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Bacco Ristorante & Bar
Lemon and capers.
Shaved fennel, cherry tomatoes, lemon olive oil.
Vine ripe tomatoes, mozzarella and basil oil.
Beef tenderloin, parmigiano reggiano, balsamic glaze, capers, olive oil.
Rosemary olive oil.
Arancine fontina and basil risotto crocchette, oven roasted tomato ragu.
Risotto and beef, pignoli, mozzarella cheese, Sicilian tomato ragu.
Plum and cherry tomatoes, roasted garlic and pinot grigio.
Peppers, onions.
Prosciutto di parma, fresh mozzarella, basil, balsamic agrodolce.
Pancetta bolognese.
Spicy 3 peppers, marinara.
For 2 chef's selection of roasted and marinated vegetables, assorted imported meats and cheeses.
Vine ripe tomatoes, fresh mozzarella and basil.
Candied walnuts, cranberries, raspberry vinaigrette.
Shaved fennel, toasted almond, balsamic vinaigrette.
Candied walnuts, cranberries, raspberry vinaigrette.
Prosciutto and caramelized shallot cream.
Broccoli rabe, spaghetti, spicy basil fra diavolo.
Tuscan olives, capers, spicy tomato fra diavolo, linguini.
Sausage, peppers, onions, mushrooms, linguini.
Fresh lobster meat, olives, capers, spicy Sicilian puttanesca.
Penne rigate, cherry tomatoes, garlic, olive oil.
Seared spinach, ricotta, San Marzano tomatoes.
Stoney island clams, Italian sausage, linguini, spicy brandy San Marzano tomatoes.
Roasted garlic cream, fettuccine, pancetta and peas.
Fettuccine, mozzarella cheese, spicy marinara.
Roasted vegetables, carrot crisps.
Sun-dried berries, sage brown butter cream.
Pecorino cheese, San Marzano marinara.
Linguini, just burst cherry tomatoes.
Slow braised bolognese ragu, fresh mozzarella.
Fontina cheese, prosciutto di parma, roasted peppers, cheese ravioli, sage-marsala reduction.
Wild mushrooms, Parmesan polenta cake.
Lemon and capers, Parmesan risotto.
Daily featured pasta.
Lemon and capers, Parmesan risotto.
Seared spinach, pignoli, fontina cheese, pan seared gnocchi, vermouth glaze.
Wild mushrooms, Parmesan polenta cake.
Daily featured pasta.
Fontina cheese, prosciutto di parma, roasted peppers, cheese ravioli, sage-marsala reduction.
Fresh lobster meat, scallops, shrimp, calamari, mussels, clams and poached salmon, linguini tomato saffron brodetto.
Roasted salmon and vegetables, Parmesan angel hair torta.
Seared spinach, angel hair torta, spicy Sicilian tomato ragu, olives and capers.
Shrimp scallops, calamari, little neck clams, basil, fettuccine, spicy marinara.
Menu for Bacco Ristorante & Bar provided by Allmenus.com
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