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6 pieces. Shrimp dumplings, steamed or deep-fried.
6 pieces. Steamed or pan-fried pork and veggie ravioli.
Deep-fried with ponzu sauce.
Baked scallops with crab stick, mushroom and flying fish roe.
Broccoli, sweet potato, red pepper, cucumber, asparagus and eggplant. 7 pieces.
Seaweed salad with grilled spicy seafood and scallop salad. Spicy.
2 pieces of shrimps and 5 pieces of vegetables.
Deep fried tofu.
Deep-fried.
2 pieces of crab rangoon, 2 pieces of chicken teriyaki and 4 chicken fingers.
Steamed or pan-fried.
With hoisin sauce and lettuce leaves.
Spicy.
Crabmeat, shrimp, spicy mayo and tobiko. Hot and spicy.
Spicy and fresh tuna with avocado, tempura flake and tobiko, seaweed salad, organic green lettuce with chef's special sauce.
Shrimp, crab meat and miso.
Broiled to perfection then smothered in Blue Fuji special teriyaki sauce. Served with soup and salad.
Dipped in a light bread crumb batter then deep fried to perfection. Served with soup and salad.
Fresh seafood and vegetables lightly battered and fried. Served with soup and salad.
2 salmon, 2 scallop, 2 shrimp, 2 crabmeat and 7 vegetables. Fresh seafood and vegetables lightly battered and fried. Served with soup and salad.
Thick noodles or buckwheat noodle served in light fish broth with shrimp tempura, chicken, fish cake and topped with an egg.
Pan fried thick noodles with vegetable and chicken and beef or shrimp. Served with soup and salad.
8 pieces of broiled eel glazed with sweetened soy sauce over a bed of organic rice with house pickles. Served with soup and salad.
Thick noodle in soup with shrimp tempura on top.
Pan fried thick noodles with vegetable and chicken and beef or shrimp. Served with miso soup and organic house salad.
3 pieces mango maki, cucumber maki and avocado maki.
8 pieces of sushi, 6 tuna rolls.
10 pieces sushi and 8 pieces California roll.
15 pieces.
18 pieces.
24 pieces spicy tuna, spicy salmon and spicy mixed fish.
22 pieces. 5 pieces sushi, 9 pieces sashimi, 8 pieces shrimp tempura roll.
44 pieces. 10 pieces sushi, 18 pieces sashimi and 16 pieces maki.
Avocado rolled with thinly sliced cucumber.
Avocado rolled with thinly sliced cucumber. Spicy.
Avocado rolled with thinly sliced cucumber. Spicy.
Avocado rolled with thinly sliced cucumber. Spicy.
Avocado rolled with thinly sliced cucumber.
Avocado rolled with thinly sliced cucumber.
6 pieces. Cucumber naruto roll. Flying fish roes and avocado rolled with thin slices of cucumber.
Maguro.
Sake.
Hamachi.
Suzuki.
Unagi.
Ebi.
Hotategai.
Kanikama.
Tako.
Ikura.
Tobiko.
Uni.
Tamago.
Organic rice.
Ika.
Avocado, asparagus and cucumber.
Mango, banana and avocado.
Eel and avocado.
Special cheese, potato tempura, avocado, tobiko and soybean paper.
Shrimp, cucumber, lettuce, mango and special sauce.
Crabmeat tempura, avocado, tobiko and amazing special sauce.
Hot and spicy.
Salmon tempura, avocado and fish roe.
Spicy.
Deep-fried soft shell crab, lettuce, tobiko, avocado and cucumber. 5 pieces.
10 pieces.
Shrimp tempura, avocado, cucumber and tobiko.
Spicy.
Torched salmon, spicy crab, cooked salmon, flying-fish roe, tempura flakes and spicy mayo. Served with eel sauce.
Hot and spicy. Contains tempura flake.
Hot and spicy. Contains tempura flake.
Hot and spicy. Contains tempura flake.
Spicy tuna and salmon mixed with yellowtail. Spicy. Contains tempura flake. Hot and spicy.
Salmon, cucumber and avocado.
Smoked salmon, cream cheese, cucumber and scallions.
Grilled eel, cucumber, avocado and flying fish roe on the top. 8 pieces.
Grilled eel, avocado covered with shrimp and flying fish roe on top. 8 pieces.
Shrimp tempura, crab stick, topped with eel, avocado and tobiko. 8 pieces.
Shrimp tempura and crab stick inside toped with king crab meat salad. Organic rice. 8 pieces.
Fresh lobster meat, mango, avocado, tobiko, soybean paper with sweet special sauce. 10 pieces.
Shrimp tempura, fish roe, mango, king crab meat salad and soybean paper.
Shrimp tempura, spicy crab meat salad, mango, avocado, tobiko and scallion with chef's special sauce and soybean paper. Hot and spicy. 10 pieces.
Shrimp tempura, chef's special seafood salad and scallion outside with 3 kinds of tobiko and 2 kinds of special sauce. 8 pieces. Hot and spicy.
Shrimp tempura, cucumber, avocado, tuna torch, soybean paper and spicy mayo. Hot and spicy.
Torched salmon, spicy crab, cooked salmon, flying fish roe, tempura flakes and spicy mayo. Served with eel sauce.
California roll, salmon, tuna, white fish and avocado on the top. 8 pieces.
Shrimp tempura inside with tuna and avocado on the top. 8 pieces.
Shrimp tempura with cucumber, spicy tuna and scallion on the top. 8 pieces. Hot and spicy.
Spicy tuna mixed fish inside, yellowtail, salmon, avocado, scallion and tobiko outside with 3 kinds of special sauce on top. 10 pieces. Hot and spicy.
Spicy mixed salmon, tuna, yellowtail inside, white tuna, scallions and tobiko with special sauce. 10 pieces. Spicy.
Seafood salad, avocado, shrimp inside, tuna and salmon on the top, torch scallion and 4 kinds of tobiko with amazing sauce. 10 pieces.
Spicy tuna, soft shell crab, avocado with soybean paper, torch spicy salmon on the top with black caviar. 10 pieces. Hot and spicy.
Kobe beef (torched) on the top of fatty salmon, avocado, mango, cream cheese, tobiko, scallion and special spicy sauce. 10 pieces. Hot and spicy.
Spicy tuna, avocado, flying fish roe and scallions. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Choice of pork, beef, chicken, shrimp or vegetable.
Choice of pork, beef, chicken, shrimp or vegetable.
Choice of pork, beef, chicken, shrimp or vegetable.
Choice of rice.
Pork, chicken, beef, shrimp and vegetable.
Choice pork, beef, chicken, shrimp and vegetable.
Choice of pork, beef, chicken, shrimp, vegetable and fried tofu.
Hot and spicy.
Pork, beef, chicken, shrimp and vegetable.
Pork, chicken, beef, shrimp or vegetable.
Choice of pork, beef, chicken, shrimp or vegetables.
Choice of pork, beef, chicken, shrimp or vegetables.
Pork, chicken, beef, shrimp or vegetable.
With chicken, beef, shrimp, eggplant or veggie. Hot and spicy.
With chicken, beef, shrimp or veggie.
With chicken, beef or shrimp.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Tender chicken breast stir-fried with water chestnut, baby corn, pea pods and red pepper strips in Szechuan garlic sauce. Hot and spicy.
Stir-fried with red and green peppers, snow beans and leeks and seasoned with mala sauce. Hot and spicy.
Hot and spicy.
Hot and spicy.
Stir-fried in hot pepper sauce on a bed of string beans. Hot and spicy.
Chicken, shrimp, roast pork and tender beef blended into fresh garden vegetables and oyster sauce.
Shrimp, beef, chicken sauteed with peppers, celery, mushrooms, water chestnuts, spiced sauce and peanuts. Hot and spicy.
Filet Mignon cubes and scallops with chef's special sauce in a sizzling platter.
Lobster, scallops and shrimps with scallions and onions in a sizzling platter.
Bean curd sauteed with vegetables. Hot and spicy.
Spicy.
Spicy.
Choice of pork, beef, chicken, shrimp or vegetable.
Choice of pork, beef, chicken, shrimp or vegetable.
Hot and spicy.
5 pieces of assorted sushi and spicy salmon tempura roll.
9 pieces assorted fresh fish fillet with organic rice.
Grilled eel box.
Chicken, beef or salmon.
Japanese noodles stir-fried with chicken or beef.
Served with organic house salad.
Served with organic house salad.
Served with organic house salad.
Hot and spicy.
Hot and spicy.
Spicy.
Choice of pork, beef, chicken, shrimp, vegetable and fried tofu. No rice.
Choice of pork, beef, chicken, shrimp, or vegetable.
No additional sides.
No additional sides.
No additional sides.
70 pieces. Spicy salmon roll, sweet potato roll, Philadelphia roll, California roll, spicy tuna roll, Alaskan roll, spicy mixed fish roll, avo-cu roll and Philadelphia maki. Spicy.
112 pieces. 2 sweet potato roll, 3 avocado roll, 3 cucumber roll, 2 avo-cu roll, 2 mango roll, 2 apple roll, and 2 mixed veggie roll. Spicy.
114 pieces. 2 una-avo roll, 2 California roll, 2 crazy roll, 2 spicy tuna roll, 2 spicy salmon roll, yellowtail roll, rainbow roll, spicy mixed fish roll, salmon roll and tuna roll. Spicy.