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LUCIE drink + dine
Avocado, cucumber, chili, sesame crisp.
Vegetarian. Pistachio pesto, pickled beets, grilled bread.
Vegan. Marinated chickpeas, za'atar flatbread.
Goat cheese, scallions, cucumber, dill.
Gluten free. Daily selection of east and west coast, served with cocktail sauce, hot sauce, lemon, horseradish and mignonette.
Gluten free. Spicy cocktail sauce.
Vegetarian. Gluten free. Scallion-garlic butter.
Vegan. Gluten free. Olive oil, lemon zest, chilies.
Caramelized onions, Manchego, Ritz crackers.
Sweet and spicy tomato stew, pecorino, olives.
Shallots, garlic, white wine, Dijon, herbs, toast.
Vegan. Gluten free. Tehina, pistachio, pickled figs, mint.
Bacon, potato, clams, black pepper oyster crackers.
Vegan. Gluten free. Pickled shallots, urfa pepper, coconut milk.
Gluten free. Iceberg wedge, poached lobster, roasted peppers, hard boiled egg, Louis dressing.
Vegetarian. Gluten free. Tuscan kale, Napa cabbage, escarole, pecans, pickled apples, smoked gouda, ginger vinaigrette.
Vegetarian. Gluten free. Crispy potato, watermelon radish, pistachio, avocado, green goddess dressing.
Baby romaine, lemon, brioche croutons.
Gluten free. Bacon lardons, poached egg, warm sherry vinaigrette.
Vegetarian. Gluten free. Parmesan, confit artichokes, lemon-roasted garlic vinaigrette.
Vegetarian. Black truffle, pecorino and herbs.
Buffalo ricotta, oregano, clams, Calabrian chili oil.
Vegan. San Marzano tomato, sliced garlic, oregano.
Vegetarian. San Marzano tomato, buffalo mozzarella, basil.
Tagliatelle, slow-cooked meat sauce, Parmigiano reggiano.
Bucatini, pancetta, roasted tomato sauce, pecorino romano.
Lumache, Calabrian chili, Meyer lemon pangrattato.
Vegan. Tagliatelle, roasted mushrooms, garlic, olive oil, vegan Parmesan.
8 oz.
8 oz.
12 oz.
House grind double-stack, cooper sharp cheese, shrettuce, B and B pickles, special sauce, potato bun. Make it vegan with plant-based meat patties.
Gluten free. Charred scallions, romesco, lemon-pepper salsa verde.
Breaded bone-in chicken breast "chop", arugula-Parmesan salad, lemon.
Gluten free. Sweet corn grits, bacon, Swiss chard, apple.
Gluten free. Curried black rice and leeks, spicy cucumber slaw, yogurt raita.
Vegetarian. Gluten free. Avocado, kale pesto, grilled tofu, pickled shallots, radish, feta, poached egg.
Vegan. Gluten free.
Gluten free.
Vegan. Gluten free.
Vegetarian. Gluten free.
Vegetarian.
Vegetarian.
Vegetarian. Gluten free.
Menu for LUCIE drink + dine provided by Allmenus.com
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