Gulf Shrimp rolled in fresh coconut and seasoned bread crumbs.

With marinara dipping sauce.

With marinara sauce.

Served with Cocktail Sauce.

Lightly breaded and served with Peppercorn dressing.

Blue cheese, celery and carrot sticks.

With Mornay sauce.

Idaho's best - cheddar cheese and applewood bacon bits.

Slow roasted in our special rib oven for no less than 5 hrs. to bring out its full flavor. While it lasts! Choice 10 Ounces, 12 Ounces or 16 Ounces

3 stuffed shrimp and a 10 Ounces cut of our slow roasted tender rib

With saute of onions, mushrooms and red bell peppers.

Pan seared, topped with a light cream sauce.

Crisp iceberg and romaine lettuce, fresh cut vegetables topped with grilled chicken marinated in our special teriyaki sauce.

Fresh saute of mushrooms, red bell peppers and onions.

Fresh Atlantic salmon, grilled and tossed with mesculin baby greens, tomatoes and cucumbers with a lemon herb dressing

A Jimmy's original, tender and juicy.

Slow roasted in our special rib oven for no less than 5 hrs. to bring out its full flavor. While it lasts! Choice 10 Ounces, 12 Ounces or 16 Ounces.

Our Finest Cut. Choose Size.

House Specialty - U.S.D.A. Choice Steer Beef. Choose small or large.

Hand cut daily in our own U.S.D.A inspected butcher shop from aged U.S.D.A. Choice steer beef.

Center cut from the "rump" of the sirloin. Choose small or large.

With seasoned fries and fresh veggies.

Served with Mint Jelly.

3 stuffed shrimp and a 10 Ounces cut of our slow roasted tender rib.

Lightly stuffed, tender premium white shrimp from the Gulf of Mexico

Tender scallops baked en casserole with sauteed spinach, onions, spices and topped with Mornay sauce

Stuffed shrimp and scrod

Always fresh, local day boat only

Fresh North Atlantic salmon fillet with choice of garlic butter or dill sauce

Fresh cut and lightly breaded. Served with Idaho French fries and homemade tartar sauce

Our original stuffing recipe is guaranteed not to overtake the sweet flavor of our fresh scrod. Light and tasty, it's a perfect match

Prepared by our Chef to bring out its sweet, succulent flavor

Rolled in seasoned bread crumbs and lightly broiled

Just a touch of sweetness makes this salmon uniquely satifsfying

Oven-roasted chicken breast stuffed with Italian cheeses, baby spinach, and sundried tomatoes, topped with a mushroom marsala sauce.

Fresh cut Sicilian eggplant and tender boneless chicken breast with melted parmesan and mozzarella cheeses

Boneless breast of chicken, melted parmesan and mozzarella cheese

Cut from tender leg of veal and served with linguini

Served with choice of linguini with meat sauce or French fries

with whipped cream

A decadent chocolate brownie topped with vanilla ice cream, hot fudge and whipped cream.

With Richardson's vanilla ice cream

Simply delicious with homemade biscuit