Pork dumplings, lettuce, onion and scallions in chicken broth.

3 pieces. A savory mixture of ground chicken, carrots, onions, glass noodles and mushroom wrapped in spring roll and fried until golden brown. Served with "nuoc cham" on the side.(Vegetarian crispy spring rolls available)

Shredded lettuce, mint, and rice vermicelli combined with a choice of protein, then wrapped into softened rice paper. A low-fat favorite served with peanut sauce. Choose a style: Sliced Pork, Shrimp, Pork and Shrimp.

Shredded lettuce, mint and rice vermicelli combined with a choice of protein, wrapped into softened rice paper. Served with peanut sauce. Choose a style: Grilled Slice Pork, Grilled Slice Chicken, Grilled Slice Beef.

Grilled chicken or beef sirloin marinated in garlic, black pepper, lemongrass, sesame and soy sauce, then grilled over an open flame.

8 pieces. Lightly coated crispy chicken wings, tossed in our homemade sauce.

Roasted quail sauteed with sliced onions, scallions and red bell peppers. Served over a bed of watercress.

Sliced French bread prepared with a layer of shrimp paste.

A traditional Vietnamese delicacy of lightly seasoned ground shrimp, molded around a piece of peeled sugar cane.

Prepared with your choice of protein. Choose a protein: Chicken, Beef, Pork.

Tender chicken simmered in a lemongrass curry with onions, potatoes and carrots. Served with vermicelli.

A traditional mixture of shrimp, pork, mung bean, coconut milk and bean sprouts, folded into a rice flour crepe. Accompanied with a lettuce platter and served with "nuoc cham" on the side.

Shredded chicken with shredded cabbage, carrots, fresh mint, roasted peanuts, onions and homemade dressing.

Poached shrimp and chicken with shredded carrots, cabbage, fresh mint, roasted peanuts, onions and homemade dressing.

Our largest and most popular bowl of beef noodle soup combining sliced rare eye round, well done flank, brisket, tendon and tripe. Raw. Choose a noodle: White Noodles, Yellow Noodles

A choice of large or small bowl of our most popular beef noodle soup combining sliced rare eye round, well done flank, brisket, beef flank, tendon and tripe. Raw. Choose a noodle: White Noodles, Yellow Noodles.

Beef noodle soup combining sliced rare eye round, tendon and tripe. Raw. Choose a noodle: White Noodles, Yellow Noodles.

Beef noodle soup with sliced rare eye round. Raw. Choose a noodle: White Noodles, Yellow Noodles.

Beef noodle soup with sliced rare eye round and well-done flank. Raw. Choose a noodle: White Noodles, Yellow Noodles.

Beef noodle soup with sliced eye round and tendon. Choose a noodle: White Noodles, Yellow Noodles.

Beef noodle soup with sliced rare eye round and brisket. Raw. Choose a noodle: White Noodles, Yellow Noodles.

Beef noodle soup with sliced rare eye round and tripe. Raw. Choose a noodle: White Noodles, Yellow Noodles.

Beef noodle soup with meatballs. Choose a noodle: White Noodles, Yellow Noodles.

Shredded chicken noodle soup. Choose a noodle: White Noodles, Yellow Noodles.

Seafood noodle soup combining shrimp, imitation crabmeat, squid and fish cake with yellow noodles.

Seafood noodle soup combining shrimp, imitation crabmeat, squid, and fish cake with rice noodles.

Seafood noodle soup combining shrimp, imitation crabmeat, squid, fish cake and sliced pork with rice noodles.

Vegetable noodle soup with a choice of meat broth. Choose a broth: Chicken Broth, Beef Broth. Choose a noodle: White Noodles, Yellow Noodles.

Your choice of protein on top of vermicelli. Choose a meat: Grilled Sliced Pork, Beef, Chicken.

A choice of protein with crispy spring rolls on top of vermicelli. Choose a meat: Grilled Sliced Pork, Beef.

Grilled black tiger shrimp on top of vermicelli.

Grilled shrimp and sliced pork on top of vermicelli.

Grilled shrimp, sliced pork and crispy rolls on top of vermicelli.

Shrimp paste on sugar cane on top of vermicelli.

Grilled Vietnamese ham on top of vermicelli.

Large vermicelli hue special soup with sliced shin meat and pork hocks.

Steamed rice plate with grilled pork chop, tomatoes, cucumber and lettuce. Served with "nuoc cham" fish vinaigrette.

Steamed rice plate with a grilled pork chop, julienne pork skin and steamed ground pork cake, tomatoes, cucumber and lettuce. Served with "nuoc cham" fish vinaigrette.

Vietnamese fried rice with your choice of protein, eggs, Chinese sausage and mixed vegetables. Choose a protein: Shrimp, Chicken, Shrimp and Chicken.

Salted fish fried rice with egg and shredded lettuce.

Stir-fried yellow noodles with your choice of protein with sliced red and green peppers, onions, broccoli, green beans and snow peas. Choose a protein: Sliced Chicken Breast, Beef, Pork.

Stir-fried flat rice noodles with your choice of protein with sliced red and green peppers, onions, broccoli, green beans and snow peas. Choose a protein: Sliced Chicken, Beef, Pork, Seafood +$2.

Stir-fried rice noodles with your choice of protein with sliced red and green peppers, onions, broccoli, green beans and snow peas and roasted peanuts. Choose a protein: Sliced Chicken, Beef, Pork, Seafood + $2.

Steamed vermicelli with grilled shrimp.

Steamed vermicelli with shrimp paste on sugarcane.

Steamed vermicelli with a choice of protein. Choose a protein: Grilled Sliced Pork, Beef, Chicken.

Steamed vermicelli with grilled Vietnamese ham.

Cá Kho Tộ A traditional Vietnamese method of cooking offering a choice of protein.

Canh Chua Sweet and sour soup with a choice of protein with bean sprouts, pineapple, fresh tomatoes and basil in an aromatic broth.

Canh Xà Lách Xoong Watercress soup with your choice of protein.

Watercress sauteed with garlic sauce.

A combination of sliced red and green bell peppers, onions, carrots, broccoli, summer squash, zucchini, green beans and snow peas sauteed with your choice of sauce. Choose a sauce: Garlic Sauce, Soy Sauce, Oyster Sauce.

Broccoli sauteed with your choice of sauce. Choose a sauce: Garlic Sauce, Soy Sauce, Oyster Sauce.

Snow peas sauteed with your choice of sauce. Choose a sauce: Garlic Sauce, Soy Sauce, Oyster Sauce.

Japanese eggplant lightly battered, fried and wok tossed in our house sauce.

Whole fresh Striped Bass steamed with ginger and scallions (Market Price)

Whole pan-fried Striped Bass prepared with spicy, sweet and sour sauce. (Market Price)

Salmon sauteed with garlic, peppers and fresh tomatoes.

Scallops sauteed with garlic, sliced red peppers, onions, carrots, broccoli, summer squash, zucchini, green beans and snow peas.

Squid sauteed with garlic and scallions.

Traditional preparation of fried squid served on a bed of lettuce with chopped pepper garnish.

A combination of shrimp, squid and scallop sauteed with garlic and asparagus.

A combination of shrimp, squid and scallop sauteed with garlic, sliced red peppers, onions, carrots, broccoli, summer squash, zucchini, green beans and snow peas.

Shrimp sauteed with Chinese broccoli and garlic.

Shrimp sauteed with broccoli and garlic.

A traditional preparation of fresh shrimp, cooked in the shell and served on a bed of lettuce with chopped pepper garnish.

Fresh shrimp sauteed with a house specials sauce, sliced onions, red bell peppers and roasted peanuts.

Shrimp sauteed with lemongrass, garlic, sliced onions, red bell peppers and roasted peanuts.

Sliced beef sirloin sautéed with Chinese broccoli and garlic.

Sliced beef sirloin sautéed with snow peas and garlic.

Sliced beef sirloin sautéed with garlic, lemongrass, sliced onion, red bell peppers and roasted peanuts.

Sliced beef sirloin sautéed with garlic, curry, onions, summer squash, zucchini, green beans, snow peas and roasted peanuts.

Sliced beef sirloin sautéed with fresh watercress.

Sliced beef sirloin sautéed with broccoli and garlic.

Sliced beef sirloin sautéed with garlic, sliced red peppers, carrots, broccoli, summer squash, zucchini, green beans and snow peas.

Sliced beef sirloin sautéed with asparagus and garlic.

Cubed filet mignon sautéed with garlic, black peppers and soy sauce.

Sliced chicken breast sauteed with garlic and Chinese broccoli.

Sliced chicken breast sauteed with garlic, cashew nuts, sliced red bell peppers, onions and celery.

Sliced chicken breast sauteed with garlic, curry, sliced red peppers, onions, summer squash, zucchini, green beans, snow peas and roasted peanuts.

Sliced chicken breast sauteed with garlic, lemongrass, sliced onions, red and green peppers and roasted peanuts.

Sliced chicken breast sauteed with garlic, ginger, sliced onions and roasted peanuts.

Sliced chicken breast sauteed with garlic and broccoli.

Sliced chicken breast sauteed with garlic, sliced red peppers, summer squash, zucchini, green beans and snow peas.

Sliced pork sauteed with garlic, cashew nuts, sliced red bell peppers, onion and celery.

Sliced pork sauteed with garlic and Chinese broccoli.

Sliced pork with sauteed with garlic and broccoli.

Sliced pork sauteed with garlic, sliced red peppers, carrots, broccoli, summer squash, zucchini, green beans and snow peas.

Shredded lettuce, mint, vermicelli and tofu wrapped in soften rice paper. Served with peanut sauce.

Vegetarian fried spring rolls served with peanut sauce.

Sliced tofu with shredded carrots, cabbage, mint, roasted peanuts and soy sauce.

Vegetarian noodle soup with tofu, vegetarian medley in vegetable broth.

Stir-fried yellow noodle with tofu and vegetable medley.

Stir fried flat rice noodles with tofu and vegetable medley.

Tofu sauteed with lemongrass and roasted peanuts.

Tofu sauteed with ginger, sliced onions and roasted peanuts.

Tofu sauteed with garlic, curry, sliced red peppers, onions, summer squash, zucchini, green beans, snow peas and roasted peanuts.

Tofu sauteed with fresh tomatoes and pineapples.

Tofu sauteed with sliced red bell peppers, carrots, broccoli, summer squash, zucchini, green beans and snow peas.

Rare sliced beef cooked in your own fire pot with light vinegar and lemongrass broth. Create your own rolls with softened rice paper, sliced cucumbers, tomatoes, mint, green leaf and vermicelli. Served with dipping sauce on the side.

Rare sliced beef, shrimp, squid cooked in your own fire pot with light vinegar and lemongrass broth. Create your own rolls with softened rice paper, sliced cucumbers, tomatoes, mint, green leaf and vermicelli. Served with dipping sauce on the side.

A combination of shrimp, scallop and squid in a fire pot with vegetable medley. Served with vermicelli and dipping sauce on the side.

Choose a style: Lychee, Longan, Jackfruit, Mixed Fruit Sampler (Served over Ice) +$1.

Tri-colored dessert with sweet red beans, mung beans, gelatin, syrup and coconut milk topped with ice.

Custard with caramel.

Served with condensed milk.

Served with condensed milk.

Smoothie blended with milk, condensed with milk and ice. Choose a flavor: Avocado, Coconut, Durian, Green Tea, Jackfruit, Lychee, Mango, Mung Bean, Pineapple, Red Bean, Strawberry, Taro, Thai Tea.

Choose a flavor: Coke, Diet Coke, Sprite, Ginger Ale.

Choose a style: Still Water, Sparkling Mineral Water.

Japan

Vietnam

Thailand

Holland

Holland

Massachusetts local (gluten free)

Portland Maine - Belgium Wheat Beer

Italy

California

California or Marlborough

Washington

Germany

California

California

Italy (sparkling)

Italy

Calofornia Vintage 2010

Australia

California

France

Italy

California

California

California

Medium-bodied palate with a slightly creamy texture

Light note of banana aroma and a clean refreshing finish

Hints of grapefruit with a clean, medium finish