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served hot with garlic croutons, crisp wontons, and blue corn nacho chips.
with tomato brandy dipping sauce
chilled gulf shrimp with new orleans remoulade and spicy cocktail sauce
with spicy roasted chicken
warm pita, wontons, fresh veggies
boneless chicken tenders with honey mustard dipping sauce
spicy hot sauce or honey-chipotle bbq sauce with bleu cheese dressing, carrots, celery sticks
tortilla chips with freshly made guacamole
topped with herbed croutons, white cheddar and swiss.
slow roasted sirloin, black & red beans, tri-colored peppers, tomatoes, jalapenos, cheddar jack and nacho chips
chopped lettuce, grilled basil chicken, feta cheese, tomatoes, cucumber, toasted pine nuts, fresh thyme sherry vinaigrette
three time winner of the boston harbor fest best clam chowder award & now proud hall of fame member
mixed greens, seedless cucumbers, grape tomatoes, shredded carrots, red onions, garlic croutons.
romaine hearts and homemade garlic croutons tossed with a classic caesar dressing and topped with sliced parmesan.
mixed greens topped with crisp bacon, grape tomatoes, avocado, grilled chicken, bleu cheese and hard cooked eggs, served with lemon basil vinaigrette.
grilled sirloin tips, mixed greens, grape tomatoes, red onion, great hill blue cheese, dressing and crispy wontons.
freshly made chicken salad on a bed of mixed field greens, garnished with spicy pecans & red grapes
a half pound of ground chuck grilled to order served on a toasted roll with melted cheddar, lettuce, tomato and red onion.
fresh lobster on a toasted roll 14 add a cup of award winning clam chowder
half pound grilled chuck, bbq sauce, bacon, vermont cheddar, onion rings, toasted bun
sliced grilled ribeye, grilled onions and melted cheddar cheese on toasted french roll.
roasted turkey, irish ham, smoked bacon, lettuce, tomato, mayo on toasted country white bread
with lettuce, tomato, onion, toasted whole wheat
irish ham, sharp cheddar, guinness mustard on grilled flatbread
grilled chicken, swiss, bacon, avocado, tomato on pressed flatbread
vermont cheddar on brioche with tomato bisque
corned beef or turkey, swiss cheese, coleslaw, thousand island on marble rye
fire grilled chicken breast, vermont cheddar, lettuce & tomato
slow roasted bbq pork, smoked ham, salami, swiss, yellow mustard, pickles, torpedo roll
grilled chicken breast, fresh mozzarella, pesto, roasted red peppers and mesclun greens.
sliced turkey breast, roasted apples, muenster cheese and honey mustard.
haddock fried in our harp lager batter, fries, coleslaw, tarter sauce
slowly braised lamb and sirloin with root vegetables topped with yukon gold mashed potatoes. served in a crock with a field green salad.
honey chipotle bbq, mashed potatoes, vegetables
native haddock, lemon butter, panko breadcrumbs, mashed potatoes, market vegetables
our four cheese sauce, seasoned breadcrumbs, field green salad
lobster, roasted corn salsa, avocado and shredded lettuce on a grilled flour tortilla with spicy garlic-chili mayo
grilled marinated sirloin, sauteed mushrooms, garlic bleu cheese butter, roasted potatoes, market vegetables
Menu for Ned Devine's provided by Allmenus.com
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