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mixed greens, spiced pecans, dried cranberries and fresh goat cheese with balsamic vinaigrette with chicken
mixed greens, spiced pecans, dried cranberries and fresh goat cheese with balsamic vinaigrette with flank steak
romaine, black olives, corn, scallion, black beans, tomato, grilled chicken and a dollop of guacamole with lite salsa-ranch dressing - can be garnished with tortilla chips
romaine, green apples, seedless grapes, crumbled walnuts, grilled chicken and waldorf dressing
breaded chicken tenders and spicy buffalo sauce, greens and blue cheese dressing
famous chicken salad, turkey, grilled chicken breast, roast beef, smoked virginia ham, albacore tuna salad, egg salad, three cheese or vegetarian
sourdough, marble rye, french baguette, onion rolls, bulkie rolls, country white, multi-grain, pita pocket and a variety of soft tortilla roll-ups
swiss, cheddar, low fat cheddar, american, mozzarella, feta, dill havarti, provolone, fresh mozzarella, monterey jack, garlic herb spread, brie or a variety of low fat cheese-.50 charge
lettuce, tomato, sliced red onion, roasted red peppers, cucumbers, carrots, caramelized onions
mayonnaise, mustard, honey mustard, russian dressing, guacamole, chutney, balsamic vinegar
with supreme sauce served with rice pilaf
with marinara sauce served with pasta
with wild mushrooms served with pasta
served with white rice
served with white and wild rice and a bechamel cream sauce
serves 12-14 people layers of devil's food and butter cake filled with spanish caramel and fresh whipped cream iced in a vanilla buttercream and topped with chocolate curls
serves 12-14 people vanilla cake filled with vanilla pastry cream and lush market berries. iced in a vanilla buttercream and garnished with toasted almonds
serves 6-8 people sweet butter crust brushed with a thin layer of white chocolate, filled with vanilla custard and piled with market berries. brushed with a shimmering apricot glaze
serves 12-14 people a rebeccas classic! rich devil's food filled with creamy chocolate ganache, raspberry jam and ruby raspberries and then topped with a web of white chocolate
serves 6-8 people a sweet mixture of crisp apples and cinnamon sugars baked to perfection in a flaky pie crust
Menu for Rebecca's Cafe provided by Allmenus.com
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