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  • Agawam
  • Federal

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Federal

(413) 789-1267

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  • 135 Cooper Street, Agawam, MA 01001
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • Federal

  • (413) 789-1267

    We make ordering easy.

  • Menu
  • Starters - Dinner
    • Chunky New England Lobster "Stew" $15.95

      Chanterelles, favas, sherry, paprika, chervil.

    • Salad Like the Chefs Eat $8.95

      Hot and creamy potato, cold iceberg, garden veggies, creamy mustard vinaigrette, Gruyere, potato sticks.

    • Speck Prosciutto $14.95

      Springs firsts, fresh burrata, ramp salsa verde, grilled crostini, pea tendrils.

    • Mussel "Frites" $15.95

      PEI mussels, ramp pesto, guanciale, oven roasted tomatoes, lemon-cracked pepper aioli.

    • Crisp Matchsticks of Zucchini $8.95

      Toasted almonds, shaved pecorino, EVOO, cracked black pepper.

    • A "Bucket of Balls" $12.95

      The federal's "famous" risotto balls with fresh black truffle butter and snipped chives.

    • Beef Tenderloin Carpaccio $15.95

      Fried artichokes, Parmesan reggiano, arugula, porcini aioli, truffled potato chips.

    • Seared Slab of Foie Gras $17.95

      Prune pierogies, Madeira, brown butter, "melted" cinnamon bark, hazelnuts.

    • Tuna Tartare Tacos $13.95

      Sashimi grade tuna, crushed avocado, cabbage, sesame, crisp shallots, soy pearls.

    • Grilled Asparagus & Crab Salad $14.95

      Boston bibb, garlicky toasted bread crumbs, Dijon-basil vinaigrette.

    • Bistro Style Caesar Salad $9.95

      Chunky romaine hearts, garlicky Caesar dressing, baguette croutons, fried organic egg.

    • 12 Ingredient Chopped Salad $10.95

      Marinated "salad bar" veggies with bacon "beignet, " crumbled feta, avocado mousse, red wine vinaigrette.

  • Pizza & Handhelds - Dinner
    • The Classic Pizza $13.95

      Tomato, mozzarella, fresh basil.

    • Fried Cornmeal Dusted Oyster Po'boy $19.95

      Iceberg, spicy giardiniera, ramp remoulade, saltand vinegar potato chips.

    • The Federal's Patty Melt $15.95

      Angus patty, Texas toast, caramelized vidalia, Gruyere, au poivre sauce, fried pickle.

    • Lobster & Charred Asparagus Pizza $18.95

      Guanciale, fontina, thyme, truffle oil.

    • Prosciutto & Artichoke Pizza $16.95

      Arugula pesto, bufala mozzarella, flowering thyme.

  • Entrees - Dinner
    • Cast Iron Seared Codfish $33.95

      Black garlic lentil stew, chorizo, smoked paprika grilled octopus, favas, arbol chilis, cilantro-finger lime aioli.

    • Grilled Braised Beef Short Ribs $31.95

      Forest mushroom, taleggio polenta, asparagus, romesco-red wine jus, sunchoke chips, spiced almond dukkah, popcorn shoots.

    • Grilled Breaded Farm Raised Chicken $26.95

      Potato gnocchi, porcini cream, sugar snaps, Parmesan, fried egg, leeks.

    • Harissa Dry Rubbed Lobster Tail $39.95

      Shellfish "aqua pazza, " pommes puree, tomato Cambrian chili, fennel, salmoriglio aioli.

    • Skillet Seared Atlantic Salmon $33.95

      Tomato "carpaccio, " crushed avocados, buttered king crab, potato puree, spicy sriracha.

    • Chicken Bolognese $14.95

      Rigatoni, fontina, Parmesan, mascarpone.

    • Grilled USDA Prime NY Sirloin Steak $39.95

      Carbonara - Parmesan flan, garlicky potato puree, English peas, fried egg, red wine-marrow jus, bacon, cracked pepper.

    • Truffle "Mac & Cheese" $14.95

      Penne rigate, truffles, sottocenere cheese.

    • Pan Roasted Sea Scallops $35.95

      Green herb risotto, blue crab "salsa, " fried vidalia onion rings, piquillo pepper tapenade, radish sprouts.

  • You Be The Chef - Dinner
    Served with your choice of a sauce and any two sides.
    • Grilled Breaded Chicken $24.95

    • Seared Sea Scallops $32.95

    • Braised Beef Short Ribs $31.95

    • Pan Crisped Codfish $30.95

    • Grilled NY Strip Steak $39.95

    • Grilled Breaded Shrimp $27.95

    • Grilled Lobster Tails $36.95

      3 Halves

    • Skillet-Seared Salmon $30.95

  • Sauces - Dinner
    • Bacon Butter Sauces $1.95

    • Red Wine Sauce $1.95

    • Federal "A-1" Sauce $1.95

    • Truffle Butter Sauces $1.95

    • Garlic Butter Sauces $1.95

  • To Go'S
    Don't forget the babysitter and kids.
    • A Box of Our Chocolate Almond Toffee $5.95

    • Designer Chocolates & Truffles $8.25

    • A Bag of House-Spun Cotton Candy $5.50

  • Sides - Dinner
    • Asparagus $5.95

    • Mashed Potatoes $5.95

    • Haricot Vert| $5.95

    • Polenta $5.95

    • Fried Brussels Sprouts $5.95

    • French Fries $5.95

  • Desserts
    • Pot Brownie $10.95

      Chocolate mousse, brownie "dirt, " red berries, chocolate sorbet and fresh cream.

    • Warm Nutella Crepes $9.95

      Bananas "foster, " candied hazelnuts, gelato and mascarpone cream.

    • Bacon Lovers $10.95

      Medium rare chocolate cake, bacon custard, bacon gelato, bacon caramel and bacon beignet.

    • Steamed Orange Pudding Cake $9.95

      Grand marnier custard, blood orange syrup and rose scented Chantilly cream.

    • Bucket of Gelato or Sorbets $8.95

      Red berry sorbet, lemon sorbet, vanilla gelato, caramel gelato or hazelnut gelato.

    • PB&J Lunchbox $11.95

      Peanut butter and sea salt truffles, warm jelly doughnut hole sand vanilla milkshake.

    • Deep Fried Candy Bar $9.95

      Granola crunch gelato, hot fudge and rum butter.

Menu for Federal provided by Allmenus.com

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