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Ristorante Fiore

(617) 371-1176

We make ordering easy. Learn more

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  • 250 Hanover Street, Boston, MA 02113
  • Restaurant website
  • Italian
  • $$$$$
  • Grubhub.com
  • Ristorante Fiore

  • (617) 371-1176

    We make ordering easy.

  • Menu
  • Antipasti
    • Italiano $15.00

      Assorted meats and cheese, roasted red peppers, marinated eggplant, olives.

    • Crudo $18.00

      Thin sliced beef tenderloin, olive oil, lemon, shaved Parmigiano, aioli sauce.

    • Bresaola $18.00

      Highest grade of imported dry-cured beef tenderloin, capers, goat cheese, lemon, extra virgin olive oil, shaved Parmigiano.

    • Bruschetta $12.00

      Grilled garlic bread, tomatoes, basil, fresh mozzarella, olive oil, aged balsamic.

    • Gamberi $16.00

      Jumbo shrimp, cocktail sauce.

    • Burrata $16.00

      Tomatoes, burrata, olive oil, aged balsamic, basil.

    • Pasta Fagioli $10.00

      Our classic beans and pasta soup.

    • Arancini $14.00

      Fried rice balls, stuffed with fontina cheese served with a cherry tomato sauce, shaved Parmigiano cheese.

    • Calamari $13.00

      Crispy calamari, cherry peppers, garlic, tomato sauce.

    • Cozze $12.00

      Mussels, black pepper, lemon, white wine, butter, or with garlic, cherry tomato sauce.

    • Prosciutto con Melone $14.00

      Imported Parma prosciutto, melon, cielegine mozzarella, aged balsamic, olive oil

    • Cocktail di Granchio $18.00

      Chilled lump crab cocktail served with cocktail sauce

    • Cocktail di Gamberi $16.00

      Chilled poached jumbo shrimp served with cocktail sauce

    • Carpaccio di Bresaula $15.00

      The highest grade of imported dry cured beef tenderloin, capers, goat cheese, lemon, extra virgin olive oil, shaved parmigiano

  • Insalate
    • Spinacci Salad $10.00

      Baby spinach, beets, smoked pancetta, white balsamic vinegar, extra virgin olive oil, goat cheese.

    • Rugola Salad $12.00

      Baby rugola, fennel, pears, tomato, lemon olive oil.

    • Cesare Salad $11.00

      Romaine lettuce, Caesar dressing, croutons, shaved Parmigiano.

    • Mista Salad $11.00

      Mesculin lettuce, onions, tomato, cucumber, white balsamic vinegar, extra virgin olive oil, goat cheese.

    • Arancini $14.00

      Fried rice balls, stuffed with fontina cheese served with a cherry tomato sauce, shaved parmigiano cheese

    • Caprese $16.00

      Slices of tomato, Burrata cheese, olive oil, aged balsamic, toasted bread and roasted pepper

    • Pomodoro $10.00

      Slices of ripe beefsteak tomato, shaved Parmigiano, olive oil, smoked pancetta, slices of onions, gorgonzola cheese and basil pesto

    • Bietola $12.00

      Roasted red beets, goat cheese, fresh herbs, tarragon orange dressing

  • Primi Piatti
    • Bombolotti con Aragosta e Gamberi $32.00

      Our homemade signature pasta, fresh tender lobster meat, shrimp, tomato and cream sauce.

    • Bombolotti al Forno $24.00

      Our homemade signature pasta, baked with Italian sausage meat, onion, tomato sauce, basil, Reggiano and goat cheese.

    • Orcchiette al Salmone $29.00

      Homemade signature pasta, salmon, baby spinach, cherry tomato, white wine, fresh basil, touch of cream.

    • Chitarre all Scogliera $30.00

      Calamari, mussels, clams, shrimp, scallops, white wine, tomato, chili peppers, fresh herbs, homemade pasta. May be prepared with gluten-free pasta upon request. Please allow an additional 15 minutes for gluten-free dishes.

    • Chitarre alle Vongole e Pomodorini $24.00

      Clams, white wine, fresh herbs, cherry tomatoes, homemade pasta. May be prepared with gluten-free pasta upon request. Please allow an additional 15 minutes for gluten-free dishes.

    • Bolognese $22.00

      Ground veal and beef, homemade tagliatelle shaved ricotta salata.

    • Lasagna $25.00

      Traditional meat lasagna.

    • Cavatelli con Rapini e Salsiccia $26.00

      Homemade cavatelli, house made sausage meat, broccoli rabe, white wine, pecorino, Parmigiano.

    • Ravioli di Ricotta $25.00

      Homemade ravioli filled with fresh ricotta, Parmigiano, cherry tomato sauce, basil.

    • Gnocchi al Pomodoro $23.00

      Homemade potato, ricotta dumplings, San Marzano tomato sauce, and basil.

    • Taglioline al Pomodoro $20.00

      Homemade pasta, San Marzano tomato sauce, basil. May be prepared with gluten-free pasta upon request. Please allow an additional 15 minutes for gluten-free dishes.

    • Risotto alla Boscaiola $26.00

      Arborio rice, cooked imported prosciutto, assorted mushrooms, Parmigiano, Asiago cheese.

    • Parmigiana di Pollo $25.00

      Traditional chicken parmigiana, pasta.

    • Parmigiana di Melanzane $24.00

      Breaded eggplant, besciamella sauce, tomato, baked with mozzarella cheese.

    • Saltimbocca di Pollo $26.00

      Pan-seared boneless breast of chicken, mushrooms, Marsala wine, Parma prosciutto, fresh mozzarella, sage.

    • Parmigiana di Vitello $27.00

      Traditional veal Parmigiana, pasta.

    • Salmone $29.00

      Pan-seared salmon filet, mashed potatoes, roasted asparagus, pesto butter garlic sauce (does not contain nuts).

    • Filetto di Manzo al Gorgonzola $45.00

      Pan-roasted 10 oz. beef tenderloin with a Gorgonzola crust.

    • Costate di Agnello $40.00

      Garlic and rosemary grilled local lamb t-bone chops served with seasonal vegetables.

    • Fettine di Vitello alla Romana $30.00

      Thin-sliced veal, white wine, cherry tomato, fresh basil, prosciutto crudo, asiago cheese

    • Zuppa di Frutti di Mare $32.00

      Scallops, calamari, clams, mussels, shrimp, salmon, swordfish, fish brodo, bruschetta

    • Bistecca alla Fiorentina $38.00

      Grilled, frenched Rib steak, olive oil, garlic, rosemary and broccoli rabe

    • Taglioline alla Amatriciana $22.00

      Homemade pasta, pancetta, white wine, San Marzano tomato

  • Contorni
    • Spinacci $7.00

      Spinach, olive oil, and garlic.

    • Asparagi $8.00

      Pan-roasted asparagus.

    • Broccoli $7.00

      Steamed broccoli with butter.

    • Broccolini $8.00

      Broccoli rabe in olive oil and garlic.

    • Pasta $6.00

      Your choice of pasta served with marinara sauce.

  • Lunch Insalate
    Add protein for an extra charge.
    • Spinacci e Bietole Salad Lunch $10.00

      Baby spinach, beets, smoked pancetta, white balsamic vinegar, extra virgin olive oil, goat cheese.

    • Mista Salad Lunch $11.00

      Mesculin lettuce, onions, tomato, cucumber, white balsamic vinegar, extra virgin olive oil, goat cheese.

    • Cesare Salad Lunch $11.00

      Romaine lettuce tossed with Cesare dressing served with croutons and shaved Parmigiano cheese.

  • Lunch Pizzette
    • Margherita Pizza $14.00

      Tomato sauce, basil, Parmigiano, mozzarella cheeses.

    • Salami Piccante Pizza $15.00

      Tomato, basil, fresh mozzarella cheese, Italian pepperoni.

    • Pollo Pizza $15.00

      Tomato sauce, roasted chicken, roasted peppers, artichoke hearts, and goat cheese.

    • Salsiccia Fresca e Cipolla Pizza $15.00

      Tomato sauce, onions, homemade spicy sausage, and mozzarella cheese.

    • Prosciutto Burrata Pizza $16.00

      Slices of tomato, burrata cheese, grated cheese, arugula, imported prosciutto, shaved Parmigiano.

    • Fichi e Speck Pizza $16.00

      Fig spread, goat cheese, arugula, smoked prosciutto.

    • Primavera $15.00

      Tomato sauce, onions, black olives, roasted peppers, zucchini, artichoke hearts, mushrooms and goat cheese

  • Lunch Secondi
    • Pasta Fagioli $9.00+

      Our classic pasta and bean soup.

    • Pasta Calamari $16.00

      Rigatoni pasta, onions, garlic, calamari pomodorini.

    • Gnocchi con Salsicce $17.00

      Ground Italian sausage, assorted imported mushrooms, olive oil, cherry tomato, homemade sage, and potato gnocchi, white wine, Parmigiano and pecorino cheeses.

    • Tagliatelle al Pomodoro e Basilico $15.00

      Homemade tagliatelle pasta tossed with fresh tomato sauce and fresh basil, drizzled with olive oil.

    • Maccaroni al Forno $16.00

      Rigatoni pasta tossed with homemade sausage, tomato sauce, and baked with goat cheese.

    • Chitarre con Polpetti $17.00

      Two 6 oz. meatballs, San Marzano tomato sauce, homemade spaghetti.

    • Spaghetti alle Cozze $16.00

      Fresh mussels in a spicy tomato sauce tossed with spaghetti.

    • Pollo con Broccoli $15.00

      Pan-seared chicken tossed with broccoli and ziti in white wine and cheese sauce.

    • Chitarrine alla Carbonara $17.00

      Pan-roasted guanciale, egg yolk, Romano cheese, light cream, homemade spaghetti.

    • Parmigiana di Pollo $15.00

      Pan-seared breaded chicken cutlet topped with tomato sauce and baked with mozzarella cheese served with ziti.

    • Chitarre alle Vongole e Pomodorini $16.00

      Homemade pasta tossed with clams, white wine, fresh herbs and cherry tomatoes

    • Chitarre con Polpetti $14.00

      Homemade spaghetti and meatballs

    • Maccaroni al Forno $16.00

      Rigatoni pasta tossed with homemade spicy sausages, tomato sauce and baked with goat cheese

    • Parmigiana di Melanzane $16.00

      Slices of breaded eggplant layered with besciamela sauce, topped with tomato sauce, baked with Mozzarella cheese

    • Pollo con Broccoli $14.00

      Pan-seared chicken tossed with broccoli and ziti in a white wine and cheese sauce

    • Pollo Limone $14.00

      Pan-seared boneless breast of chicken in a lemon, white wine and caper sauce

    • Pasta Calamari $16.00

      Rigatoni pasta, onions, garlic, calamari pomodorini

    • Pollo Marsala $14.00

      Pan-seared boneless breast of chicken sauteed in a mushroom and Marsala wine sauce

    • Ravioli $15.00

      Homemade ravioli filled with spinach, ricotta, fontina, parmigiano cheese with cherry tomatoes and smoked pancetta

    • Spaghetti al Sapore di Mare $20.00

      Bay shrimp, bay scallops, clams, mussels, San Marzano tomato sauce, tossed with homemade pasta

    • Tagliatelle al Pomodoro e Basilico $13.00

      Homemade tagliatelle pasta tossed with fresh tomato sauce and fresh basil, drizzled with olive oil

    • Tagliatelle Amatriciana $15.00

      Tagliatelle pasta tossed with house-made bacon, onions, white wine and a fresh tomato sauce

    • Spaghetti alle Cozze $14.00

      Fresh mussels in a spicy tomato sauce tossed with spaghetti

    • Taglioline con Salmone e Zucchine $15.00

      Salmon, zucchini, garlic, white wine and fresh herbs tossed with homemade taglioline in a cream sauce

    • Parmigiana di Pollo $14.00

      Pan-seared breaded chicken cutlet topped with tomato sauce and baked with Mozzarella cheese, served with ziti

    • Gnocchi al Pomodoro $15.00

      Homemade potato dumplings tossed with tomato sauce, fresh basil and Parmigiano cheese

  • Dessert
    • Tiramisu $9.00

      Homemade espresso soaked lady fingers layered with whipped, sweet mascarpone, topped with cocoa powder.

    • Creme Brulee $9.00

      Light custard cream cup topped with caramelized sugar, fresh strawberries and blueberries

    • Chocolate Mousse Cake $10.00

      Double layer of rich chocolate cake made with chocolate mousse and the finest European chocolate topping

    • Cannoli alla Siciliana $9.00

      Cannoli shell filled with our own sweet ricotta cream cheese and lemon zest.

Menu for Ristorante Fiore provided by Allmenus.com

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