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John's Bar and Grill
Three eggs scrambled with cheddos cheese kelpaso and tomato.
Three eggs scroInbled horiatiko style with diced tomato, diced onion, spinach and feta cheese.
Three eggs scrambled with bacon ham and sausage, topped with American cheese.
One fluffy pancake.
One thick slice.
Imported greek yogurt with fresh fruit and delicious granola.
Whole, skim, or chocolate.
Artichoke, spinach, and feta.
Imported ham, bacon, and sausage.
Plain, and simple.
Steak, mushroom, and onion.
A classic pepper, onions, and ham omelette.
For a healt stard, try a feta cheese, tomato, and Locanico omelette.
Sundried tomatoes, artichoke hearts, and kalamata olives.
Fresh peppers, onions, tomatoes, mushrooms, broccoli, and spinach tossed in a delightful omelette.
Fresh peppers, onions, tomatoes, mushrooms, broccoli, and spinach tossed in a delightful omelette.
Egg white, tomato, basil and fresh muzzarella.
Two poached eggs on an English 'Muffin with spinach and grilled tomato. Served wiih our homemade Hollandoise sauce.
Two poached eggs on an English Muffin with corned beef hash. Served with our homemade Hollandaise sauce.
Two poached eggs on an English Muffin with smoked salmon and sprinkle of red onion.
Two poached eggs on an English Muffin wiih Canadian bacon and our homemade Hollandaisa sauce.
Two poached eggs on an English Muffin with sauteed spinach, grilled tomato and Canadian bacon. Served with our homemade Hollandaise sauce.
Buttermilk pancakes.
Two extra thick slices of Portuguese sweet bread.
Traditional chargrilled with American cheese.
Chargrilled burger topped wiih ships of bacon.
8 oz. Chargrilled burger topped with bacon, mushroom, roasted peppers, caramelized onions and American cheese.
Grilled chicken breast topped with prosciutto, fresh basil, roasted red peppers and provolone cheese.
Chargrilled chicken breast topped with bacon, mushrooms, roasted peppers, caramelized onions and provolone cheese.
Grilled Chicken breast marinated in our own BBQ sauce.
Mouth watering corned beef sandwich made fresh daily.
Corned beef or turkey grilled on dark rye with sauerkraut, Swiss cheese and russion dressing.
Marinated steak tips grilled with roasted peppers. caramelized onions and mushrooms topped with mozzarella cheese.
A homemade specialty.
Mode with our homemade recipe.
Lightly breaded and deep fried to perfection.
Traditional pastromi sandwich.
Hot pastrami grilled on dark rye bread with colestow, Swiss cheese and Russian dressing
Breaded chicken smothered in a marinara sauce topped with provolone cheese.
Slow roasted turkey served with lettuce and tomato.
Served on wheat bread.
Fresh, juicy turkey from the rotisserie.
Made with our homemade recipe.
Made with our homemade recipe.
Pan fried kefalotiri.
Lightly marinated and skewered souvlaki.
Lightly marinated and skewered Souvlaki.
Jumbo shrimp 4 served with cocktail sauce and lemon wedge.
Herb breaded calamari, served with marinara sauce and lemon wedge.
Served with tzatiki sauce.
Wiih chick?en or beef.
Served with tomatoes, onions, tzatziki sauce and pita.
SpecialIy seasoned boneless chicken tenders served with celery sticks and bleu cheese dressing.
Pan fried eggplant stuffed with ricotta cheese and spinach, topped with tomato cream sauce.
Mix of souvlaki, gyro, spinach pie, tzatziki, and warm pita.
Artichoke hearts dipped in a egg batter and sauteed in a lemon garlic sauce.
Spicy cheese dip served with pita.
Fresh spinach tossed with feta cheese, scallions, and parsley, wrapped with filo dough.
Served with diced iomoioes, onions and grilled pita bread.
Lightly seasoned ground beef and rice rolled in fresh grape leaves and served in a lemon sauce.
Tradi?onaI greek soup with chicken, egg, lemon, and rice.
Traditional Greek sald with tomatoes, cucumbers, onions, pepers and Greek feda cheese. Topped with olive oil and oregano.
Cranberries, walnuts and crumbled feta cheese on top of our fresh garden mixed greens with low fat raspberry dressing.
Crisp romaine lettuce, homemade croutons and parmesan cheese tossed in our own Caesar dressing.
Grilled chicken tenders served over a large greek salad.
Romaine tossed with rice pilaf, greek olives, feta cheese and light greek fat free dressing.
Crisp romaine le?uce Iopped with gorgonzola cheese, walnuts, house dressing and garnished with granny, smith apples.
Lightly seasoned ground beef tossed with thick noodles and topped with our delicious bésome sauce baked to a light brown finish.
Pan fried eggplant, zucchini, potatoes and ground beef topped with creamy bésame sauce.
'Also know as spinach pie it's fresh spinach tossled with feta cheese scallions and parsley wrapped in a filo dough.
Lightly seasoned ground beet and rice rolled in fresh grape leaves and served in a lemon sauce
Lamb baked on the bone in a traditional red sauce with greek seasoning.
A mouth watering combination of gyro, pork souvlaki and spinach pie, tzatziki and pita.
Served in a warm pita with diced tomatoes, onions and tzatziki sauce and french fries.
Lightly seasoned clam chops grilled to perfection.
Lender leon cubes of marinated lamb boiled on a skewer wiht tomatoes. peppers and onions.
Served in a warm pita with diced tomatoes, onions and tzatziki sauce and french fries.
All plates are served with a warm pita, greek salad, rice pilof and tzatziki sauce.
Fresh native haddock baked in a lemon butter and wine sauce with cracker crumb topping.
Fresh cut turkey served with mashed potatoes and your choice of vegetables.
Steak tips marinated in John's BBQ sauce and grilled to perfection.
Grilled chicken or beef, onions, peppers and mushrooms on a bed of rice. Served in a teriyaki sause.
With french fries.
With french fries.
With french fries.
14 oz. Angus sirloin cut to order and chargilled to perfection.
Steak tip marinated in our homemade BBQ sauce and chargrilled to your liking.
12 oz. Salmon filet grilled to perfection.
Steak tips and chicken tenders marinated in our homemade BBQ sauce chargrilled to your liking.
Two thick cut pork chops seasoned and grilled to perfection and garnished with roasted red peppers.
With tomatoes, peppers, and onions an a skewek.
All seafood with fries, onion rings, coleslaw, and tartar sauce.
Broiled in bread crumb butter topping and served with potato or rice and vegetables.
Egg battered chicken tenders sauteed with fresh mushrooms, and simmered in lemon white wine garlic sauce.
Breaded chicken breast topped with our homemade morinqra sauce, and provolone cheese.
Chicken and fresh mushrooms souteed in a homemade morselo sauce.
Chicken and fresh mushrooms souteed with capers in a lemon white garlic sauce.
Chicken sauteed with fresh broccoli and romano cheese in a white wine sauce.
ChickerI sauteed with kclamoto olives, tomatoes and feta cheese in a garlic white wine sauce.
Breaded and fried eggplant. topped with our homemade marinara sguce and provolone cheese.
Fresh jumbo shrimp sauteed with tomatoes and scallions in a garlic wine sauce and garnished with romano cheese.
Fresh jumbo shrimp sauteed with garlic, fresh basil, a splash of vodka in a delicate tomato cream sauce.
Fresh jumbo shrimp sauteed with kalamata olives, tomatoes and imported feto cheese in our homemade tomato cream sauce.
Lamb baked on ihe bone in 0 traditional red sauce.
Pon fried eggplant, zucchini, potatoes and ground beef topped with creamy besome sauce.
Also known as spinach pie if5 fresh spinach tossed with feta cheese, scallions and parsley, wrappedIn a ?lo dough.
Lightly seasoned ground beef tossed with thick noodles and topped wIth our delicious besome sauce baked to a light brown finish.
Tender lean cubes of marinated lamb broiled on a skewer with tomatoes, peppers and onions.
Lightly seasoned ground beef and rice rolled in a fresh grape lecves and served in a lemon sauce
Lightly seasoned bcby Iamb chops grilled to perfection.
A mouth wateringcombilnction of gyro and souvlaki.
Seasoned pork roasted on a vertical spit.
Served warm pita with diced tomatoes, onions, and tzatziki sauce with french fries.
With french fries.
Menu for John's Bar and Grill provided by Allmenus.com
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