green Apple | French Country Bread

Desserts
- Macintosh Apple Crisp $15
  
  Caramel Bourbon Ice Cream | Organic Oats
- Double Chocolate Mousse $15
  
  Blackberry Sorbet | Berries | Pistachio Crumble
- Passion Fruit Crème Brûlée $15
  
  Coconut Ice Cream
- French Macarons $12
- Cookies & Milk $12
- Fresh Ice Cream $12

Featured Items
- Chef's Platter $42
  
  Cheese and Charcuterie | Honey | Crackers
- Farmer's Cheeses $38
  
  Dry Fruit | Grapes | Nuts
- Charcuterie Board $38
  
  Grain Mustard | Cornichon

Starters & Sides
- Hickory Smoked Salmon and Burrata Naan $19
  
  Tandoori Flatbread | Pickled Red Onion | Oven Dried Tomato | Virgin Olive Oil
- Baby Arugula and Shaved Autumn Vegetable Salad $19
  
  Aged Sherry Vinaigrette | Toasted Marcona Almonds | Sheep's Milk Cheese
- CLINK. Organic Baby Kale Caesar Salad $19
  
  Organic Kale | Hemp Seeds | Shaved Grana Padano | Baby Heirloom Tomatoes | Baguette Chips
- Pan Seared Hudson Valley Foie Gras $29
  
  Caramelized Bartlett Pear | Duck Fat Toast | Balsamic "Caviar" | Candied Walnuts
- Roasted Root Vegetable Bisque $15
  
  Rye Croutons | Toasted Seeds | Local Goat Cheese | Pumpkin Oil
- Wagyu Beef Sliders $22
  
  3 Sliders on Brioche | Great Hill Dairy Blue | Chili Aioli
- Hand Rolled Pork and Ginger Dumplings $19
  
  Edamame | Spicy Kewpie Mayo | Soy Garlic
- Free Range Organic Chicken Wings $19
  
  Choice of: Naked | Soy-Sweet Chili | Carolina Barbecue | Buffalo with Blue Cheese
- Sautéed PEI Mussels $21
  
  Fresh Herbs | Garlic | Shallots | Portuguese Chorizo | White Wine | Toast

Mains
- George's Bank Monkfish "T-Bone" $38
  
  Local Clams | Garlicky Kale | White Beans | Smoked Bacon | Root Vegetables
- Farm Raised East Coast Salmon* $34
  
  Local Sweet Corn | Leek and Mushroom Fricassee | Brown Butter Tossed Watercress
- Anise Brined Free Range Chicken $35
  
  Golden Potato Gnocchi | Roasted Butternut Squash | King Oyster Mushroom | Jus
- Spice Roasted Acorn Squash $30
  
  Ancient Grains | Root Vegetables | Harissa Aioli
- Fresh Pasta Bolognese $35
  
  Heritage Pork | Fresh Mozzarella | San Marzano Tomatoes | Shaved Parmesan
- 10 Ounce Center Cut Sirloin* $51
  
  Great Hill Dairy Blue Cheese | Crispy Fingerling Potatoes | Asparagus

Desserts
- Macintosh Apple Crisp $15
  
  Caramel Bourbon Ice Cream | Organic Oats
- Sugar Pumpkin and Chocolate Mousse Dome $19
  
  Pistachio Ice Cream and Crumble | Candy Pumpkin
- Passion Fruit Crème Brûlée $15
  
  Coconut Ice Cream
- French Macarons $12
- Cookies & Milk $12
- Fresh Ice Cream $12