THAiLiCiOUS

Deep-fried Thai spring rolls, stuffed with shrimp, marinated pork, bean thread, vegetables. Served with a a dipping sauce.

Fresh Thai spring rolls stuffed with cooked shrimp, chicken and mixed vegetables. Served with a special peanut sauce.

Char-grilled marinated chicken on bamboo skewers. Served with peanut sauce and cucumber salad.

Deep fried mixture of pork, crab meat, shrimp, yellow & green onion, cilantro; wrapped with crispy pastry. Served with sweet & sour sauce.

Tender and juicy pork ribs barbecued in our imported Thai spices.

Deep fried bean curd served with sweet & sour sauce and crushed peanuts.

Cream cheese, crab meat, carrots, and scallions wrapped in a wonton. Served with a sweet & sour sauce.

Spicy lemon grass soup with shrimp, mushrooms, lime, galanga and fresh chili.

Sliced chicken in coconut milk with mushrooms and imported Thai spices.

Mixed vegetables, seaweed, shrimp, crab meat, scallions, along with seasoned minced pork.

Bowl. This noodle soup is the most popular soup in Laos and Thailand! Choice of protein.

Sliced char-broiled sirloin beef tossed with green salad, onions, carrots, mint, cilantro and our spicy lime dressing.

Shredded green papaya mixed with fresh chili lime juice, tomato, ground peanuts.

Green curry paste with coconut milk, sugar, bell peppers, basil leaves, bamboo shoots, carrots, eggplant and green beans.

Red curry paste with coconut milk, sugar, bell peppers, bamboo shoots, carrots green beans and sweet basil leaves.

Panang curry paste with coconut milk, lime leaf, carrots, red & green bell peppers.

Mussaman curry paste, with coconut milk, potatoes, carrots, yellow onions and peanuts.

Thai version of Indian-style curry with coconut milk, carrots, onions, shallots, and potatoes.

Fried rice with garlic, onion, tomato, spring onion, carrots and eggs.

Fried rice spiced with Thai chili, basil leafs, garlic, onions, tomato, scallions, carrots and eggs.

Thai rice noodles, eggs, bean sprouts, green onions, carrots, ground peanuts and a slice of Lime.

Crispy egg noodles in our Thailicious gravy, topped with bamboo, baby corn, carrots, mushrooms and green onions.

Stir fried rice noodles with vegetables and eggs in a sweet Thai soy sauce.

Stir fried glass noodles with basil leaf, bell peppers, scallions, onions, carrots and bean sprouts.

Stir fried rice noodles with basil leaf, broccoli, carrots, bean sprouts, bell peppers in a spicy.

Sauteed sliced meat with sweet basil, garlic and minced hot chili.

Stir fried beef with bean sprouts, mushrooms and onions in oyster sauce.

Stir fried chicken with cashew nuts, onion and bell peppers in a mild spicy sauce.

Sauteed sliced meat, hot Thai chili, onions, carrots and bell peppers.

Stir fried string bean, bell pepper, lime leaf, and carrots in a priking sauce.

Sauteed chicken with bell peppers, carrots, onions, ginger and black mushrooms.

Char grilled half-chicken, marinated with our special THAiLiCiOUS sauce, served with sweet chili sauce.

Stir fried shrimp and asparagus with onions, carrots, baby corn, mushrooms in an oyster Sauce.

Deep fried catfish with panang curry gravy and ground peanuts.

Duck. Stir fried roasted duck with broccoli, onions, carrots. Served in with our house special spicy sauce.

Duck. Roasted duck breast on a bed of cucumber salad. Served with steamed rice.

Fried catfish filet topped with ginger, straw mushrooms, mixed vegetables in a thick gravy. Served with steamed rice.

Delicious thai tea.

Unsweetened.

Mango sticky rice.

Deep fried banana served with honey syrup.