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True Foods Asian Fusion Bowls
Choose 3 rolls.
5 pieces of sushi, choice of roll, and miso soup or salad.
5 pieces sashimi, 4 pieces sushi, and miso soup or salad.
4 pieces salmon sushi, 3 pieces salmon sashimi, spicy salmon roll.
4 pieces tuna sushi, 3 pieces tuna sashimi, and spicy tuna roll.
2 pieces each salmon and tuna sushi, 2 pieces each salmon and tuna sashimi, and choice of spicy salmon or spicy tuna roll.
Sweet potato roll, veggie roll, 2 pieces inari, and soup or salad.
Korean fried chicken.
Rice noodles, mixed greens, sprouts, herbs, side of spicy peanut sauce.
Rice noodles, mixed greens, bean sprouts, fresh herbs, and served with spicy peanut sauce.
Soybean pods. Regular - warm and perfectly salted or spicy - finger-licking, spicy awesomeness.
4 pieces.
Thin rice and nori tempura topped with sashimi, avocado, tomatoes, jalapenos, eel, and spicy mayo.
Sliced avocado with a variety of vegetables.
Algae salad.
A popular Korean rice dish with assorted vegetables and a choice of protein.
Tender slices of Korean BBQ marinated beef. Served with corn.
Broccoli, carrots, red curry, coconut milk, and basil.
Japanese eggplant with a miso glaze, served witn wok-seared bok choy.
Served with wok-seared bok choy.
Crispy chunk of chicken breast tossed in a flavorful sauce with mandarin oranges and a hint of chili.
Fried tofu tossed in a flavorful sauce with mandarin oranges and a hint of chili.
Egg fried rice with scallions, bean sprouts, and carrots; topped with crispy panko-breaded chicken and fried egg.
Broccoli, carrots, snow peas, bean sprouts, egg, and scallions.
Rice noodles, bean sprouts, egg, basil, and peanuts.
Wide rice noodles, bell peppers, bean sprouts, egg, basil, and hint of chili.
Thick wheat flour noodles.
Korean tofu stew, zucchini, egg, and side of rice.
Warm up with vegetarian broth, assorted vegetables, tofu, and thin rice noodles.
Avocado, cucumber, mango, seaweed salad, and tobiko.
Tofu, avocado, cucumber, seaweed salad, edamame, oshinko, and mixed greens.
Salmon, avocado, cucumber.
Sushi roll prepared with avocado.
Salmon, avocado, cucumber, lettuce.
Crabstick, avocado, cucumber.
Marinated or glazed in a soy based sauce.
Sushi roll prepared with avocado.
Imitation crab.
Rolled sushi.
Rolled sushi.
Shrimp, avocado, cucumber.
Rolled sushi.
Sushi roll prepared with avocado.
Rolled sushi.
Egg, crabstick, shrimp, avocado, cucumber, pickled veggies.
Mango, sweet potato tempura.
Eggplant tempura, miso glaze.
Salmon, cucumber, cream cheese.
Rolled sushi.
Ray-finned fish.
Ray-finned fish.
Ray-finned fish.
Battered and fried.
Crabstick, avocado, cucumber, spicy mayo.
Ray-finned fish.
Saltwater fish.
Buttery mild fish.
Battered and fried.
Mild and tender fish.
Mild and tender fish.
With young mild onions.
With young mild onions.
Mild and tender fish.
Mild and tender fish.
Ray-finned fish.
Mild and tender fish.
Mild tasting fish.
Imitation crab.
Imitation crab.
Sushi laid top of rice.
Piece of fish.
Sushi laid top of rice.
Sweet firm fleshed white fish.
Tamago.
Tamago.
Inari.
Inari.
Menu for True Foods Asian Fusion Bowls provided by Allmenus.com
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